Shushi Mio Japanese Restaurant Menu and Prices

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Shushi Mio Japanese Restaurant menu

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Appetizers from the Sushi Bar
Sushi
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Chef's choice of 5 pcs. nigiri
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Sashimi
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Chef's choice of 9 pcs.
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Spicy Maguro Tofu
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Deep fried tuna topped with a spicy tuna and shredded nori
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Tuna Poki
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Tuna prepared hawaiian style with chili powder, sesame oil, and masago
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Tuna Tartare
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Diced tuna mixed with sesame oil, soy sauce, and sesame seeds
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Maguro Tataki
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Seared tuna thinly sliced on a bed of daikon radish with ponzu sauce
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Tako Poki
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Octopus prepared hawaiian style with chili powder, sesame oil, masago, and cucumber
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Spicy Tuna Tartare
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Chef's specialty of diced tuna mixed with a special chili oil on top of rice then garnished with a variety of masago
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Seafood Dynamite
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Crabmeat, chopped shrimp and octopus mixed with spicy mayo sauce then baked
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Salmon Poki
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Diced salmon prepared hawaiian style with chili powder, sesame oil, masago, and avocado chunks
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Ikura Oroshi
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Salmon roe on top of grated daikon radish
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Appetizers from the Kitchen
Oshinko Moriwase
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Japanese pickles
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Spring Rolls
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Vegetables wrapped in wonton skins and deep fried
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Gyoza
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Beef dumplings with a spicy dipping sauce
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Yakitori
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Skewers of chicken and vegetables with teriyaki sauce
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Shrimp Tempura
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3 pc. shrimp and 4 pc. vegetables prepared tempura style
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Gomaae
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Steamed spinach with soybean paste and sesame oil
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Edamame
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Basket of steamed bean strips
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Baby Octopus
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Baby octopus in a savory sauce
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Softshell Crab
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Softshell crab breaded in panko bread crumbs and deep fried then served with ponzu sauce
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Shumai
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Deep fried shrimp dumplings with a spicy dipping sauce
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Negima-Yaki
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Green onion wrapped with slice beef with teriyaki sauce
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Agedashi Tofu
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Lightly breaded and deep fried tofu in tempura sauce with bonito tuna flakes
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Vegetable Tempura
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Sweet potato, zucchini, onion prepared tempura style
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Ohitashi
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Steamed spinach in tempura sauce
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Calamari
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Deep fried calamari with ponzu sauce
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Soup and Salad
Miso Soup
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House Salad
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Green salad with house ginger dressing
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Sunomo
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Thinly sliced cucumbers and shrimp in a citrus vinegarette
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Wakame
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Seaweed salad
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Cucumber Salad
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Thinly sliced cucumbers with crab meat in ponzu sauce
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Takosu
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Thinly sliced cucmbers with octopus in ponzu sauce
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Sushi Dinner
Chef's choice
Sushi
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Includes soup and salad. Regular: 8 pc. nigiri & tuna roll. Deluxe: 10 pc. nigiri & choice of an eel roll or boston roll. For two: 20 pc. nigiri & 2 premium rolls
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Sashimi
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Served with soup, salad, and rice. Regular, deluxe, for two
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Sushi & Sashimi Combo
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Served with soup and salad. 2 Person: 12 pc. nigiri & 18 pc sashimi & 1 premium roll. Family: 20 pc. nigiri, 40 pc. sashimi, 1 premium roll & 1 regular roll
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Chirashi
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Assortment of sashimi laid on top of sushi rice in a bowl
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Bento - Dinner Box
Includes soup, salad and rice
Tempura and Teriyaki
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1 pc shrimp and 3 pc vegetable. Chicken teriyaki, salmon teriyaki, beef teriyaki, shrimp teriyaki.
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Sushi and Teriyaki
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Choice of 4 pc. nigiri sushi or 8 pc. California roll. Chicken teriyaki, salmon teriyaki, beef teriyaki, shrimp teriyaki.
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Sushi and Sashimi Bento
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9 pc. Sashimi, 5 pc. nigiri sushi, and a tuna roll
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Kitchen Teriyaki
Includes soup, salad and rice
Chicken Teriyaki
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Charbroiled chicken breast with teriyaki sauce
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Shrimp Teriyaki
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Stir fried shrimp mixed with vegetables and teriyaki sauce
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Beef Teriyaki
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N.Y. strip beef charbroiled with teriyaki sauce
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Salmon Teriyaki
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Grilled fresh salmon with teriyaki sauce
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Combo
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Beef, chicken and shrimp or salmon
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Katsu (Cutlet)
Includes soup, salad and rice
Chicken Katsu
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Chicken cutlet breaded with panko bread crumbs and deep fried, served with a japanese steak sauce
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Don Katsu
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Pork cutlet breaded with panko bread crumbs and deep fried, served a with a japanese steak sauce
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Shioyaki
Includes soup, salad and rice
Hamachi Kama
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Grilled yellowtail collar with a side of ponzu sauce
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Salmon Shioyaki
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Lightly salted and grilled fillet of salmon
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Donburi - Rice Bowls
Includes soup and salad
Unadon
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Unagi drizzled with unagi sauce over sushi rice
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Katsu Don
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Pork cutlet with egg and vegetables over rice
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Oyakodon
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Cooked chicken with egg and vegetables over rice
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Beef Don
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Sliced seasoned beef and vegetables over rice
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Noodles
Includes salad
Kake Udon
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Thick noodles and vegetables in a bonito tuna broth
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Tempura Udon
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Udon in bonito tuna broth with tempura shrimp and sweet potatoes
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Nabe Udon
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Udon cooked with chicken, shrimp and vegetables in a bonito tuna broth
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Ramen
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Japanese noodles in a soy base soup
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Chicken Yakisoba
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Pan fried soba noodles with chicken and assorted vegetables
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Shrimp Yakisoba
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Pan fried soba noodles with shrimp and assorted vegetables
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Seafood Udon
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Udon and a variety of fish, crab, mussels in a bonito tuna broth
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Sushi - Nigiri Sushi
Served 2 pcs.
