The 100th Bomb Group Menu and Prices
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The 100th Bomb Group Menu
| Appetizers |
| Bomber Shrimp |
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$11.00 |
5 jumbo shrimp lightly fried with a crunchy coating, tossed with a sriracha chile sauce
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| Calamari |
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$9.00 |
Hand-cut calamari rings lightly breaded and served with a spicy marinara
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| Spinach and Artichoke Dip |
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$9.00 |
Creamy dip full of spinach and artichoke hearts and served with fresh, warm pita bread
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| Bleu Cheese Kettle Chips |
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$8.00 |
Crispy chips, house made alfredo sauce, bleu cheese crumbles and green onion
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| Pan Fried Mozzarella |
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$8.00 |
Fresh Buffalo Mozzarella lightly breaded, seared to a golden brown and served with our homemade Marinara sauce
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| Lobster Mac and Cheese |
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$13.00 |
Tender macaroni with four cheese sauce and chunks of Maine lobster
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| Pot Roast Fries |
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$8.00 |
French fries topped with chunks of tender pot roast smothered with gravy.
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| Bruschetta |
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$8.00 |
Garlic toasted French bread, tomato, onion, fresh mozzarella
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| Jumbo Lump Crab Cakes |
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$13.00 |
Hand-crafted crab cakes made from scratch and broiled till golden brown
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| Filet Sliders |
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$13.00 |
Fresh Kaiser rolls lightly toasted with Maytag bleu cheese with tender filet mignon and a housemade sweet onion jam
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| Soups & Salads |
| Soup of the Day |
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$5.00 | |
| French Onion |
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$6.00 |
The one that made the French famous
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| Caesar |
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$7.00 |
Fresh crisp romaine with handmade croutons. Add chicken $12, salmon $13.00
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| Mixed Green |
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$6.00 |
Crisp mixed greens, Bermuda Onion, croutons and choice of dressing
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| Wedge |
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$7.00 |
Wedge of iceberg topped with crisp bacon, tomatoes and crumbled bleu cheese
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| Steak Salad |
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$13.00 |
Fresh crisp mixed greens, thinly marinated and grilled hangar steak, bleu cheese crumbles, tomato, cucumber, crispy onion strings and homemade vinaigrette
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| Ohio Proud Fresh Vegetable Salad |
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$12.00 |
Tender-chopped Bibb lettuce, blanched green beans, fresh corn off the cobb slightly grilled, toasted almonds, charred baby zucchini and fresh beets, lightly fried
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| Farmhouse Favorites |
| Fish & Chips |
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$12.00 |
Beer-battered fresh filets of cod, served golden brown with a lemon dill tartar, side of slaw and fries
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| Tender Pot Roast |
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$14.00 |
Fork-tender pot roast slowly cooked with carrots, celery and a rich flavorful ale gravy served over hand-smashed potatoes
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| Cedar Plank Salmon |
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$18.00 |
Freshly made lemon beurre blanc sauce served with rice pilaf
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| Parmesan Crusted Chicken |
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$15.00 |
Topped with mozzarella cheese, served with angel hair pasta, roasted tomato and basil cream sauce
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| Eggplant Roulade |
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$13.00 |
Fresh-ripened, fire-roasted vegetables, mozzarella cheese and served with a homemade roasted red pepper sauce
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| Chicken Pot Pie |
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$12.00 |
Chunks of chicken breast, carrots, peas, pearl onions and mushrooms in a creamy sauce topped with our house made crust
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| Burgers |
| Juicy, 1/2 pound burger hand formed with ohio farm raised beef specially ground for the 100th bomb group. |
| 100th Original |
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$12.00 |
1/2 pound of our special blend beef, cooked perfectly and placed atop of a fresh brioche bun toasted until golden brown with crisp lettuce and tomato
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| Badgers Beauty |
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$13.00 |
Jalapeño, pepper jack, sriracha aioli
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| Piccadilly Lilly |
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$13.00 |
Fresh granny smith apple slaw, crispy bacon, sweet-n-spicy mayo
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| Messie Bessie |
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$13.00 |
BB-Q, cheddar and bacon
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| Cheese Hold The Beef |
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$11.00 |
Halloumi cheese marinated and grilled, served on a brioche bun with lettuce, tomato, avocado and lemon aioli
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| Sandwiches |
| Grilled Chicken Sandwich |
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$12.00 |
Tender chicken breast grilled and topped with roasted red pepper. Bacon and melted provolone cheese on toasted Ciabatta bread with lettuce, tomato and roasted garlic aioli
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| Classic Reuben |
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$10.00 |
Shaved corned beef, sauerkraut, Swiss cheese, thousand island dressing on marble rye
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| French Dip |
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$12.00 |
Hand-sliced roasted prime rib, toasted French roll, au jus and a side of creamy horseradish
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| Turkey Croissant |
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$10.00 |
Turkey, bacon, tomato, baby arugula and cranberry mayonnaise
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| California Chicken Wrap |
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$10.00 |
Grilled chicken, cheddar cheese, tomato, lettuce, guacamole, red onion, smoked bacon, served with a side of chipotle ranch dip
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| Buffalo Chicken Wrap |
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$11.00 |
Corn salsa, shredded lettuce, bleu cheese, red onion, tomato served with ranch dressing
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| The Bomber |
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$11.00 |
Sliced ham, hard salami, pepperoni, cappicola and provolone topped with lettuce, tomato , onions, banana peppers and a light vinaigrette on a French roll
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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