Whale's Tail Bistro and Wine Bar Menu and Prices
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Whale's Tail Bistro and Wine Bar Menu
| Shareable |
| Alaska Oysters |
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$3.00 |
On the half shell w/traditional mignonette
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| Bistro Fries |
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$5.00 |
Classic and sweet potato with WT seasoning.
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| Shrimp Cocktail Two Ways |
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$11.00 |
shrimp ceviche and beer battered shrimp, crispy won-tons, Alaska smoked salmon vodka cocktail sauce
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| Teriyaki Beef Skewers |
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$11.00 |
Two grilled steak, red onion and pineapple skewers with teriyaki glaze
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| Asian Salmon Sliders |
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$14.00 |
Marinated and wrapped in butterleaf lettuce or served on Hawaiian sweet rolls with cucumber slaw and wasabi aioli
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| Tubes & Tentacles |
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$14.00 |
Lightly breaded calamari, smoked pimento and fried caper aioli
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| Charcuterie |
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$13.00 |
Prosciutto, capocolla, genoa salami, house made pickles, stoneground mustard, brioche toast points
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| Spicy Steak Tacos |
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$12.00 |
Marinated with jalapeno cilantro dressing and corn pico de gallo
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| Oysters Rockefeller |
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$13.00 |
Tasso ham, jalapenos, white cheddar garlic cream - 3 for
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| Assorted Cheese Plate |
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$15.00 |
Berries, nuts and toasted Artisan bread
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| Smoked Cheddar Bacon Mac |
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$10.00 |
Smoked cheddar cheese, apple wood smoked bacon, garlic cream, bacon brioche crust
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| Curry Chicken Nachos |
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$12.00 |
Hearts of palm, pepper jack cheese, wonton chips, coconut curry sauce and fresh Pico de gallo
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| Grilled Kobe Beef Sliders |
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$14.00 |
Smokey blue cheese, caramelized onions, served on Hawaiian sweet rolls with coleslaw and bacon
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| Not So Sloppy Joe |
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$13.00 |
Beef bolognaise, pickled cabbage, whole grain mustard served open face on Hawaiian sweet rolls
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| Truffle Popcorn |
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$5.00 | |
| Fish Tacos |
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$14.00 |
Pan seared fresh fish, cilantro aioli, coleslaw, pico de gallo
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| Salads |
| Baby Iceberg Wedge |
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$8.00 |
Smokey blue cheese dressing, crisp bacon, apples and craisins
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| Alaskan Winter Salad |
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$8.00 |
Butter leaf & mixed greens with bourbon vanilla vinaigrette, feta, candied spicy almonds, seasonal berries, and respberry puree
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| Whales Tail Kale Salad |
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$6.00 |
Tender baby kale, parmesan tuille, garlic crouton, Tijuana Caesar dressing
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| Entrees |
| Up-Town Burger |
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$14.00 |
Toasted potato bread, bacon, blue cheese, coleslaw, lettuce, tomato, grilled spiced red onion, signature sauce with fries
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| Alaskan Baked Salmon |
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$23.00 |
Yukon gold potatoes, summer micro salad, fresh vegetables, balsamic reduction
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| Alaskan Halibut & Chips |
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$18.00 |
Fresh halibut, truffle parmesan French fries
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| Desserts |
| Chocolate Souffle Cake |
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$6.00 |
With chambord ice cream
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| Caramel Pot de Creme |
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$6.00 | |
| House Made Strawberry Ice Cream |
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$6.00 |
With strawberry reduction and white chocolate. Add fresh strawberries $1.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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