Taal Cultural Cuisine of India Menu and Prices
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Taal Cultural Cuisine of India Menu
| Appetizers |
| Our appetizers are light, great with beer and wine |
| Manchurian |
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$6.95 |
Cabbage, carrots, spring onions, green chilli & floor
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| Aloo Tikki |
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$2.95 |
Mashed potaotes and cheese with a layer of spiced cashew. (Two pieces)
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| Samosa |
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$2.50 |
Lightly spiced indian turnovers stuffed with potaoes and peas
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| Peshawari Naan |
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$3.95 |
Baked bread stuffed with roasted cashews, raisins and honey
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| Calamari |
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$6.95 |
Battered rings of squid, slightly spiced. Too tasty
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| Onion Bhaji |
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$3.95 |
Onion fitters slightly spiced, and battered
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| Spicy Chicken Wings |
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$6.95 |
Marinated and charbroiled in our clay oven
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| Curried Mussels |
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$7.95 |
Fresh mussels cooked in white garlic sauce
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| Aloo Chat |
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$4.95 |
Chilled diced potaoes, onions & garbanzo beans laced with fresh roasted spices, topped with yogurt, mint and tamarind chutney
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| Papadams |
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$1.95 |
Indian style nachos made from lentil and whole spice; cooked in clay oven (3 pieces)
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| Paneer Parantha |
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$3.95 |
Fresh baked bread stuffed with homemade cheese and spices. A delight
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| Keema Naan |
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$4.95 |
Naan stuffed with delicately spiced sheesh kabab
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| Mix Veg. Pakoras |
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$4.95 |
Cauliflower, potatoes, onion and paneer spiced to perfection, and battered
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| Soups and Salads |
| Salad comes with indian or italian dressing |
| Tomato Soup |
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$3.50 |
Fresh tomatoes, spinach, flacored with garlic ginger and blend of spices
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| Samber Soup |
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$3.95 |
Lentils simmered with tamarind flavored water
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| Mulgatant Soup |
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$4.95 |
Basil flavor chicken broth with chunks of white meat chicken, rice and spices
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| House Salad |
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$4.95 |
Fresh lettuce, tomatoes, cucumber, and kidney beans, topped with the indian chirps
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| Buddha Salad |
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$5.95 |
Tofu, indian chirps, cucumber, fresh lettuce, and tomatoes
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| Cucumber Salad |
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$6.95 |
Spiced cucumbers, tomatoes, potato with a lemon squeeze and black pepper
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| Chicken Tikka Salad |
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$7.95 |
Mixed greens topped with meat chicken and indian chirps
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| Shrimp Salad |
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$9.95 |
Mixed greens topped with tandoori shrimps, and indain chrips
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| From The Tandoor |
| Our clay oven specialites are marinated in yogurt with deloicate spices and cooked over red hot charcoal to retain its juices |
| Tandoor Chicken |
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$7.95 - $14.95 |
Chicken on the bone, roasted to a crisp tenderness. For all white meat add : $0.50 half, $1.00 full
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| Chicken Tikka |
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$9.95 |
Boneless morsels of roasted chicken
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| Ginger Chicken Kabab |
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$10.95 |
Boneless morsels of roasted chicken prepared with a unique mint, cilantro and ginger
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| Sheesh Kabab |
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$9.95 |
Minced lamb meat mixed with aromatic herbs, cooked on skewers
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| Lamb Boti Kabab |
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$10.95 |
Morsel size pieces of boneless lamb meat, cooked on skewers and served on sizzled onions
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| Shirmp Tandoori |
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$14.95 |
Jumbo shrimp roasted to perfection. A truly delightful dish
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| Tandoori Fish Tikka |
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$13.95 |
Fresh boneless morsels of seasoned mahi mahi, Incredible. Served on sizzled onions
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| Mixed Grill |
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$14.95 |
A piece of tandoori chicken, 2 pieces of chicken tikka, 2 pieces if lamb tikka, 1 piece of fish tikka and shrimp
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| Panner Tikka |
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$12.95 |
Tandoori paneer franks stirred with bellpepper, and onions
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| Tofu Tikka |
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$11.95 |
Tandoori tofu francks stirred with bellpepper, and onions
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| Mouth Watering Curries |
| All of our chicken and meats are skinned and are fat free |
| House Curry |
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$8.95 - $12.95 |
Onion gravy with blend of spices and herbs
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| Coconut Curry |
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$8.95 - $12.95 |
Fresh mint with coconut milk and species.
