Ushio-Tei Menu and Prices

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Appetizers
Yakitori
0
$8.00
skewered island chicken broiled with salt or teriyaki sauce
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Hiyayakko
0
$6.00
tofu chilled in crushed ice served with a soy sauce, grated ginger and green onion
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Chawan Mushi
0
$6.00
shrimp, chicken, shiitake, fish cake, ginko nut and trefoil, mixed in a tasty egg custard
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Maguro Natto
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$10.00
sliced raw pacific tuna served with fermented soybean
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Ika Natto
0
$9.50
sliced raw calamari served with fermented soybean
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Nagaimo Tanzaku
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$6.00
japanese yam sliced into strips with flavored soy sauce
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Hamachikama (upon availability)
0
$18.00
yellow tail collar served with ponzu, grated radish and green onion
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Agemono
Tempura Moriawase
0
$11.00
tiger prawns and an assortment of vegetables, fried in a delicate batter
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Vegetable Tempura
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$7.50
includes shiitake, pumpkin, maui onion, eggplant, sweet potato, asparagus, red pepper and zucchini
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Shrimp Tempura
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$10.00
black tiger prawns fried to perfection
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Age Nasu
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$7.00
fried local eggplant with grated radish and green onion in tempura sauce
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Agedashi Tofu
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$8.00
fried tofu with grated radish and green onion in tempura sauce
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Ebi Fry
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$10.00
breaded tiger prawns with chef’s tartar sauce
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Soups
Miso Soup
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$3.00
served with green onion and seaweed
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Suimono
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$3.00
shiitake, seaweed and trefoil in a clear broth
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Yudofu
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$7.00
tofu simmered in a kelp broth. served with a soy sauce, grated ginger and green onion, or ponzu sauce, grated radish and green onion
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Ochazuke
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$8.00
salmon flake, japanese plum or dried seaweed, served over rice with green tea
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Zoosui
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$12.00
choice of crab or chicken rice soup, made from a flavorful broth with egg
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Salads
House Salad
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$7.00
mixed greens with tomato, local japanese cucumber and maui onion
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Crab and Avocado Salad
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$9.50
mixed greens with avocado and crab
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Sunomono Moriawase
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$12.00
black tiger prawns, octopus and king clam with crisp local japanese cucumber, seaweed and topped off with a sweet vinegar sauce
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Kani Su
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$16.00
crab with cucumber, seaweed and a sweet vinegar sauce
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Tako Su
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$10.00
octopus with cucumber, seaweed and a sweet vinegar sauce
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Tsukemono Moriawase
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$6.00
an assortment of pickled vegetables
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Entrees
all entrees include steamed rice and garden vegetables
Wafu Steak
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$26.00
new york steak grilled to your preference with chef’s special vegetable, garlic soy sauce, topped with grated radish and green onion
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Teriyaki Steak
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$26.00
grilled new york steak with special teriyaki sauce
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Yakizakana
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$26.00
broiled fresh catch of the day with teriyaki sauce or lightly seasoned
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Unagi Kabayaki
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$24.00
broiled freshwater eel glazed with teriyaki sauce
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Lobster Onigarayaki
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$38.00
grilled whole maine lobster with garlic butter
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Steamed Lobster
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$38.00
served with garlic butter sauce
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Sashimi
Home Smoked Salmon
0
$12.00
thin slices of salmon with ushio-tei’s special sauce
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Maguro Tataki
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$13.00
chilled seared pacific tuna served with ponzu sauce, grated radish and green onion
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Maguro Yamakake
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$12.00
raw pacific tuna marinated in wasabi and soy sauce. with grated japanese yam
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Maguro Sashimi
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$17.00
pacific tuna
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Tako Sashimi
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$10.00
octopus
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Hamachi Sashimi
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$17.00
yellow tail
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Sashimi Moriawase
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$38.00
(2-3 people), an assortment of the island’s freshest fish
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Sushi-House Specialty
Ihilani Roll.
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$10.00 - $11.00
spicy tuna with shrimp tempura
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Sushi-Nigiri Sushi
Sweet Shrimp
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$7.00
amaebi
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Sea Eel
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$8.50
anago
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Shrimp
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$5.25
ebi
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Yellowtail
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$6.50
hamachi
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Scallop
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$6.00
hotate
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Hotate with Mayo and Tobiko
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$6.75
Squid
0
$6.50
ika
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Salmon Roe
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$7.50
ikura
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Tuna
0
$6.50
maguro
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King Clam
0
$10.00
mirugai
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White Fish
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$5.50
shiromi
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Smoked Salmon
0
$6.00
Octopus
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$6.00
tako
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Egg
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$4.00
tamago
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Flying Fish Roe
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$6.00
tobiko
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Fresh Water Eel
0
$6.50
unagi
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Sea Urchin
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$10.00
uni
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Sushi-Hand Rolls-Temaki Sushi
California
0
$5.00
Natto
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$4.00
fermented soy beans
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Salmon Skin
0
$5.00
Spicy Tuna
0
$5.00
Spicy Tuna
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$5.75
with avocado
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Ume Jiso
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$4.00
pickled plum with perilla leaves
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Sushi-Rolled Sushi-Maki Mono
California
0
$8.50
inside out with tobiko
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Spicy Tuna
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$8.00
inside out
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Spicy Tuna
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$8.75
inside out with avocado
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Sushi-Small Rolls-Hoso Maki
Avocado Roll
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$4.00
Cucumber
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$5.00
with avocado
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Cucumber Roll
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$4.00
kappa
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Pickled Radish
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$4.00
oshinko
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Tuna Roll
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$5.00
tekka maki
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Pickled Plum
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$4.00
ume chiso
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Chef’s Creations
Shokado Bento
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$48.00
a beautiful laquer box with four compartments consisting of sashimi, tempura, broiled fish and seasonal noodles. also includes daily appetizer, rice, miso soup, tsukemono (japanese pickles) and ice c
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Ushio Gozen
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$65.00
chef’s daily special course dinner consisting of appetizer, fresh sashimi, seasonal noodle dish, broiled fish, tempura, steamed egg custard, sweet vinegared dish, rice, miso soup, japanese pickle set
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Assorted Sushi
Assorted Sushi A
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$40.00
Assorted Sushi B
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$48.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price