The Sugar House Menu and Prices

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The Sugar House menu

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Small Plates
Charcuterie
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$14.00
A selection of three types of cured meats, served w/ stone ground mustard, nicoise olive mix, & toast points.
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Cheese Plate
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$12.00
A selection of three types of cheese, served w/ quince paste, pickled onions & crackers.
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Charcuterie & Cheese
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$15.00
A half portion of each plate, plus all the accoutrements.
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Salmon Plate
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$11.00
Smoked, wild-caught atlantic salmon, served w/ creme fraiche, capers, & crackers.
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Relish Tray
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$9.00
A large mixed assortment of all of our pickled items.
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Cheese Cake
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$6.00
Flavors vary weekly.
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Pot de Creme
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$5.00
Plate of Cookies
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$5.00
Pickled Vege Tables
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$4.00
Pickled Cucumbers
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$4.00
Mcclure’s spicy brand.
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Popcorn
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$2.00
Truffle oil, lightly salted.
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Peanuts
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$1.00
Shelled & salted, from detroit’s own germack company.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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