Wolf Creek Steakhouse Menu and Prices

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Appetizers
Shrimp Skewers (One Skewer)
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$10.00
Skewers of seven seasoned prawns each charbroiled over apple wood for a delicious finish
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Shrimp Skewers (Two Skewer)
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$17.00
Skewers of seven seasoned prawns each charbroiled over apple wood for a delicious finish
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Ribeye Pita
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$11.00
Sliced ribeye, sautéed with mushrooms, red peppers and onions. Served on greek pita bread, topped with gouda cheese and a lemon herb aioli
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Fried Mozzarella
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$7.00
Mozzarella cheese dipped in beer batter and deep fried
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Stuffed Mushrooms
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$11.00
Baked mushroom caps filled with cream cheese, bay shrimp and crab
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Shrimp Cocktail
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$10.00
Chilled black tiger prawns served with our homemade cocktail sauce
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Steamer Clams (One Pound)
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$9.00
Sauteed in olive oil, garlic and red chilies. Finished with white wine and lemon, then topped with fresh tomatoes
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Steamer Clams (Two Pound)
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$17.00
Sauteed in olive oil, garlic and red chilies. Finished with white wine and lemon, then topped with fresh tomatoes
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Crab and Artichoke Dip
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$14.00
A delicious blend of cream cheese, crab and herbs. Served with toasted crustini
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Rocky Mountain Oysters (Half)
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$9.00
These don’t come in a shell. Ask your server for information on these delicacies
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Rocky Mountain Oysters (Full)
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$15.00
These don’t come in a shell. Ask your server for information on these delicacies
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Soup
French Onion Soup
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$7.00
French Onion Soup with Entree
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$3.00
Fresh Homemade Soup du Jour (Cup)
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$4.00
Fresh Homemade Soup du Jour (Bowl)
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$6.00
Steaks and Chops
All entrees are served with fresh bread, soup of the day or house salad, plus your choice of potato and fresh seasonal vegetables
Lil Dude
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$25.00
12 ounce top sirloin charbroiled to perfection over apple wood
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Cowgirl
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$35.00
20 ounce cut of top sirloin
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Ribeye Steak
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$37.00
14 ounce cut off the prime. Truly one of the best
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New York Strip
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$37.00
A delicious 14 ounce center cut
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Filet Mignon
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$41.00
Our 10 ounce cut of the most tender of all steaks
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Porterhouse
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$53.00
Our most popular steak, 26 ounce cut
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Cowboy
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$46.00
A combination of rib eye and sirloin, 24 ounces in total
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Sweetheart Steak Dinner (For Two)
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$53.00
A 34 ounce center cut top sirloin served for two
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Huckleberry Ribs
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$29.00
Our own half rack of slow roasted, falling off the bone ribs. Covered in homemade huckleberry BBQ sauce
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Pork Loin Chop (Double)
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$25.00
Tender charbroiled 10 oz. porterhouse cut chops. Served with applesauce
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Pork Loin Chop (Single)
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$19.00
Tender charbroiled 10 oz. porterhouse cut chops. Served with applesauce
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Seafood & Chicken Favorites
Add your favorites to your entree: boneless filet of king salmon $14.00, ale battered prawns $14.00, scampi $14.00, tiger prawns market price, lobster market price, bernaise or bleu cheese sauce $7.00, blackening $3.00
King Salmon
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$24.00
A boneless filet of king salmon baked on a cedar plank and served with smoked tomato beurre blanc
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Scampi
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$24.00
Deep water prawns sautéed in wine with mushrooms, green onions topped with fresh diced tomatoes in a delicate cream sauce. Served over pasta
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Ale Battered Prawns
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$22.00
Black tiger pawns are deep fried in ale batter to a golden brown. Served with our fresh homemade cocktail sauce
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Fresh Catch of the Day
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Price may varies
Our fresh, never frozen, catch of the day. Ask your server for today's selection
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Tiger Prawns
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Price may varies
Extra large marinated prawns from the warm waters of Indonesia. These delicious prawns are cooked over apple wood and served with drawn butter
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Australian Rock Lobster
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Price may varies
A wonderful delicacy. Our 12 ounce lobster tail baked and served with drawn butter
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Teriyaki Chicken
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$22.00
Tender chicken breast filet broiled and topped with a teriyaki glaze, mandarin oranges, pineapple and toasted almonds
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Bourbon Chicken
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$24.00
Boneless chicken breast prepared with bourbon and madeira wine, shallots and sauteed mushrooms in a cream sauce
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Vegan Menu
Pasta La Caprese
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$26.00
Marinated peppers, tomatoes and garlic tossed with a whole grain penne pasta topped with vegan mozzarella
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Vegan Grill
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$21.00
Grilled tofu on top of soba noodles, tossed in a southwestern chipotle pesto sauce and spinach
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Vegetarian
Eggplant Parmesan
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$19.00
Pan seared breaded eggplant topped with mozzarella cheese, parmesan cheese and marinara sauce. Served on a bed of linguine
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Brown Butter Linguine
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$19.00
Linguine tossed with brown butter, mushrooms and topped with mizithra cheese
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Sides
Sauteed Mushrooms
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$5.00
Grilled Onions
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$3.00
House Salad
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$6.00
Caesar Salad
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$7.00 - $12.00
Caesar Salad with Entree
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$3.00
Chicken Caesar Salad
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$17.00
Pear Spinach Salad
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$9.00 - $15.00
Pear Spinach Salad with Entree
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$5.00
Loaded Baked Potato
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$4.00
Baby Red Whipped Potatoes
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$4.00
Fresh Vegetable Du Jour
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$3.00
Apple Sauce
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$2.00
French Fries
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$4.00
Kids Menu
All kids meals are served with a jello cup
Battered Prawns
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$13.00
Three ale battered prawns served with your choice of fries or applesauce
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Mini Corndogs
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$7.00
Served with fries
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Pita Pizza
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$7.00
Our 7” pitas are topped with homemade pizza sauce, mozzarella cheese and pepperoni
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Kids Menu_A
For people under 12 years old
Pasta
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$8.00
Your choice of pasta topped with marinara sauce and meatballs or pasta with alfredo sauce
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Top Sirloin
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$18.00
Our eight ounce top sirloin cooked to desired temperature. Your choice of fries, baked potato, or whipped potatoes and vegetable of the day
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Crunchy Chicken Fingers
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$9.00
Strips of chicken breast hand coated with our secret special crunchy recipe. Served with a side of macaroni and cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price