Stang of Siam Menu and Prices

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Stang of Siam menu

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Appetizer
Appetizer
Edamame
0
$5.00
Steamed green soy bean branches splashed with sea salt on top.
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Spring Rolls
0
$6.50
The Stang's style deep fried spring rolls.
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Goong Sarong
0
$7.50
Deep fried rice paper wrapped shrimps served with sweet and sour sauce.
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Chicken Satay
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$7.50
Skewered chicken served with original peanut sauce and fresh cucumber relish.
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Kanom Jeeb
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$7.50
Steamed dumplings stuffed with chicken, pork, crab meat, shrimp and water chestnut served with chef's special sauce.
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Curry Puffs
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$7.50
Puff pastry filled with potatoes and onions blended with curry powder and chicken served with fresh cucumber relish.
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Fried Calamari
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$7.50
Fresh squid lightly battered deep-fried served with sweet and sour sauce.
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Tod Mun Goong
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$8.00
Minced shrimp in lightly battered deep-fried and served with sweet chili sauce.
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Fried Tofu
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$6.00
Fried bean curd served with sweet and sour sauce.
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Green Salad
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$7.00
Mixed green salad with peanut sauce.
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Garden Herb Rolls
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$7.00
Wrapped fresh vegetables, herbs and rice noodles with rice paper and served with brown peanut sauce.
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Pumpkin Curry Puffs
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$7.50
Puff pastry filled with pumpkin blended with curry powder served with fresh cucumber relish.
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Soup
Soup
Tom Kha Gai Soup
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$6.00
Slices of chicken breast and mushrooms in coconut milk soup with exotic spices. Medium spicy.
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Tom Yum Goong Soup
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$6.50
Shrimps and mushrooms in hot and sour lemon-grass soup. Medium spicy.
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Stang Treasure Soup
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$6.00
Shrimps and chicken dumplings in cleared soup with napa.
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Poh Tack Soup
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$7.50
Seafood with scallops, squids and mussels, mushrooms in lemon-grass soup with basil leaves. Medium spicy.
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Shiitake Soup
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$5.00
Shiitake mushroom with soft tofu in clear broth soup.
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Tom Kha tofu
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$5.00
Mixed vegetables, soft tofu in coconut milk soup with exotic spices.
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Tom Yum tofu
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$5.00
Mixed vegetables, soft tofu, cherry tomatoes in hot and sour lemon grass soup.
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Salad
Salad
Mango Salad
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$7.50
Julienned green mango in tasty chili and garlic sauce. Medium spicy.
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Papaya Salad
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$7.50
Julienned green papaya in tasty chili and garlic sauce. Medium spicy.
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Papaya Salad with Shrimps
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$9.50
Julienned green papaya in tasty chili and garlic sauce. Medium spicy.
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Beef Salad
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$8.50
Grilled beef seasoned with herbs served with spicy lime dressing. Medium spicy.
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Duck Salad
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$9.00
Lightly breaded, roasted duck, fresh ginger, tomatoes and celery in authentic chili paste lime dressing. Medium spicy.
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Larb Gai Salad
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$8.50
Spicy grounded chicken and kaffir lime leaves in chef's special lime dressing. Medium spicy.
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Yum Talay Salad
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$9.50
Garden herbs and glass noodle with boiled with shrimp, scallops and squid with garlic-lime sauce. Medium spicy.
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Salmon Salad
0
$10.00
Seared salmon with mixed green salad served with chef's special sesame dressing.
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Entrees
Entrees
Panang
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$12.95 - $16.95
Panang curry with coconut milk, basil, broccoli and kaffir lime leaves. Medium spicy.
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Curry
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$12.95 - $16.95
Stang's red or green curry with coconut milk, Thai eggplant, bamboo shoot and basil leaves. Medium spicy.
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Pad Gra Prao
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$12.95 - $15.95
Sauteed with sweet basil in chili garlic sauce. Medium spicy.
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Pad Ginger
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$12.95 - $15.95
Sauteed with julienned fresh ginger and mushrooms in light soy sauce.
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Pad Prig King
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$12.95 - $15.95
Sauteed with string beans in chili paste sauce. Medium spicy.
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Pad Vegetable
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$12.95 - $15.95
Sauteed with mixed vegetables in light garlic sauce.
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Gang Massaman
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$12.95 - $15.95
Choice of meats with massaman curry, coconut milk, potatoes, onion and peanut. Medium spicy.
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Pad Eggplant
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$12.95 - $15.95
Sauteed with oriental eggplant in spicy black bean basil sauce. Mildly spicy.
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Pad Garlic
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$12.95 - $15.95
Sauteed with garlic sauce served with napa and broccoli.
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Stang Cashew
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$12.95 - $15.95
Sauteed with roasted cashew nuts in chef's special sauce.
