Werkstatt Menu and Prices
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Werkstatt Menu
| Beverages |
| Pellegrino Soda |
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$3.00 |
Can soda
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| Almdudler Elderflower Soda (Austrian) |
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$4.00 |
Can soda
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| Brunch Menu |
| Green Eggs and Ham Brunch |
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$12.00 |
Viennese creamed spinach with rosti potatoes and fried eggs.
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| Eierknockerl Brunch |
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$12.00 |
Spatzle, scrambled eggs, tomato salad, cucumber salad and cabbage salad.
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| French Toast Brunch |
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$12.00 |
Apricot stuffed brioche bun with carmelized bananas, strawberries and candied oranges.
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| Eggs and Sausage Brunch |
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$12.00 |
Scrambled or sunny side up eggs with a grilled smoked krainer sausage. Served with rosti potatoes.
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| Omelette Brunch |
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$12.00 | |
| Bacon, Eggs, Rosti and Arugula Brunch |
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$12.00 | |
| Brunch a la Carte |
| Bratwurst a la Carte Brunch |
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$15.00 |
Served with sauerkraut and rosti potatoes.
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| Chicken Schnitzel a la Carte Brunch |
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$15.00 |
Served with tomato salad, cucumber salad and cabbage salad.
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| Werkstatt Burger a la Carte Brunch |
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$15.00 |
Served with rosti potatoes on a Balthazar bakery brioche bun.
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| Tender Braised Beef Goulash a la Carte Brunch |
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$18.00 |
Served with spatzle.
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| Brunch Extras |
| Fried Mushrooms Brunch |
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$7.00 | |
| Arugula Salad Brunch |
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$6.00 |
Topped with lemon garlic dressing.
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| Matzo Ball Soup Brunch |
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$7.00 | |
| Giant Pretzel with Liptauer Cheese Brunch |
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$10.00 | |
| Pan Fried Brussels Sprouts Brunch |
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$9.00 | |
| Gemischter Salat Brunch |
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$7.00 |
Potato salad, cucumber salad, tomato salad and cabbage salad.
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| Brunch Sides |
| Side of Spatzle Brunch |
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$4.00 |
| Rösti Potatoes Brunch |
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$4.00 |
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| Creamed Spinach Brunch |
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$4.00 |
| Sterling Silver Bacon Brunch |
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$5.00 |
| 2 Eggs Brunch |
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$4.00 |
| Brunch Sweets |
| Palatschinken Brunch |
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$6.00 |
Austrian crepes with apricot jam or chocolate and hazelnuts.
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| Linzer Torte with Whipped Cream Brunch |
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$6.00 | |
| Apple Strudel with Whipped Cream Brunch |
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$6.00 | |
| Dinner Appetizers |
| Matzoh Ball Soup |
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$7.00 | |
| Vegetarian Black Bean Soup |
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$7.00 | |
| Gebackne Champignons |
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$8.00 |
Crispy mushrooms with house made tartar sauce.
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| Aparagus Vinaigrette |
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$9.00 |
Tomatoes, lemon-chive dressing and hard boiled eggs.
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| Best Pretzel in NYC |
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$11.00 |
Liptauer cheese, house made Hungarian cheese and paprika.
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| Chicken Liver Mousse with Port Wine |
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$12.00 |
Served with toasted country bread and bacon-onion marmalade.
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| PEI Mussels |
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$14.00 |
Piquant riesling, root vegetables and parsley broth.
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| Pan Fried Brussels Sprouts |
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$11.00 |
Sweet and spicy chili peppers, smoked paprika and lemon habanero aioli.
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| Calamari and Klobasse |
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$14.00 | |
| Heurigen Teller |
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$16.00 |
Chicken liver mousse, dill pickles, salami and asparagus served with sourdough bread.
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| Dinner Salads |
| Escarole Salad |
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$9.00 |
Yogurt dressing, tomatoes and hard boiled eggs.
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| Arugula Salad |
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$9.00 |
Lemon garlic dressing and thinly sliced Emmentaler.
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| Roasted Beet Salad |
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$9.00 |
Horseradish and feta cheese.
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| Wiener Gemischter Salat |
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$9.00 |
Potato salad, cucumber salad, tomato salad, cabbage salad and beet salad.
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| Endive Salad |
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$9.00 |
Gorgonzola, grapes, pears and walnuts.
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| Dinner Mains |
| Tender Braised Beef Gulasch with Spatzle |
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$19.00 | |
| House Made Bratwurst |
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$16.00 |
Served with sauerkraut and potatoes.
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| House Made Smoked Polish Klobasse |
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$16.00 |
Served with sauerkraut and potatoes.
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| Paprika Chicken with Spatzle |
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$18.00 |
Served in a light paprika sauce with sour cream and lemon zest.
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| Risotto |
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$17.00 |
Served with braised leeks, Brussels sprouts and mushrooms.
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| Kase Spatzle |
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$16.00 |
Served with caramelized onions.
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| Smoked White Fish Palatschinken |
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$15.00 |
Crepe stuffed with sauerkraut and smoked white fish and served with mushroom cream sauce and sauteed greens.
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| Werkstatt Burger with Rosti Potatoes |
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$15.00 |
Served on a Balthazar bakery brioche bun.
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| Dinner Schnitzels |
| Wiener Schnitzel |
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$18.00 |
Sterling silver pork loin served with potato salad and cucumber salad.
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| Celery Root Schnitzel |
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$15.00 |
Served with tartar sauce, potato salad and cucumber salad.
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| Chicken Schnitzel |
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$18.00 |
Served with potato salad and cucumber salad.
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| Desserts |
| Orange Creme Caramel with Grand Marnier |
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$7.00 | |
| Palatschinken |
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$7.00 | |
| Linzer Torte |
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$7.00 |
Hazelnut and almond torte with raspberry jam.
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| Kaiserschmarrn with Fruit Compote |
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$7.00 | |
| Apple Strudel with Whipped Cream |
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$7.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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