Shiok Singapore Menu and Prices

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Shiok Singapore menu

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Appetizer and Vegetable
Roti Prata With Curry Sauce
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$9.50
Grilled Indian style multi-layered bread. Served with vegetarian curry dipping sauce
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Five Spice Roll
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$16.00
Minced pork, prawns, jicama, carrot, eggs, scallion, 5-spices - wrapped in bean curd skin
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Samosa
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$13.00
Onion, potatoes, curry powder, Indian spices stuffed in crispy pastry & served with yogurt mint sauce
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Crispy Tofu
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$13.00
Crispy tofu topped with thinly sliced fresh shiitake mushrooms, carrots and scallion sauce. Vegan
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Sayor Lodeh
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$13.00
Carrot, jicama, cabbage, string beans, tofu cooked in yellow curry broth. Vegan
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Lettuce Cup
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$13.00
Fresh scallops, celery, carrot, shiitake mushrooms, sweet pepper, pine nuts fried in orange flavored sauce. Vegan
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Shiok Salad
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$13.00
Carrot, jicama, lettuce, pickled papaya topped with toasted sesame seed, peanut, crackers and a plum-based dressing. Vegan
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Veggie Stir-Fry
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$14.00
Bok choy, mushroom, carrot, tofu stir fried in vegetarian sauce. Vegan
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Sambal String Beans
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$14.00
String beans sauteed with fresh chili spices and dried shrimp. Vegan
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Sambal Kangkong and Okra
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$18.00
Kangkong or okra stir fried with dried shrimp, chili-garlic sauce. Vegan available
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Assam Aubergine
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$18.00
Grilled eggplant topped with hot and sour tamarind sauce
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Tahu Goreng
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$15.00
Lightly fried tofu topped with cucumber, jicama and bean sprout with a sweet peanut sauce.
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Soup and Noodle and Rice
Shiok and Soup
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$15.00
Choice of chicken, seafood or vegetable in clear chicken broth. Non vegetarian
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Hokkien Mee
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$14.00
Yellow noodle, vermicelli, prawns, calamari, chive, bean sprouts, eggs. Wok fried in chicken broth
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Hor Fun
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$14.00
Broad rice noodle, vegetable and choice of seafood, beef or chicken stir fried in rich stock and egg gravy
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Laksa
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$14.00
Rice noodles, prawns, chicken, bean sprouts, eggs cooked in spicy dried shrimp and coconut-curry broth
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Shiok Dry Mee Siam
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$14.00
A tangy spicy rice vermicelli dish with tofu, prawns, scallops, peanuts and eggs. A tamarind based flavor with a distinct straits chinese style
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Claypot Rice
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$14.00
Chicken flavored rice, chicken, sausage, mushroom with chinese greens
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Nasi Lemak
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$14.00
Coconut flavored rice, omelet, peanuts, cucumber and choice of fried chicken or spicy prawns
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Nasi Goreng
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$14.00
Jasmine rice with choice of prawns or chicken, mixed vegetable stir fried in curry spices
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Mee Goreng
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$14.00
Yellow noodle, prawns, eggs, mixed vegetable stir fried in spicy tomato paste sauce. Vegetarian available
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Char Kway Teow
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$14.00
Flat rice noodles, yellow noodle, prawns, chinese sausage, eggs, bean sprouts,chives - stir fried in sweet black sauce. Vegetarian available
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Singapore Chicken Rice
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$15.00
A famous singaporean staple of freshly poached chicken served with aromatic chicken flavored rice and chili- ginger sauce
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Game and Poultry
Chicken Satay
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$12.00
Spice marinated chicken skewers, with cucumber and peanut sauce
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Sesame Chicken
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$15.00
Crispy sesame coated chicken breast - topped with mild curry sauce
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Curry Chicken
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$15.00
Chicken, potatoes, carrot cooked in indian-style curry sauce
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Duck Garlic Noodle
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$15.00
Egg noodles tossed with duck, garlic, cheese and bean sprouts in our house garlic pepper sauce
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Garlic Pepper Chicken
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$19.00
Chicken breast, ginger, onion, lemongrass sauteed with garlic and bell pepper
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Pork and Beef
Coffee Braised Spareribs
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$21.00
Baby back pork ribs, braised with coffee infused sauce, served with sweet walnut and steamed broccoli
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Sparerib King
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$21.00
Baby back pork ribs, wok simmered with our house tangy sauce
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Garlic Pepper Beef
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$21.00
Flank steak, ginger, onion, lemongrass sauteed with garlic and bell pepper
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Beef Rendang
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$16.00
Beef slow cooked in star anise, cinnamon, lemongrass spices and coconut milk
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Shioking Beef
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$28.00
Cubed filet mignon seared with onions and black peppers. Served with mushroom, green bell pepper and mixed organic spring salad on the side
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Seafood
Singapore Chili Crab
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$45.00
Our national dish fresh dungeness crab, wok fried in spicy-sweet sauce
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Singapore Pepper Crab
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$45.00
Fresh dungeness crab topped with dried shrimp, black pepper and thai chili sauce
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Singapore Chili Prawns
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$25.00
Jumbo prawns cooked in spicy-sweet shiok, house sauce
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Seabass Steamed In Banana Leaf
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$28.00
Sea bass fillet, ginger, shiitake mushroom, tomato, red pepper steamed in banana bowl with light shiok, sauce
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Curry Salmon In Claypot
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$25.00
Fresh salmon fillet, okra, beans, eggplant, tomato, cooked in nonya curry
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Singapore Butter Cereal Prawns
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$25.00
Jumbo prawns, stirred in crispy sweet oatmeal and eggs
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BBQ Seafood In Banana Leaf
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$23.00
Choice of prawns, calamari, snapper or salmon barbecued with spicy shiok, sambal sauce in banana leaf
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Mango Snapper and Prawn
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$19.00
Choice of snapper fillet or fresh prawns, mango, sweet red pepper topped with lime-based sauce
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Oyster Omelet
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$28.00
Pacific oysters pan-fried with shiok, batter, fresh scallion, eggs
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Coconut Prawns
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$19.00
Fresh prawns tossed in wine, butter and toasted coconut sauce
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Pepper Prawns
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$19.00
Fresh prawns tossed in dried shrimp, black pepper and thai chili
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Sambal Udang
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$19.00
Fresh prawns, onion, tomato cooked in chili-lemongrass, tamarind sauce
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Nonya Fish
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$19.00
Crispy snapper fillet topped with tangy spicy sauce
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The Side
Coconut Flavored Rice
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$3.00
Steamed Brown Rice
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$3.00
Steamed Jasmine Rice
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$2.00
Chicken Flavored Rice
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$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price