Vernon's Restaurant Menu and Prices
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Vernon's Restaurant Menu
| Appetizers |
| Lobster Strudel |
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$15.00 |
Boursin, lemon butter, chervil
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| Broiled Oysters Reggiano |
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$13.00 |
Parmesan, panko, poancetta
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| Lump Crab Cake Porcupine |
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$15.00 |
Saffron aioli
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| Crispy Calamari |
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$13.00 |
Fried spinach, spicy datil remoulade
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| Vernon's Shrimp |
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$16.00 |
Tiger shrimp, prosciutto wrapped stuffed with parmesan & fresh sage scampi butter sauce
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| Salads |
| Vernon's Salad |
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$9.00 |
Bibb lettuce, dried cherries candied pecans, asher bleu cheese roasted shallot vinaigrette
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| Hearts of Romaine |
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$8.00 |
Reggiano, crostini, caesar dressing
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| Roasted Beet Salad |
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$8.00 |
Red & golden, goat cheese champagne vinaigrette
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| Baby Wedge |
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$9.00 |
Heirloom iceberg, tomato, bacon lardon white balsamic-blue cheese dressing
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| Chowders |
| Crab Corn |
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$8.00 |
Leeks, yukon gold potatoes, bacon
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| Minorcan Seafood |
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$8.00 |
Spicy tomato & datil pepper broth
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| Raw Bar |
| Mayport Shrimp |
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$12.00 |
Spicy cocktail sauce
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| Blue Point Oysters |
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$13.00 |
1/2 dozen on the half shell champagne mignonette
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| Iced Seafood Tower |
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$23.00 |
Oysters, shrimp, crab, lobster
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| Tuna Tartare |
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$14.00 |
Cucumber, avocado, crispy wonton
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| Fish Steak Chop Enhancements |
| Oscar |
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$9.00 |
Jumbo lump crab grilled asparagus citrus bearnaise
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| Vernon |
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$8.00 |
Blackened shrimp bay scallops jumbo lump crab
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| Nancy |
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$6.00 |
Gorgonzola crusted caramelized sweet onion exotic mushroom
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| Steaks & Chops |
| Served with your choice of one side & vernons signature steak sauce |
| V Bone T Bone 18 oz. |
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$43.00 |
| Filet Mignon 8 oz. |
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$34.00 |
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| Filet Mignon 10 oz. |
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$37.00 |
| Ny Strips 12oz. |
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$32.00 |
| Colorado Lamb Chops |
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$39.00 |
| Rib Eye 14 oz. |
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$36.00 |
| Pairings |
| Maine Lobster Tail |
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$22.00 |
Butter poached
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| Lump Crab Cake |
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$11.00 |
Saffron aioli
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| Seared Sea Scallops |
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$14.00 | |
| Vernon's Signature |
| Braised Beef Short Rib |
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$29.00 |
Mashed potato, natural jus, asparagus, carrot
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| Parmesan Crusted Grouper |
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$35.00 |
Mushroom jus, edamamae fingerling potatoes
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| Exotic Mushrooms Papardelle |
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$22.00 |
Truffle essence, reggiano parmesan
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| Chicken Scarpariello |
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$22.00 |
Roasted potato, spicy cherry pepper sauce
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| Pan Seared Sea Scallops |
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$32.00 |
Scampi butter sauce risotto milanaise
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| Pan Seared Salmon |
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$28.00 |
Sauteed garden squash, fingerling potato fresh blueberry gastrique
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| Today's Ocean Harvest |
| Fresh from our local fisherman and straight off the boats char grilled, pan seared or blackened. Served with your choice of one side dish & vernons signature fish sauce |
| Snapper |
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Price may varies |
| Grouper |
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$35.00 |
| Flounder |
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Price may varies |
| Wahoo |
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Price may varies |
| Mahi Mahi |
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$28.00 |
| Cobia |
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Price may varies |
| Monk Fish |
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Price may varies |
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| Chilean Sea Bass |
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$38.00 |
| Tuna |
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$32.00 |
| Triple Tail |
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Price may varies |
| Swordfish |
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Price may varies |
| Atlantic Salmon |
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$26.00 |
| Chowder Bar |
| Minorcan |
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Price may varies |
| Conch Chowder |
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Price may varies |
| North Beach Clam |
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Price may varies |
| Crawfish & Lobster Bisque |
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Price may varies |
| Tomato Bisque |
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Price may varies |
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| Gator Tail Gumbo |
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Price may varies |
| Crab & Corn |
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Price may varies |
| Potato Leek |
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Price may varies |
| Floribbean Conch |
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Price may varies |
| Side Dish |
| Grilled Asparagus |
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$5.00 |
| Sauteed Brocollini |
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$5.00 |
| Rice Pilau |
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$5.00 |
| Fried Green Tomato |
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$5.00 |
| Mashed Potato |
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$5.00 |
| House Made Fries |
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$5.00 |
| Signature Desserts |
| Warm Chocolate Molten Cake |
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Price may varies |
Datil infused dark chocolate, hot caramel fruit macedonia, vanilla bean ice cream
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| Florida Barry Johnny Cake Cobbler |
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Price may varies |
White balsamic gelato
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| Warm Chocolate Banana Strudel |
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Price may varies |
Maple, pecan, meyers rum coconut gelato
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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