The Cliff House Bistro Menu and Prices
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The Cliff House Bistro Menu
| Breakfast |
| The Cliff House Proudly Uses Cage Free Eggs. All Egg Entrees Served with Fresh Fruit and Roasted Potatoes |
| Bacon, Mushroom and Cheddar Omelet* |
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$16.95 | |
| The Johnson Omelet* |
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$20.75 |
Dungeness Crab, Avocado, Sour Cream
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| Seafood Omelet* |
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$20.75 |
Scallops, Bay Shrimp, Green Onions, Mushrooms
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| American Breakfast* |
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$14.95 |
Two Eggs any Style, Bacon, Sausage or Ham
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| Eggs San Francisco* |
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$19.95 |
Two Poached Eggs with Dungeness Crab, Toasted Sourdough Bread, Brandy Cream Sauce
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| Classic Eggs Benedict* |
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$16.25 |
Poached Eggs, Canadian Bacon, Toasted English Muffin, Hollandaise Sauce
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| Joe's Special Scramble* |
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$16.95 |
Scrambled Eggs with Sautéed Ground Beef, Onions, Mushrooms, Spinach, topped with Parmesan Cheese
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| Farmer's Breakfast Scramble* |
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$16.75 |
Scrambled Eggs, Ham, Potatoes, Green Onions, Cheddar Cheese
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| Sautéed Vegetable Scramble* |
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$16.75 |
Scrambled Eggs, Red Peppers, Tomatoes, Scallions, Button Mushrooms, Melted Goat Cheese
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| House Made Oat & Nut Granola |
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$14.75 |
Organic Yogurt, Apple, Dried Currants, Banana, Honey
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| Thick Sliced Sourdough French Toast |
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$15.75 |
Maple Syrup, Crisp Bacon, Powdered Sugar and Fresh Apple Compote
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| Famous Cliff House Popover Baking Mix (makes 1 dozen) |
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$6.50 |
Love our popovers? Buy our mix and have fresh and hot popovers right from your own oven
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| Cliff House Classic Appetizers |
| Famous Cliff House Clam Chowder |
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$8.95 - $11.75 | |
| Bay Shrimp Cocktail |
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$12.95 | |
| Dungeness Crab Cocktail |
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$17.50 | |
| Spicy Fried Calamari |
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$15.95 |
House Made Cocktail and Tartar Sauce
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| Dungeness Crab Cakes |
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$18.00 |
Roasted Red Pepper Aioli
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| Cliff House Potstickers |
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$14.50 |
Pork, Shrimp, Spicy Chili Soy Dipping Sauce
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| Steamed Clams |
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$17.50 |
Thyme, Garlic & White Wine Broth
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| Small Salads |
| Old Fashioned Cliff House Farms Heirloom Tomato Salad |
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$8.45 |
Extra Virgin Olive Oil, Balsamic Vinegar, Fresh Basil
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| Sonoma Baby Greens |
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$9.95 |
Fresh Herb Balsamic Vinaigrette
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| Belgian Endive Salad |
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$9.95 |
Green Apples, Bleu Cheese, Pecans, Walnut Oil Vinaigrette
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| Caesar Salad |
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$12.00 |
Anchovy-Lemon Dressing Reggiano Parmesan
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| Large Salads, Sandwiches & Entrees |
| Cliff House Louis |
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$32.00 |
Classic Cliff House Favorite Farm Fresh Vegetables, Seasonal Fruit, Louis Dressing
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| Caesar Salad |
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$19.50 - $21.00 |
Anchovy-Lemon Dressing, Reggiano Parmesan
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| Grilled Marinated Breast of Chicken Sandwich |
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$19.95 |
Dutch Crunch Roll, Pesto Aioli, Garlic Fries
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| The Ben Butler |
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$29.95 |
Warm Open-Faced Dungeness Crab Salad Sandwich Melted Cheddar Cheese, Sourdough Bread, Baby Greens
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| Cliff House Bistro Burger* |
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$16.50 |
Half-Pound Beef Burger, Cheddar Cheese, Garlic Fries
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| Broiled Mahi-Mahi Sandwich* |
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$21.00 |
House Made Tartar Sauce, Ciabatta Bread, Baby Greens
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| Ocean Beach Sandwich |
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$19.75 |
Shrimp Salad, Open-Faced Dark Rye with Tomato, Avocado, Baby Greens
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| Grilled Portobello Mushroom Sandwich |
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$18.75 |
Ciabatta Bread, Red Peppers, Goat Cheese, Fresh Basil, Garlic Fries
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| Pasta du Jour |
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$ |
Please inquire about the Chef's Daily Inspiration
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| Cliff House Cioppino - Classic San Francisco Fish Stew |
