Menu With Price Menu The Inn At Woodstock Hill Menu

The Inn At Woodstock Hill Menu and Prices

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Appetizers

Lobster Bisque	0	$11.00	Seasoned with Spanish saffron, cream, & finished with a splash of brandy MORE
Chilled Shrimp Cocktail	0	$12.00	Served iced with traditional cocktail sauce & fresh lemon MORE
Burgandy Escargot	0	$10.00	Simmered with garlic, butter, & fine herbs, with toast points MORE
Norwegian Smoked Salmon	0	$12.00	Thinly sliced, served with horseradish, capers & onions with toasted marble rye MORE
French Onion Soup	0	$8.00	Rich beef broth with caramelized onions topped with a Swiss cheese & parmesan crouton MORE
New England Seafood Chowder	0	$10.00	Rich & creamy favorite, loaded with fresh salmon, shrimp, scallops & clams MORE
Maryland Crab Cake	0	$12.00	House made recipe with pure jumbo lump crabmeat & our special seasonings, served with orange basil aioli MORE
Artichoke Bottoms	0	$9.00	Stuffed with sautéed tomato & garlicky spinach, broiled with goat cheese MORE
Baja Flatbread	0	$11.00	Served with avocado, black beans, sweet corn, peppers, tomatoes and Monterey Jack cheese. MORE
New England Seafood Chowder	0	$8.00	House favorite featuring scallops, shrimp, salmon & clams richened with cream & our unique seasonings MORE

Saffron Lobster Bisque	0	$10.00	Loaded with tender pieces of fresh lobster & finished with a splash of brandy MORE
French Onion Soup	0	$8.00	Fragrant beef broth with caramelized onions & port, topped with a broiled Swiss & parmesan crouton MORE
Chilled Shrimp Cocktail	0	$10.00	6 colossal shrimp cooked to order & served iced with cocktail sauce & lemon MORE
Maryland Crab Cake	0	$10.00	House made recipe with pure jumbo lump crabmeat & our special seasonings, served with orange basil aioli MORE
Artichoke Bottoms	0	$8.00	Filled with garlicky spinach, tomato and fresh goat cheese MORE
Soup du Jour	0	Price may varies	Chef inspired, prpeared daily. MORE

Entrees

Entrees are served with a choice of small salad.

Large Tossed Greens Salad	0	$11.00	Served with your choice of dressing: Creamy Apple Mint, Carrot Ginger Citrus, Maple Balsamic Vinaigrette, Blue Cheese MORE
Large Asian Salad	0	$11.00	Tossed with crispy noodles, seeds, almonds in a honey ginger dressing MORE
Large Caesar Salad	0	$11.00	With garlic croutons, grated parmesan & creamy Caesar dressing Anchovies upon request MORE
Chickpea, Vegetable & Mango Saute	0	$19.00	Simmered with coconut & cilantro-lime sauce, served over rice MORE

Ruby Beet and Wild Mushroom Risotto	0	$19.00	With fresh herbs, grated Romano & black truffle sea salt MORE
Long Island Duck a L'Orange	0	$32.00	Slowly roasted boneless half duck served with our classic orange glaze MORE
Chicken & Pasta ala Vodka	0	$22.00	Sautéed boneless strips and roasted red peppers tossed with creamy vodka sauce & freshly grated parmesan MORE
Cashew Chicken Breasts	0	$22.00	Sautéed with Japanese breadcrumbs & cashews, topped with pineapple yakitori MORE
Sesame Seared Salmon	0	$27.00	Atlantic filet encrusted with black & white sesame seeds, served with mango salsa MORE
Key West dusted Ahi Tuna Steak	0	$29.00	Served rare with grilled pineapple, wasabi yuzu vinaigrette & pickled ginger MORE
Thai Stir-Fried Shrimp & Sea Scallops	0	$32.00	Stir fried with fresh vegetables, red curry, & coconut milk, served over linguini MORE
Boneless Stuffed Trout	0	$25.00	Sautéed in cornmeal, wrapped in bacon & stuffed with crabmeat & herbs MORE
Heritage Pork Chop	0	$29.00	12oz bone-in cut topped with brandied apples, aged cheddar and mustard maple glaze MORE
Fontina stuffed Veal Tenderloin Serrano	0	$39.00	Wrapped in Spanish ham and served with forest mushroom & asparagus cream sauce MORE

