Silo Elevated Cuisine - Alamo Heights Menu and Prices
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Silo Elevated Cuisine - Alamo Heights Menu
| Starters |
| Signature Chicken Fried Oysters |
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$13.00 |
Sauteed spinach, applewood smoked bacon, tart apples whole grain mustard hollandaise
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| Pepper Seared Ahi Tuna |
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$15.00 |
Cucumber and carrot salad, avocado, jalapenos wasabi tobiko, cilantro ponzu
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| Artisan Cheese Plate (3) |
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$16.00 | |
| Black Angus Beef Lettuce Wraps |
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$11.00 |
Stir fried beef with peppers scallions, radicchio bibb lettuce
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| All Jumbo Lump Crabcake |
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$16.00 |
Caper dill tarter sauce
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| Bandera Quail |
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$12.00 |
Crispy fried & boudin stuffed, honey butter drizzle
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| Duck Spring Rolls |
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$10.00 |
Glass noodles, shiitake mushrooms, cilantro, hot fanny sauce
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| Pan Roasted Mussels |
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$11.00 |
Shiner bock broth, charred tomatoes, roasted jalapenos crisp bacon grilled ciabatta
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| Crispy Calamari |
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$13.00 |
Charred shishito peppers, shaved parmesan, spicy mustard aioli
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| Salads |
| Chopped Salad |
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$7.00 |
Served with romaine, apples, sunflower seeds, red onion, bell peppers, celery balsamic dressing. Add chicken $3.00
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| Nosh Shrimp Salad |
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$10.00 |
Vine ripe tomato, red onion avocado, fresh basil, house vinaigrette
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| Spring Mix Salad |
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$8.00 |
Sliced carrots red bell pepper, red onion fried chickpeas, parmesan cheese champagne vinaigrette. Add chicken $3.00
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| Silo House |
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$7.00 |
Mixed greens, red onions, cherry tomatoes, cucumbers croutons, honey-dijon walnut vinaigrette
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| Texas Heirloom Tomato Salad |
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$11.00 |
Fresh mozzarella, basil pesto, baby arugula, balsamic reduction
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| Classic Caesar |
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$8.00 |
Hearts of romaine, roasted garlic croutons, parmesan crisp
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| Baby Spinach |
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$8.00 |
Crispy brie, applewood smoked bacon, raspberries dried apricots & spanish sherry vinaigrette
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| Roasted Beet Salad |
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$10.00 |
Watercress, texas goat cheese, spicy walnuts, champagne vinaigrette
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| Entrees |
| Cider Braised Kurobuta Pork Shank |
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$29.00 |
Sweet potato, corn & bacon hash, sauteed garlic spinach texas goat cheese, ancho cherry sauce
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| Vegetarian Quinoa |
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$18.00 |
Grilled portabella mushroom, kale, heirloom cherry tomatoes english pea tendrils, roman artichoke, asparagus
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| Pan Roasted Chicken Breast |
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$20.00 |
Yukon gold roasted garlic mashed potatoes seasonal root vegetables, lemon & rosemary jus
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| "Shrimp & Grits" |
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$25.00 |
Andouille white cheddar grits, texas gulf shrimp, tasso ham sauteed spinach, black pepper cider sauce
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| Signature Chicken Fried Oysters |
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$26.00 |
Angel hair pasta, sautéed spinach, applewood smoked bacon whole grain mustard hollandaise
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| Grilled Atlantic Salmon |
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$28.00 |
Red pepper polenta cake, grilled asparagus butter poached crab
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| Pan Roasted Gulf Redfish |
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$30.00 |
Creole dirty mashed potatoes, charred okra new orleans bbq shrimp
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| All Jumbo Lump Crabcake |
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$29.00 |
Sweet corn and crawfish risotto, sauteed broccolini caper dill tartar sauce
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| Pan Seared Sea Scallops |
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$36.00 |
Cauliflower puree, forest mushrooms, sauteed garlic spinach tomato-bacon vinaigrette
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| Grilled Duck Breast & Leg Confit |