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$32.00 |
Dungeness Crab, Fish and Garlic in a Tomato-Shellfish Broth
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| Grilled Salmon* |
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$27.50 |
Light Mustard Glaze Roasted Yukon Gold Potatoes, Market Vegetables
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| Fish and Chips |
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$22.00 |
Anchor Steam Beer Batter Dipped Cod, Tartar Sauce, Malt Vinegar
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| Featured Cocktails |
| Cliff House Sangria |
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$9.50 |
Seasonal Concoction
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| Ocean Beach Cocktail |
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$9.50 |
Skyy Vodka, Peach Schnapps, Pineapple & Cranberry
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| Starters |
| Belgian Endive Salad |
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$9.95 |
Green Apples, Bleu Cheese, Pecans, Walnut Oil Vinaigrette
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| Sonoma Baby Greens |
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$9.95 |
Fresh Herb Balsamic Vinaigrette, Goat Cheese Crostini
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| Old Fashioned Cliff House Farms Heirloom Tomato Salad |
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$8.45 |
Extra Virgin Olive Oil, Balsamic Vinegar, Fresh Basil
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| Classic Caesar Salad* |
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$12.00 |
Anchovy-Lemon Dressing, Reggiano Parmesan
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| Half Dozen Local Oysters* |
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$17.50 |
Lemon and Cocktail Sauce
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| Half Dozen Poached Prawns |
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$17.50 |
House-made Cocktail Sauce with Horseradish
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| Bay Shrimp Cocktail |
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$12.95 | |
| Dungeness Crab Cocktail |
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$17.50 | |
| Cliff House Potstickers |
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$14.50 |
Pork, Shrimp, Spicy Chili-Soy Dipping Sauce
MORE
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| Spicy Fried Calamari |
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$15.95 |
House-made Cocktail and Tartar Sauce
MORE
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| Steamed Clams |
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$17.50 |
Thyme, Garlic & White Wine Broth
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| Dungeness Crab Cakes |
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$18.00 |
Roasted Red Pepper Aioli
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| Traditional French Onion Soup |
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$11.00 |
Topped with Melted Gruyere Cheese
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| Famous Cliff House Clam Chowder |
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$8.95 - $11.75 | |
| Large Entrée Salads |
| Large Caesar Salad* |
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$19.50 - $21.00 |
Anchovy-Lemon Dressing, Reggiano Parmesan
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| Cliff House Louis |
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$32.00 |
Classic Cliff House Favorite Dungeness Crab or Bay Shrimp, Seasonal Fruit, Louis Dressing
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| Main Courses |
| Pan Roasted Salmon Filet* |
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$29.50 |
French Lentils, Grilled Radicchio and Frisee Salad with Warm Pancetta Vinaigrette
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| Andouille Sausage & Cornbread Stuffed Pork Chop* |
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$26.00 |
Bourbon Demi-Glaze, Apple Compote, Sweet Potato Fries
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| Cliff House Cioppino - Traditional San Francisco Fish Stew |
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$32.00 |
Dungeness Crab, Fresh Fish and Garlic in a Tomato-Shellfish Broth
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| Baked Alaskan Halibut Filet |
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$31.00 |
Tuscan Style Bread Topping, Basil Oil and Balsamic Reduction, Yukon Gold Potatoes
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| Trout Almondine* |
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$24.95 |
Cranberry Wild Rice Medley, Spinach and Spaghetti Squash
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| Fourteen-Ounce New York Steak* |
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$39.00 |
Bordelaise Sauce, Oven Roasted Tomato and Steak Fries
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| Frutti de Mare |
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$32.00 |
Sautéed Rock Shrimp, Scallops, Crab Meat, Mussels, Clams, Penne Pasta with Tomato Butter Sauce
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| Summer Squash & Corn Ravioli |
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$22.00 |
Toasted Pine Nuts and an Heirloom Tomato Concassé
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| Cliff House Bistro Burger* |
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$16.50 |
Half-Pound Beef Burger, Cheddar Cheese and Garlic Fries
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| Oven Roasted Chicken Breast |
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$25.00 |
Gigande Beans, Italian Sausage, Bloomsdale Spinach
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| Fish and Chips |
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$22.00 |
Anchor Steam Beer Batter Dipped Cod, House Made Tartar Sauce, Malt Vinegar
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| Braised Lamb Shank |
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$31.00 |
Israeli Couscous, Dried Apricots, Currants, Fig, Toasted Almond, Arugula
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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