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| Tikka Masala Curry |
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$8.95 - $12.95 |
Base of tomato gravy, with hint of garlic, ginger, and turmeric
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| Korma Curry |
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$8.95 - $12.95 |
Onions cooked with cashews mildly spiced with a hint of yogurt sauce
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| Vindalu Curry |
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$8.95 - $12.95 |
Stir fried chooped onions, bellppers and cilantro added in tomato sauce
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| Sagwala Curry |
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$8.95 - $12.95 |
Pureed spinach cooked with fresh herbs and spiced for the best taste
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| Makhni Masala |
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$8.95 - $12.95 |
Fresh tomatoes cooked in a white butter sauce, and fenugreek
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| Rice Biryanis |
| Elegant rice preparations |
| Lamb Niryani |
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$10.95 |
Highly aromatic basmati rice cooked with tender pieces of lamb and a special blend of herbs and spices
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| Shrimp Biryani |
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$11.95 |
Fresh shrimp cooked with aromatic basmati rice and a special blend of herbs and speices
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| Murg Biryani |
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$11.95 |
Higly aromatic basamati rice cooked with chicken pieces and a special blend of herbs and spices
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| Vegetable Biryani (Yellow Rice) |
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$5.95 |
Highly aromatic basmati rice cooked with garden fresh vegetable, herbs and spices
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| Plain Rice |
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$2.95 |
Steamed basmati rice
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| Peas Pulav |
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$4.95 |
fresh peas cooked with aromatic basmati rice & spices
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| Saffron Rice |
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$3.50 |
Basmati rice with saffron powder and ghee
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| The Breads |
| Indian breads baked in clay oven |
| Chapati Tandoori |
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$1.95 |
Indian style basic whole wheat bread
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| Naan |
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$1.95 |
Indian style plain fluffy, leavened bread
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| Paratha |
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$1.95 |
Indian style plain fluffy, leavened bread
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| Onion Kulcha |
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$2.50 |
A north indian speiality naan stuffed with onions, seasoned in mild mint sauce
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| Garlic Naan |
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$2.50 |
Naan stuffed with fresh garlic
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| Keema Naan |
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$3.95 |
Naan stuffed with delicately spiced sheesh kabab
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| Parmesan Naan |
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$2.75 |
Naan stuffed with parmesan
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| Alu Paratha |
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$2.95 |
Paratha stuffed with spiced, mashed potatos and peas
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| Paneer Paratha |
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$4.95 |
Fresh baked bread stuffed with home made cheese and spices. A surprise delight
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| Chicken Naan |
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$3.95 |
Naan stuffed with chicken
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| Royal Dinner at Indian Oven |
| Royal Dinner at Indian Oven |
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$29.95 |
For 2 persons, add $15.95 for each additional person comes with vegetable biryani rice, dal and raita one choice of appetizer samosa, aloo tikki, onion bhaji, cheese naan, one choice of tandoor, tand
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| House Speciality |
| All specialties come with rice, dal, and raita |
| Chicken Do Piyaza |
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$14.95 |
Chicken, stir fried onions, bellpepper & tomatoes
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| Ginger Chicken Kabab |
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$14.95 |
Boneless morsels of chicken roasted in clay oven prepared in a unique mint, cilantro and ginger sauce
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| Mixed Grill |
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$17.95 |
Includes 1 pieces of tandoori chicken, lamb tikka, shrimp tikka and 2 pices chicken tikka
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| Chilli Chicken |
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$14.95 |
Spicy red sauce with stirred onions, bellpepper
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| Mango Ribs |
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$18.95 |
Pork ribs roasted in oven, then added in a special mango sturfry
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| Rogan Josh |
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$14.95 |
Aromatic indian lamb curry prepared in kashmiri spices gives unquie taste and color
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| Whole Fish |
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$18.95 |
Cripy fried mahi mahi fish topped with special garlic chilli sauce
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| Lamb do Piuaza Lamb |
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$14.95 |
Stir fried onion, bellpepper and tomatoes