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$31.00 |
Pecan wild rice, haricots vert, wilted frisee blackberry cider sauce. Add foie gras $0.15
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| Beef Tenderloin |
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$39.00 |
Blue cheese ricotta gnocchi, sautéed garlic spinach red wine shallot reduction
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| Large Plates |
| Seafood Spaghetti |
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$15.00 |
Texas shrimp, calamari poached tuna, roasted tomatoes, capers
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| Fresh Tagliatelle Pasta |
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$14.00 |
Mussels & spanish chorizo sauce, parmesan cheese
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| Chicken Fried Pork Scaloppini |
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$13.00 |
Arugula salad, tomato, red onions, carrots ribbons balsamic reduction
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| Ricotta & Sweet Pea Ravioli Texas Shrimp |
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$16.00 |
Cream & cognac sauce
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| Fried Eggplant |
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$14.00 |
Chicken dirty rice red onion, roasted peanuts, cilantro sauce
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| Oysters |
| Served with fresh horseradish cocktail sauce, mignonette saltines & lemon |
| Oysters |
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$18.00 | |
| 1/2 Dozen Half Shell |
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$19.00 |
Served with fresh horseradish, cocktail sauce, mignonette, saltines & lemon
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| Snacks |
| Bolognese Sauce & Parmesan |
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$10.00 |
Mac & cheese
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| Truffle Oil French Fries Grated Parmesan |
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$6.00 | |
| Burrata Prosciutto |
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$12.00 |
Zucchini salad roasted garlic & tomatoes house bread
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| Twice Fried Chicken Wings |
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$9.00 |
Spicy bbq sauce, green ranch dip
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| Fresh Tomato Gazpacho Ricotta Cream |
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$8.00 |
Roasted tomatoes black olives, crostini
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| Wild Boar Sliders |
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$11.00 |
Braised texas wild boar swiss cheese, pickled jalapenos
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| Fried Chick Peas |
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$5.00 |
Curry powder
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| Artisan Cheese Plate |
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$11.00 | |
| Treats |
| Green Apple & Dulche De Leche Tart Vanilla Gelato |
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$6.00 |
| Mascarpone Cream Crepes Rum & Pineapple Sauce |
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$6.00 |
| Build Your Own Pizza |
| $1.50 each sopressata, ham, anchovies, chicken, fontina cheese, avocado, shrimp, extra mozzarella, parmesan, truffle oil, $1.00 each mushroom, onions, zucchini olives, capers, bell peppers, sliced tomato |
| 12" Pizza |
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$9.00 |
| Wild Boar |
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$2.00 |
| Specialty Pizza |
| Wild Boar Pizza |
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$14.00 |
Braised texas wild boar, fresh mozzarella, roasted tomato, red onion, cilantro sauce
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| Vegeterian Pizza |
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$12.00 |
Mushroom, black olives, onions zucchini, fontina cheese mozzarella, truffle oil
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| Margherita Pizza |
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$9.00 |
Tomato sauce, mozzarella fresh basil
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| Pizza Bianca |
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$11.00 |
Mozzarella, black forest ham zucchini, mushrooms, pecorino
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| Bomba Pizza |
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$12.00 |
Spicy tomato sauce, mozzarella red onion, sopressata capers, spicy oil
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| Complements |
| Creole "Dirty" Mashed Potatoes |
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$7.00 |
| Sweet Potato, Corn & Bacon Hash |
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$6.00 |
| Blue Cheese Ricotta Gnocchi |
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$6.00 |
| Grilled Asparagus, Hollandaise |
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$6.00 |
| Roasted Garlic Mashed Potatoes |
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$3.00 |
| Sauteed Spinach |
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$5.00 |
| Chicken Fried Oysters |
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$8.00 |
| Butter Poached Crab |
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$15.00 |
| Grilled Jumbo Shrimp |
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$11.00 |
| Seared Sea Scallops |
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$13.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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