The Desert Cafe Menu and Prices
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The Desert Cafe Menu
| Appetizers |
| Hummous |
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$4.95 |
Chick peas blended with lemon juice, garlic, tahini, cumin and drizzled with olive oil
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| Dolmades (Grape Leaves) |
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$4.95 |
Filled with rice, garlic, onions, lemon juice, olive oil, and spices
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| Warm Olives |
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$7.95 |
An assortment of imported greek olives served warm
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| Spanikopita |
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$5.95 |
Phyllo dough filled with spinach, onions, and feta cheese served in four pieces with tzatziki sauce
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| Falafel Platter |
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$6.95 |
Ground chick pea patties grilled and served with lettuce, cucumbers, tomatoes and tzatziki sauce
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| Baba Ghanooj |
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$5.95 |
Oven roasted eggplant blended with lemon juice, garlic, and tahini
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| Combination Platter |
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$7.95 |
Two grape leaves, baba ghanooj, and hummous
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| Zattar Bread |
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$3.50 |
Flat bread baked and drizzled with olive oil, thyme, and white sesame seeds
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| Entree Salads |
| Add mango curry chicken salad, tarragon chicken salad, tuna salad for $4.00 or grilled chicken, grilled falafel for $3.00 |
| Garden Salad |
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$5.95 |
Romaine lettuce, cucumbers, tomatoes, and onions with our homemade greek dressing on the side
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| Greek Salad |
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$6.95 |
Romaine lettuce, cucumbers, tomatoes, onions, imported feta cheese, imported calamata olives, pepperoncini, and our homemade greek dressing on the side
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| Caesar Salad |
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$6.95 |
Romaine lettuce, parmesan cheese, pita croutons, and creamy caesar dressing on the side
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| Open Sesame |
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$6.95 |
Toasted pita, with sesame seeds, topped with chopped cucumbers, tomatoes, imported feta cheese and parsley tossed in our house dressing
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| Greek Island |
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$8.95 |
Toasted pita topped with hummous and surrounded by a tossed greek salad
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| Tabbouleh |
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$6.95 |
A middle eastern health salad consisting of bulgur wheat, cucumber, tomato, and parsley
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| Salad of the Nile |
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$10.95 |
Grilled chicken, pineapple, artichoke hearts, tomatoes, shredded parmesan, and slivered almonds served over field greens with our house vinaigrette on the side
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| BBQ Ranch Chicken Salad |
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$10.95 |
Romaine lettuce, sweet corn, black beans, shredded cheddar cheese, plum tomatoes, caramelized onions, tortilla chips, and grilled chicken with BBQ sauce and ranch dressing on the side
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| Desert Crunch Salad |
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$7.95 |
Romaine lettuce, julienne cabbage, mandarin oranges, julienne carrots, chickpeas, peanuts, and crunchy noodles served with a homemade sesame vinaigrette
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| Entrees |
| Mango Curry Chicken Salad |
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$7.95 |
Roasted chicken breast blended with mango, golden raisins, lemon juice, curry, and mayonnaise served with cucumbers and tomatoes
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| Tuna Salad Platter |
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$7.95 |
Tuna blended with onion, celery, carrots, and mayonnaise served with cucumbers and tomatoes
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| Tarragon Chicken Salad Platter |
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$7.95 |
Roasted chicken breast blended with tarragon, lemon juice, garlic, and mayonnaise served with cucumbers and tomatoes
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| Mijaderah |
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$8.95 |
Steamed and seasoned rice and lentils topped with caramelized onions and served with tzatziki sauce and a salad of cucumbers and tomatoes
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| Spanikopita |
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$7.95 |
Phyllo dough filled with spinach, onions, and feta cheese served with tzatziki sauce and a side greek salad
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| Chicken Kebab |
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$9.95 |
Chicken breast skewered with onions and peppers served with basmati rice, tzatziki sauce, and a side greek salad
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| Broccoli and Cheddar Quiche |
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$7.95 |
With a hint of cinnamon in a flaky shortbread crust served with a side greek salad
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| Gyro |
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$8.95 |
A choice of lamb, chicken, beef, or falafel wrapped in a flat bread with tzatziki sauce, tomato, onion, feta cheese and a side greek salad
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| Barbeque Lamb Quesadilla |
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$8.95 |
A Mediterranean take on the quesadilla, lamb, cheddar cheese, mozzarella cheese, tomato, and barbeque sauce stuffed in a large pita
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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