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| Vegeatarian a la Carted Specialites |
| Most vegetarian can be done vegan |
| Mattar Panner |
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Price may varies |
Peas cooked with homemade cheese and mildly spiced. AS new taste for the west
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| Chana Masala |
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$7.95 |
Slightly spiced grabanzo beans in gravy with tomato and ginger
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| Mushroom mattar, masala |
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$8.95 |
Special curry made with golden mushroom with green peas
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| Chana Saagwala |
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$7.95 |
Pureed spinach cooked with garbanzos spiced for the best taste
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| Malai Kofta |
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$8.95 |
Vehhies minced into pattied then added in heavenly sauce. A dish for kings and queens
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| Gobhi Aloo |
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$7.95 |
Fresh califlowers and potaoes stemed with fresh herbs and hint of spices
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| Bengan Bhartha |
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$7.95 |
Fresh eggplant, first roasted over charcoal in clay oven and then cooked curry style with tomatoes
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| Bhandi Tori |
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$8.95 |
Diced okra, sauteed with herbs, spices and garden fresh tomatoes. A delicipus way to have okra
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| Daal Maharani |
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$7.95 |
Lentils spiced mildy, cooked over low flame with love, very healthy
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| Alu Vidalu |
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$7.95 |
Potatoes in a thick gravy with tomatoes seasoned with spices
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| Navratan Korma |
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$8.95 |
Vegtables cooked with cashews mildly spiced with a hine of yogurt sauce
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| Paneer Do Piaza |
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$9.95 |
Cheese with stirfried onions, bellpeppers, tomatoes, lightly spiced with fresh herbs ana other spices
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| Saaf Aloo |
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$8.95 |
Pureed spinach cooked with sliced potaotes spiced for the best taste
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| Saag Paneer |
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$9.95 |
Indain cheese cooked with spinach and heads
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| Shahi Paneer |
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$9.95 |
Indain cheese cooked in cashew nut gracy, rasin and blend of spices
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| Side Servings |
| Raita |
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$1.95 |
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| Mango Chutney |
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$1.25 |
| Yogurt |
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$1.95 |
| Pickles |
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$1.25 |
| Onion Salad |
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Price may varies |
| Traditional Indian Desserts |
| Heavenly Ras Malai |
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$3.50 |
An exquisite indian style dumpling, laced with postiachios in a deliciou, sauce, heavenly
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| Gulab Jamun |
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$2.50 |
Delicious, lighlty browned cheese cake balls, cooked in lightly sauce
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| Mango Ice Cream |
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$2.50 |
Deliciois, lightly browned cheese cakeballs, cooked in lightly sauce
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| Kheer |
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$3.25 |
A beautiful blend of rice & milk deliciously prepared
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| Kulfi |
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$3.95 |
Indian style pistachio flavored ice cream
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| Trio of Dessert |
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$8.95 |
Mango ice cream, gulab jamun, ras malai
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| Beverages |
| Ginger Brew |
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$3.00 |
Honey sweetened ginger drink, jamaican style
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| Masala Chai Tea |
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$2.00 |
Indian tea brewed with milk, cloves, cardimons and ginger
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| Mango Lassi |
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$2.00 |
Blend of fresh mango and yogurt, perfect
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| Sweet Lassi |
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$3.00 |
Honey Sweetened yogurt drick, natural
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| Salted Lassi |
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$3.00 |
Yogurt drink blended with a hint of salt cumin flavor
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| Soft Drinks |
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$2.50 |
Coke, diet coke, sprite, orange soda, iced tea and lemonada
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| Mineral Water |
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$3.00 |
Stillor bobbled
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| Juices |
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$3.00 |
Mango, apple, cranberry, or pineapple
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| Milk |
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$1.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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