Roast Pork Tenderloin	0	$27.00	Carved and topped with a hunter sauce of mushrooms and tomatoes MORE
Filet Mignon	0	$45.00	8 oz cut, grilled & broiled with gorgonzola & drizzled with balsamic reduction MORE
New York Sirloin Steak	0	$44.00	12 oz cut, served with horseradish au jus MORE
New Zealand Rack of Lamb	0	$50.00	Baked with whole grain mustard & served with bordelaise MORE
The Hunter Omelet	0	$20.00	Canadian ham, wild mushrooms, tomato and cheddar cheese potato pancakes, bacon or sausage MORE
The Woodstock	0	$24.00	Lobster meat, baby spinach, roasted peppers and boursin cheese MORE
Eat Your Greens, Scrambled	0	$20.00	Broccoli, baby spinach, asparagus and Swiss cheese MORE
Peaches & Cream Waffles	0	$19.00	Topped with maple butter & powdered sugar MORE
Quiche Of The Day	0	$19.00	chefs' choice of the finest ingredients freshly baked this morning MORE
Baked Brie & Raspberry Crepes	0	$21.00	drizzled with honey & topped with toasted almonds MORE

Eggs Benedict	0	$21.00	Toasted English muffin topped with your choice of mini crab cakes or grilled Canadian bacon with soft poached eggs and hollandaise MORE
Breafkast Panini	0	$20.00	Butter grilled sourdough filled with pastrami & swiss, topped with two eggs over easy MORE
Grilled Lamb Chops	0	$28.00	Glazed with our sweet and tangy balsamic reduction MORE
Salmon Filet	0	$27.00	Topped with sautéed baby spinach and hollandaise MORE
Shrimp and Sea Scallops	0	$28.00	Seared and served with lobster cream sauce over pasta MORE
Sesame Seared Atlantic Salmon	0	$15.00	Topped with sweet mango salsa MORE
Grilled 6oz Angus Petite Filet Mignon	0	$18.00	Prepared to your liking, topped with Gorgonzola cheese MORE
Frenched Lamb Chops	0	$18.00	3 double chops, grilled & finished with tangy balsamic reduction & fresh herbs MORE
Chicken and pasta a la vodka	0	$14.00	With roasted peppers in a tomato cream sauce MORE
Sea Scallops Picatta with broccoli	0	$18.00	With garlic and capers in a lemon-garlic butter MORE

Mediterranean Flatbread	0	$13.00	With spinach, kalamata olives, tomato and feta MORE

Mini Buffet

$18.00

(complimentary with any entrée). featuring Norwegian smoked salmon, soup du jour, cheeses, pastries, fruits, salads and more

Dessert Selecton

$8.00

Salads

Classic Romaine Caesar	$10.00	with garlic croutons, grated parmesan & creamy Caesar dressing, anchovies upon request MORE
The Inn's Garden Salad	$10.00	Prepared with crisp greens & topped with grated carrots, sliced cucumbers & tomatoes MORE
Oriental Tossed Field Greens	$10.00	with crispy noodles, seeds, almonds & honey ginger dressing MORE
Salads- Add-ons	Price may varies	Grilled Chicken Breast $4.00, Blackened Tuna $5.00, Carved Sirloin Steak $7.00, Maryland Crabcake $10.00 MORE

Sandwiches And Wraps

Served with chips & fruit

Grilled Lobster & Cheese	$14.00	Panini pressed on country white sourdough with Vermont white cheddar & fire roasted peppers MORE
Oven Roasted Turkey & Brie	$11.00	Served on toasted marble rye with whole grain mustard and cranberry jam MORE
Caprese Avocado Wrap	$12.00	Fresh mozzarella, baby spinach, sliced tomato & avocado, lightly seasoned with basil olive oil. Sea salt & cracked pepper MORE
Chicken & Bacon Club	$11.00	Grilled chicken breast, crisp applewood smoked bacon, romaine lettuce, tomato & mayo on toasted white MORE
Hot Pastrami Reuben On Rye	$12.00	Piled high with melted Swiss, tangy sauerkraut, and Russian dressing MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.