Tamarind Bay Coastal Indian Kitchen Menu and Prices

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Starters
Vegetable Samosa
0
$4.25
Potatoes and peas. Two pieces.
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Keema Samosa
0
$4.75
Ground lamb stuffed samosa. Two pieces.
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Spinach and Potato Tikki
0
$7.95
Spinach and potato patties stuffed with yogurt, green chili, and ginger. Three pieces.
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Mushroom Pepper Cheittinad
0
$6.95
Mushrooms tossed with pepper, corn, and onion.
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Shahi Bhuna Paneer
0
$7.95
Cottage cheese marinated with javitri, yogurt, and cilantro. Four pieces.
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Tandoori Hara Aloo
0
$7.95
Baby potato stuffed with Indian cheese, bell pepper, nuts, and raisins.
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Soup and Salad
Ginger Tomato Shorba
0
$4.25
Ginger tempered tomato soup.
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Cilantro Chicken Shorba
0
$4.25
Chicken broth with cilantro and lemon.
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Chickpeas and Potato Salad
0
$5.95
Chickpeas and potato with lemon, sweet tamarind dressing.
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Kababs
Hara Bhara Kabab
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$9.95
Asparagus, peas, and bell peppers kabab.
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Shabnum Moti
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$10.95
Cheese stuffed button mushroom coated with roasted gram flour and grilled.
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Malai Sheekh Kabab
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$12.95
Ground lamb sheekh kabab.
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Boti Kabab
0
$13.95
Boneless pieces of lamb leg, marinated with spices, brown onions, and mint.
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Murgh Hari Mirch Tikka
0
$11.95
Cubes of chicken marinated with yogurt, green chillies, and curry leaf and grilled.
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Tandoori Chicken
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$11.95
Traditional tandoori chicken with bone.
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Tandoori Salmon
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$13.95
Salmon filet marinated in yogurt and fenugreek sauce, grilled in clay oven.
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Malai Shrimp Tikka
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$12.95
Shrimp marinated in cream and cheese, cooked to perfection.
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Maharashtrian Shingri Pomfret
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$13.95
Whole Pomfret marinated with Indian pickle spice and grilled in tandoor.
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Combo Kabab
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$15.50
Your choice of three sides, special price includes purchase of a kabab.
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Breads
Keema Kulcha
0
$4.25
Ground lamb stuffed tandoori bread.
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Paneer Kulcha
0
$4.25
Cottage cheese stuffed tandoori bread.
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Onion Cheese Kulcha
0
$3.75
White bread stuffed with cheese and onions.
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Plain Naan
0
$3.00
Butter Naan
0
$3.00
Garlic Naan
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$3.50
Rosemary Naan
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$3.50
Sahi Naan
0
$4.50
Naan cooked with nuts and raisins.
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Roti
0
$3.50
Pudina Paratha
0
$3.50
Mint paratha
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Masala Paratha
0
$4.50
Onion, green chili, and coriander paratha.
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Plain Paratha
0
$3.50
Bread Basket
0
$9.50
Garlic Naan, Pudina Paratha, and Roti.
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Chicken Main Course
Tamarind Bay's Signature Lazez Tikka Masala
0
$14.95
Palak Elaichi Murg
0
$14.95
Chicken cooked with spinach, cardamom, cashew, and cream.
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Nilgiri Chicken Korma
0
$14.95
Andhra specialty chicken cooked in cilantro and mint sauce.
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Matki Dum Murgh
0
$14.95
Cubs of chicken marinated with mint and brown onion sauce, cooked in cardamom and javitri spices.
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Methi Murg
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$14.95
Chicken cooked in cashew onion sauce flavored with fenugreek.
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Hyderabadi Pepper Chicken
0
$13.95
Chicken tossed with pepper corn, garlic, and onion. With bone and thick gravy.
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Chicken Biryani
0
$14.95
Chicken flavored basmati rice.
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Lamb Main Course
Saag Gosht
0
$15.95
Spinach and lamb curry.
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Yogurt Ginger Lamb Curry
0
$15.95
Lamb in yogurt and ginger sauce.
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Mutton Pepper Fry
0
$15.95
Boneless pieces of lamb cooked with curry leaf and black pepper.
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Kashmiri Rogan Josh
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$15.95
Lamb with dry ginger and fennel flavored with thin onion sauce.
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Lamb Chops Bhuna Masala
0
$20.95
Rack of lamb with roasted spicy creamy sauce- chef's recipe.
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Lamb Biryani
0
$15.95
Lamb flavored basmati rice.
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Seafood Main Course
Kerala Fish Stew
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$15.95
Mahi Mahi cooked in coconut and onion stew.
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Tawa Fish Masala
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$16.95
Sword fish cooked in onion tomato gravy garnished with cilantro.
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Goan Mirchi Shrimp
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$16.95
Shrimp cooked in kokum and chili sauce.
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Kadhi Scallops
0
$16.95
Scallops cooked in yogurt base kadhi sauce.
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Mixed Seafood Curry
0
$17.95
Sword fish, shrimp, scallops, cooked in chef's special recipe.
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Manglorean Lobster
0
$23.95
Lobster tail cooked in Southern Indian spices dry gravy (subject to availability).
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Shrimp Biryani
0
$16.95
Shrimp flavored basmati rice.
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Vegetarian Main Course
Chana Kotmir
0
$12.95
Chickpeas in onion tomato cilantro sauce. Vegan dish.
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Paneer Tikka Masala
0
$14.95
Cottage cheese cooked in tomato sauce.
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Aloo Capsicum
0
$13.95
Potatoes tossed with cumin and green pepper.
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Bhindi Adraki
0
$13.95
Okra cooked in whole ground spice in onion, tomato, and ginger sauce. Vegan dish.
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Baby Eggplant Bagahra
0
$14.95
Baby eggplant cooked in yogurt, onion, and tomato sauce.
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Loki Achari
0
$12.95
White pumpkin cooked with pickle spices. Vegan dish.
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Beetroot Porial
0
$12.95
Beetroot tempered with fresh coconut, mustard, and curry leaf. Vegan dish.
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Saag Paneer
0
$14.95
Cottage cheese with spinach.
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Gobhi Ka Kofta
0
$13.95
Cauliflower dumpling in fennel and cream sauce.
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Kadai Baby Corn Asparagus
0
$13.95
Baby corn and asparagus cooked in kadai sauce. Vegan dish.
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Subz Palak
0
$13.95
Spinach cooked with mix vegetables. Vegan dish.
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Lalla Musa Dal
0
$12.95
House specialty- Lentils cooked overnight.
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Yellow Dal Tadka
0
$11.95
Vegan dish.
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Vegetable Biryani
0
$13.95
Vegetable flavored basmati rice.
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Rice and Side
Malabar Pulao
0
Price may varies
Fresh coconuts, mustard seeds and curry leaf rice.
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Tamarind Rice
0
Price may varies
South Indian tamarind flavored rice.
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Peas Onion Pulao
0
Price may varies
Extra Rice
0
Price may varies
Raita
0
Price may varies
Pappadum
0
Price may varies
Mango Chutney
0
Price may varies
Mixed Indian Pickle
0
Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price