Simon Pearce Restaurant Menu and Prices

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Simon Pearce Restaurant menu

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Appetizers
Cauliflower and Vermont Cheddar Soup
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$6.00
Country ham fritters
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Kennett Square Roated Mushroom Soup
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$7.00
Sunchokes, foie gras shavings
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Johnny Blue Mussel Stew
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$10.00
Guanciate bacon, country bread, beef broth
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Marinted Red Beets
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$11.00
Keswick creamery whipped feta, pickled red frapes, prosciutto cracklings
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Roasted Fig, Endive and Radicchio Salad
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$11.00
Blue suede moo cheese, baby turnip confit
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House Smoked georgia Quail
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$13.00
Apple barley, cabbage, rogue beer jus
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Grilled Baby Octopus
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$12.00
Chorizo, sweet potato, green meadow's spinach
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Mixed Baby Lettuce
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$8.00
Shellbark hollow goat cheese, starburst radish, burnt honey
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Main Menu
Roasted Organic Chicken
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$23.00
Chanterelles, beans, sorrel
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Bourbon Glazed Pork Belly
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$22.00
Maple roasted pears, chestnut farro
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Maple Leaf Roasted Duck Breast
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$28.00
Brussel sprouts, sticky dates, quince puree
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Grilled Angus Beef Strip Steak
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$31.00
Irwin mushrooms, escarole, cipollini onion verte
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Sonara Cheese and Green Chard Cannellonis
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$19.00
Butternut squash and pumpkin seeds
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Laughing Bird Shrimp
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$21.00
Bomba saffron rice, pea tendrils, lobster froth
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Pennsylvania Lake Trout
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$22.00
Roasted parsnips, rapnin, bacon vinaigrette
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Dessert
Fig Almond Cake
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$6.00
Vanilla ice cream, blackberry balsamic reduction
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Salted Butterscotch Pot de Creame
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$7.00
With sweetened mascarpone adn blackberry gelee
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Candied Peanut Fudge Cake
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$7.00
With caramelized banana
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Sundae of the Day
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$6.00
House made ice cream
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Pumpkin Cream Cheese Mousse
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$6.00
Gingerbread sponge cake, black currant sauce
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Apple Cheddar Biscult Cobbler
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$7.00
With whiskey caramel ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price