Menu With Price Menu The Faculty Menu

The Faculty Menu and Prices

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3 For $12 / Each Additional $4.

Cheese	0	Price may varies	maytag bleu, manchego, brie sharp cheddar, humboldt fog MORE
Meat	0	Price may varies	cappicola, genoa salami, pepperoni sopressata, mortadella MORE

Salads

Chef	$10.00	smoked turkey, ham, egg, cherry tomatoes, & field greens MORE
Green	$7.00	organic field greens, tomatoes & house made vinaigrette MORE
Caesar	$10.00	fresh romaine, smoked turkey house made dressing, & rustic croutons MORE
Summer	$10.00	field greens, candied walnuts, tomato, dried cranberries, & crumbled bleu cheese MORE

Sandwiches $10

Pastrami	0	Price may varies	lean prime pastrami, on fresh baked rye MORE
Hot Italian	0	Price may varies	capicola, pepperoni, mortadella, salami & sharp provolone MORE
Rare Roast Beef	0	Price may varies	& provolone on rye, hot or cold MORE
Caprese	0	Price may varies	roma tomato, buratta, & basil on fresh olive bread MORE

Turkey Caesar Wrap	0	Price may varies	smoked organic turkey, parmesan, & fresh romaine, in a whole wheat tortilla MORE
Egg Salad	0	$7.00
Reuben	0	Price may varies	pastrami, sauerkraut, swiss & 1000 island , on toasted rye MORE
Smoked Turkey	0	Price may varies	turkey, brie, tomato, & field greens MORE
Italian Beef	0	Price may varies
Tuna Melt	0	Price may varies	house made tuna salad, & cheddar MORE
Ratatouille Wrap	0	Price may varies	summer squash, eggplant, tomato onion, 3 color bell pepper & fresh basil in a whole wheat tortilla MORE
Tuna Salad	0	$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.