The French Cafe Menu and Prices

4.7 based on 268 votes

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Dinner Entrees
all entrees are served with a small house salad
Le Filet Au Poivre
0
$37.00
choice of black pepprcorn and brandy sauce or sauce beamaise
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Cotes De Porc
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$30.00
brie and bacon stuffed pork chop, spinach - apple risotto, shitake chasseur
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Dover Sole A La Meuniere
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$47.00
presented tableside
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Duck A L'orange
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$30.00
orange glazed duck breast, duck leg confit, wild rice croquettes, classic orange sauce
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Sea Bass
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$34.00
sauteed sea bass, white bean cassoulet, tomato - orange compote
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Le Carre D'agneau
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$37.00
macadamia nut encrusted lamb chops, roasted ringerling potatoes, mint aujus lis
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La Queue De Homard Tempura
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$42.00
tempura fried lobster tail, sweet and sour lobster sauce, citrus cous cous
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Le Surf and Turf
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Price may varies
perfectly done lobster tail and filet mignon market price
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Chateaubriand
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$37.00
presented tableside for two
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Assiette Vegetarienne
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$16.00
vegetarian plate is a selection of the season's best and freshest
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Ies Desserts
your server will present a sumptuous array of pastries cremes, and mousses prices vary
Chef De Cuisine
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Price may varies
Proprietaires
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Price may varies
Brian Younglove
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Price may varies
Tony and Valerie Abbott
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price