Hamachi (Yellow Tail)
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Hotate (Scallop)
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Ebi (Cooked Shrimp)
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Uni (Sea Urchin)
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Tai (Tilapia)
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Tobiko (Flying Fish Eggs)
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Amaebi (Raw Sweet Shrimp)
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Anago (Sea Eel)
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Hokigai (Surf Clam)
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Sake (Fresh Salmon)
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Kani (Crab)
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Hirame (Flounder)
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Masago (Smelt Eggs)
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Tako (Octopus)
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Inari (Soy Bean Curd)
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White Tuna
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Maguro (Tuna)
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Ika (Squid)
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Unagi (Fresh Water Eel)
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Ikura (Salmon Roe)
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Saba (Mackerel)
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Tamago (Eggs Omelet)
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Lox (Smoked Salmon)
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Sushi - Regular Maki
Served 6 - 8 pcs.
California Roll
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Crab, avocado, cucumber, masago
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Vegetable Roll
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Carrots, cucumber, spinach
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Spicy Tuna Roll
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Tuna, green onion, chili sauce
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Spicy Yellowtail Roll
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Yellowtail, green onion, chili sauce
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Bagel Roll
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Smoked salmon, green onion, cream cheese
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Crispy Roll
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Smoked salmon, tempura chip, masago
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Salmon Skin Roll
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Salmon skin, mayonnaise, vegetables
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Eel Roll
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Fresh eel, cucumber, masago, mayonnaise
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Tekka Maki
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Tuna roll
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Kappa Maki
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Cucumber roll
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Kampyo Maki
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Sweet pumpkin roll
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Avocado Maki
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Negi Sake Maki
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Fresh salmon, green onion
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Negi Hama Maki
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Yellow tail, green onion
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Boston Roll
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Fresh salmon, lettuce, green onion, mayonnaise
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Sushi - Premium Maki
Served 6 - 10 pcs.
Samurai Roll
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Fresh water eel, cucumber, and cream cheese inside and topped with tuna
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Spider Roll
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Deep fried soft shell crab, masago, mayonnaise, and vegetables
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Unagi Royal
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California roll topped with fresh water eel and avocado
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Stone Mountain Roll
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Fresh water eel and cream cheese inside and topped with avocado
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Chicago Roll
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Spicy tuna, tempura shrimp, and cucumbers inside and topped with a spicy mayo sauce
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Jalapeno Roll
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Spicy tuna inside then topped with tuna, sliced jalapenos, assorted masago, and spicy mayo sauce
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Rainbow Roll
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California roll topped with an assorted variety of fish and avocado
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Shrimp Tempura Roll
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Deep fried shrimp, vegetables, masago, mayonnaise
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Rock & Roll
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Crab, scallop, mayo inside and layered with shrimp and avocado on top with eel sauce
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Volcano Roll
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California roll topped with a creamy, spicy sauce with masago then baked
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Dragon Roll
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Deep fried shrimp and mayo inside then topped with fresh water eel and avocado on the outside
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Red Dragon Roll
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Deep fried shrimp and cream cheese inside and topped with tuna and avocado on the outside
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King Neptune Roll
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Softshell crab, vegetables, and masago inside the roll then topped with baked seafood dynamite: spicy mayo sauce with chopped shrimp, octopus, and shredded crabmeat
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Sushi Mio # 1 Roll
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Cooked shrimp, tempura chips, cream cheese inside and topped with smoked salmon and eel sauce
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Deluxe California Roll
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Crab, mayo, avocado, and cucumbers inside then topped with cooked shrimp and lemon
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Sushi Mio # 2 Roll
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Yellow tail, green onion, ginger roll deep fried and drizzled with ponzu sauce
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Dinner Specials
Includes with soup, salad and rice
Tempura Dinner
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An assortment of shrimp and vegetable tempura
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Spicy Chicken
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Tender chicken breast charbroiled with a spicy sauce
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Chef's Special
Includes with soup, salad and rice
Atomic Shrimp
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Stir fried spicy shrimp with vegetables
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Stir Fried Chicken
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Stir Fried Beef
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Kids Meal
Must be under 7. Served with a side of rice and steamed vegetables.
Chicken Teriyaki
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Beef Teriyaki
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Salmon Teriyaki
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Chicken Katsu
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Don Katsu
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Dessert
Ice Cream
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Green tea, vanilla, ginger, and red bean
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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