The Swan Terrace Menu and Prices
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The Swan Terrace Menu
| Appetizers |
| Chesapeake She Crab Bisque |
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$9.00 |
Lump crab, old bay creme fraiche
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| Baby Romaine Caesar |
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$8.00 |
Focaccia crouton, shaved parmesan, roma tomatoes & olive oil lemon peppercorn dressing
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| Organic Mixed Greens |
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$8.00 |
Blue cheese, candied pecans, sweet farm pear, dried cranberries & local muscadine wine vinaigrette
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| Brick Oven Brie |
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$8.00 |
Apple hot pepper chutney roasted garlic & sliced focaccia
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| Southern Shrimp Cocktail |
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$8.00 |
Fried green tomatoes & cajun remoulade sauce
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| Hearth Baked Virginia Oysters on the Terrace |
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$12.00 |
Edwards farm ham, arugula stuffing, peppery sambuca cream
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| Main Courses |
| Catch of the Day |
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Price may varies | |
| Wild Mushroom Fettuccini Pasta |
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$14.00 |
Light garden herb cream sauce, supplement grilled chicken $3, supplement grilled shrimp $5
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| Colonial Fried Chicken |
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$19.00 |
Mac & cheese, creamed collards, virginia hot sauce beurre blanc
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| Rosemary Rotisserie Whole Hen |
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$19.00 |
Smoked jalapeno & cheddar grits, baby carrots
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| Slow Smoked 72 Hour Virginia Hereford Beef Brisket |
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$21.00 |
Olive oil mashed potatoes, fire roasted tomato bbq sauce
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| Chesapeake Blackened Salmon |
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$21.00 |
Green beans & caramelized onion gravy
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| East Coast Lobster Ravioli |
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$23.00 |
Sauteed shrimp and scallops, smoked bacon, creamy tomato sauce & arugula
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| Virginia Peanut Fed Porchetta |
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$23.00 |
Rotisserie local berkshire pork, cheddar jalapeno grits & creamed collards
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| Chesapeake Blue Crab Cakes |
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$23.00 |
Creamed collards, sweet pepper coulis & caramelized lemon Prix fixe menu supplement $3
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| Grilled Double Thick Lamb Chops |
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$27.00 |
Peanut pesto, organic grits & virginia succotash Prix fixe menu supplement $5
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| Signature Smoked NY Strip |
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$29.00 |
Caramelized onion gravy, blue cheese crumbles & norton wine gastrique Prix fixe menu supplement $7
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| Desserts |
| Pavlova, Fresh Berries |
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$7.00 |
Crisp meringue crust, virginian honey yogurt & berries
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| Pecan Turtle Cheesecake |
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$7.00 |
Creamy cheesecake layered with caramel & chocolate
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| Vanilla Ice Cream |
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$7.00 |
Fresh berry topping
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| Chocolate Bomb |
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$7.00 |
Layers of white, milk & dark chocolate mousse
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| Virginia Peanut Butter Cup |
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$7.00 |
Chocolate sponge, peanut topping & brownie crumbles
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| Warm Apple Tart, Vanilla Ice Cream |
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$7.00 |
Country style butter crust, local apples
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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