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Khao Soi
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$12.95 - $15.95
With Thai traditional northern style, egg noodles, served with pickled cabbage and red onion in chef's special fresh turmeric coconut curry.
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Fried Rice
Fried Rice
Baltimore's Crab Fried Rice
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$15.95
Sauteed jasmine rice with crab meat, egg, pea, celery and carrot.
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Fried Rice
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$12.95 - $15.95
Sauteed jasmine rice with egg, pea, onion, green onion and carrot.
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Basil Fried Rice
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$12.95 - $15.95
Sauteed jasmine rice and fresh sweet basil in chili garlic sauce. Medium spicy.
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Rice Noodle
Rice Noodle
Pad Thai
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$12.95 - $15.95
Sauteed jasmine rice with egg, pea, onion, green onion and carrot.
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Drunken Noodle
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$12.95 - $16.95
Sauteed with wide rice noodles and sweet basil leaves in chili and garlic sauce. Hot and spicy.
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Pad See Ew
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$12.95 - $15.95
Sauteed wide rice noodles with broccoli and egg in sweet Thai soy sauce.
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Veggie Entrees
Entress
Vegetarian Curry
0
$12.95
Eggplant, bamboo shoot and fried tofu in green or red curry. Medium spicy.
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Panang Tofu
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$12.95
Fried tofu in panang curry with coconut milk, basil, broccoli and kaffir lime leaves. Mildly spicy.
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Pad Bean Sprouts
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$12.95
Sauteed fried tofu, bean sprouts, snow peas, shiitake mushroom, carrots, red pepper and green onion in light garlic sauce.
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Tofu Eggplant
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$12.95
Deep fried eggplant and fried tofu sauteed in spicy black bean basil sauce. Mildly spicy.
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Pad Veggie Tofu
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$12.95
Sauteed fried tofu and mixed vegetables with light garlic sauce. Medium spicy.
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Pad Prig King Tofu
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$12.95
Sauteed fried tofu with prig king sauce and string beans. Medium spicy.
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Pad Thai Veggie
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$12.95
Sauteed fried tofu, peanut, rice noodle, bean sprouts, green onion and egg. Egg free optional.
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Drunken Noodle Veggie
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$12.95
Sauteed fried tofu with wide rice noodles and sweet basil leaves in chili and garlic sauce. Hot and spicy.
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Pad See Ew Veggie
0
$12.95
Sauteed wide rice noodles with fried tofu, broccoli and egg in sweet Thai soy sauce. Egg free optional.
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Basil Fried Rice Veggie
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$12.95
Sauteed jasmine rice with fried tofu and sweet basil leaves in chili garlic sauce. Medium spicy.
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Fried Rice Veggie
0
$12.95
Sauteed Jasmine rice with fried tofu, onions, green onions, carrots and egg.
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Side
Side
Steamed Jasmine Rice
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$2.00
Steamed Rice Noodle
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$2.00
Fried Tofu
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$2.50
Fried Egg
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$2.50
Steamed Broccoli
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$2.50
Steam Soft Tofu
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$3.00
Steam Mixed Vegetables
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$3.00
Broccoli, carrot, snow pea and napa. Medium spicy.
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Peanut Sauce
0
$2.00
Dessert
Dessert
Stang's Custard
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$5.00
Sticky Rice with Mango
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$5.50
Sticky Rice with Coconut Ice Cream
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$5.50
Fried Banana with Coconut Ice Cream
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$6.00
Signature Dishes
Beef of Siam
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$15.95
Sizzling marinated beef served with asparagus, fresh ginger and topped with sesame.
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Seafood Sizzling
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$17.95
Sizzling shrimp, mussels, squid and scallops served with green beans, red bell peppers, green bell pepper and Kaffir lime leaves on a hot plate.
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Gang Ped Yang
0
$15.95
Roasted duck in red curry with pineapple and lychee.
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Duck Gra Prao
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$15.95
Deep-fried crispy boneless duck with sweet basil in our chili garlic sauce.
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Pla Lad Prik
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$17.95
Fried, fresh filet of flounder with chili basil sauce or sweet and sour.
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Stang Noodles
0
$17.95
Sauteed wide rice noodles with seafood, string beans, bamboo shoot, green pepper corns, rhizome sliced and sweet basil leaves in chef's specials chili paste and garlic sauce.
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Pineapple Fried Rice
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$17.95
Steamed Jasmine rice sauteed yellow curry powder with shrimp, pineapple, cashew nuts, tomato onions and scallions. Served with pineapple shell.
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Pla Neung Manao
0
$17.95
Steamed fresh filet rockfish with lime-chili sauce.
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Lamb
0
$21.95
Grilled herb marinated lamb served with massaman curry, coconut milk, potato, carrot, tomato, onions and peanuts.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price