Tiznow Restaurant Menu and Prices

3.9 based on 122 votes
Tiznow Restaurant menu

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Starters
Onion Soup Gratinee
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$7.00
a blend of sweet & savory onions in a rich beef & chicken broth topped w/ cheese crostini & melted gruyere.
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Crab, Mango & Avocado Salad
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$11.00
w/ tropical fruit puree.
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Onion & Tomato Tart
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$8.00
w/ goat cheese & fresh herbs.
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Tuna Tartare
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$9.00
w/ red onions, lemon & soy dressing.
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Mesclun Salad
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$8.00
w/ candied walnuts, tomatoes, olives, mustard cider vinaigrette & goat cheese crostini.
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Classic Caesar Salad
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$8.00
w/ garlic croutons & anchovies.
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Blueberry Salad
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$8.00
arugula, fresh blueberries, spiced walnuts & goat cheese w/ balsamic vinaigrette & blueberry syrup.
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Shrimp Tempura
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$10.00
w/ an orange-soy-sesame tahini dipping sauce.
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Main Courses
Roasted Duck Breast
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$21.00
w/ moroccan spices, mango salsa & jasmine rice.
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8oz Center Cut Sirloin
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$21.00
w/ a tarragon & mustard cream sauce & mashed potatoes .
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Linguine & Shrimp
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$18.00
w/ arugula & lemon, ginger vinaigrette .
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Sauteed Salmon
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$19.00
w/ a honey, soy, wasabi sauce & jasmine rice.
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Grilled Ahi Tuna
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$22.00
w/ corn relish, avocado & cilantro vinaigrette & jasmine rice .
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Roasted Herbed Chicken Breast
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$17.00
w/ a lemon, mustard sauce & mashed potatoes.
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Seafood Risotto
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$21.00
w/ shrimp, crab meat, mussels & spring vegetables .
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Spiced Rubbed Lamb Steak
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$22.00
w/ red chili paste, cucumber-mint yogurt & cous-cous.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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