Menu With Price Menu The Italian Barrel Menu

The Italian Barrel Menu and Prices

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Italian

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Appetizers

Bresaola	$14.00	a bed of organic arugula with a thinly sliced cured beef topped with shaved parmigiano reggiano MORE
Sea Salad	$16.00	baby octopus, clams, baby shrimp, jumbo shrimp, calamari, marinated in a lemon juice and herb dressing on a bed of mixed greens MORE
Prosciutto Salad	$15.00	wild arugula salad with fresh cherry mozzarella cheese and prosciutoo di parma MORE
Crab Martini	$14.00	organicmixed greens, cherry tomatoes, topped with jumbo lump crabmeat MORE
Mussels	$19.00	fresh prince edward isle mussels sauteed in white wine, parsley and garlic MORE
Clams	$19.00	fresh cherry stone clams sauteed in white wine, parsley and garlic MORE
Cantaloupe and Prosciutto	$13.00	thinly sliced parma prosciutto over cantaloupe MORE
Half Cheese Platter	$21.00	chefs selection of imported italian cheeses MORE
Bruschetta	$9.50	sliced cherry tomatoes and garlic over toasted ciabatta bread MORE

Salads

Jumbo Lump Crabmeat	0	$19.50	mixed greens, roasted peppers, fresh asparagus, avocado and cherry tomatoes topped with jumbo lump crab MORE

Nicoletta Salad	0	$19.00	mixed greens, red oniions, cherry mozzarella cheese and cherry tomato tossed with a basil and balsamic vinigrette MORE
Sicilia	0	$13.00	mixed greens, avocado, tomato, artichoke and sun dried tomatoes with house dressing MORE
Italia	0	$16.00	fresh tomatoes, basil and imported fresh bufala mozzarella MORE
Ahi Tuna Salad	0	$14.00	mixed greens, red and yellow cherry tomatoes, sesame seeds and mango with cilantro ginger vinaigreete MORE
House Salad	0	$6.00	mixed greens and tomatoes MORE

Specialty Meats

Chicken Alberto	0	$29.00	breaded chicken breastsmothered with italian cooked ham, fresh mozzarella and sauteed shitake mushrooms MORE
Chicken Parmigiana	0	$23.00	breaded chicken breast sauteed with parmigiano cheese, bel paese and fresh tomato sauce served with linguini tossed in a cramy white wine sauce MORE
Center Cut Filet	0	$39.00	12 oz. usda choice beef grilled and topped with your choice of sauce: creamy green peppercorn sauce or italian mild gorgonzola cheese MORE
Veal Parmigiana	0	$29.00	breaded veal topped with tomato basil and bel paese cheese served choice of sauteed vegetables or linguini toseed in white wine sauce MORE
Veal Porcini	0	$32.00	breaded veal sauteed in a white wine reduction with porcini mushrooms served with linguine tossed in an extra virgin white truffle olive oil MORE

Ossobuco	0	$38.00	16 oz. veal shank sauteed and slowly oven baked in a delicate red sauce on top fresh polenta MORE

Pastas

Porcini and Truffle Ravioli	0	$18.00	fresh pasta with porcini and truffle mushrooms topped with creamy white wine sauce and a splash of truffle extra virgin olive oil MORE
Fire Roasted Ravioli	0	$16.00	fresh pasta filled with fire roasted tomatoes, basil and mozzarella cheese MORE
Spinach Ravioli	0	$16.00	fresh pasta filled with spinach and ricotta cheese and fresh tomato basil sauce MORE
Pumpkin Ravioli	0	$16.00	fresh pasta filled with pumpkin, sauteed in butter and sage MORE
Lasagne	0	$18.00	freshly baked with mozzarella, ricotta, besciamella, 96% lean beef and parmigiano reggiano MORE
Penne Alla Arrabbiata	0	$18.00	penne pasta with spicy tomato sauce and italian sausage MORE
Gnocchi	0	$15.00 - $16.00	potato pasta with choice of tomato basil sauce or creamy gorgonzola MORE
Chef Samanthas Fusilli Pasta	0	$16.00	delicate white cream sauce with peas, shallots and italian speck prosciutto MORE
Penne Alla Vodka	0	$21.00	jumbo lump crabmeat in a velvety vodka sauce tossed with penne pasta MORE

Seafood Linguine	0	$23.00	baby shrimp, scallops and jumbo lump crabmeat in a seafood infused red sauce tossed with linguine MORE

Cold Plates

Bresaola	$26.00	cured beef thinly sliced over a bed of organic baby arugula and topped with shaved parmigiano reggiano MORE
Parma Prosciutto and Cantaloupe	$26.00	thinly sliced parma prosciutto over cantaloupe MORE
Sea Salad	$26.00	baby octopus, clams, baby shrimp, jumbo shrimp, calamari and baby calamari marinated in lemon juice and herbs over a bed of mixed greens MORE
Cold Cut Platter	$40.00	imported speck, parma prosciutto, mortadella, spicy sopressa veneta, mild sopressa veneta, coppa, prosciutto cotto, pancetta MORE
Cheese Platter	$45.00	caciotta with truffle (tuscany), caciotta with wild mushrooms (tuscany), pecorino (tuscany), bel paese (veneto), gorgonzola dolce (veneto), rabiolino (trentino alto adige), primo sale with peppercorn MORE

Desserts

Tiramisu	0	$9.00
Chocolate Salami	0	$9.00
Vanilla Vodka Orange Sorbetto	0	$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.