WuWu Sushi Menu and Prices
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WuWu Sushi Menu
| Appetizers |
| Edamame |
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$35.00 - $5.00 |
Steamed in pod soy beans tossed in sea salt
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| Shumi |
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$8.00 |
Shrimp dumplings served w/eel sauce
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| Gyoza |
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$8.00 |
Pork & vegetable dumplings served w/eel sauce
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| Spring Rolls |
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$8.00 |
Shrimp, vegetable, or katsu kanikama avocado, cucumber, carrots, & vermicelli wrapped in rice paper & served w/hoisin peanut sauce
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| Agedashi |
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$9.00 |
Katsu fried tofu over horseshoe cucumber in a lemon ponzu sauce
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| Delight |
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$12.00 |
Vermicelli, tuna, spicy sauce, sesame seed, carrots, avocado, mango, squid salad
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| Soft Shell Crab |
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$11.00 |
Two katsu fried soft shell crabs topped w/eel sauce spicy sauce
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| Hawaiian Tar-Tar |
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$12.00 |
Tuna, avocado, mango in a sweet chili soy sauce served w/shrimp chips
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| Ika Sansai |
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$9.00 |
Mixed salad of asian mushrooms, peppers, & squid in a sesame ginger dressing
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| Seaweed Salad |
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$9.00 |
Mixed salad of asian mushrooms, peppers, & seaweed in a sesame ginger dressing
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| Blackened Tuna Sashimi |
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$12.00 |
Six slices of blackened tuna served w/a side of spicy sauce & ponzu
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| House Salad |
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$6.00 |
Spring mix & pecan crusted goat cheese, topped w/strawberry samball vinaigrette
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| Nigiri and Sashimi |
| Nigiri 2 pieces, sashimi 3 pieces |
| Sake |
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$5.50 - $7.00 | |
| Smoked Salmon |
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$8.00 - $12.00 | |
| Maguro |
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$8.00 - $12.00 | |
| Unagi |
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$8.00 - $12.00 | |
| Kani |
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$5.50 - $7.00 | |
| Hamachi |
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$8.00 - $12.00 | |
| Izuma Dai |
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$5.50 - $7.00 | |
| Masago |
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$6.50 - $8.00 | |
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| Tobiko |
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$8.00 - $12.00 | |
| Tomago |
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$5.50 - $7.00 | |
| Hotate |
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$10.00 - $14.00 | |
| Escolar |
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$9.00 - $13.00 | |
| Hebi |
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$11.00 - $17.00 | |
| Ebi |
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$7.00 - $11.00 | |
| Hokkigai |
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$9.00 - $13.00 | |
| Ikura |
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$9.00 - $13.00 | |
| Vegetarian Mix |
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$7.00 - $11.00 | |
| Soft Shell Crab |
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$7.00 |
Nigiri only
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| Chef's Selection Nigiri |
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$40.00 - $25.00 | |
| Chef's Selection Sashimi |
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$35.00 - $25.00 | |
| Nuta Salad |
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$24.00 |
3 types of sashimi chef's selection served over a daikon, shiso, & cucumber ceviche
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| Rolls |
| California |
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$7.00 |
Inside: kani kama, avocado, cucumber
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| Philadelphia |
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$8.00 |
Inside: smoked salmon, cream cheese, avocado
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| Spicy Tuna |
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$8.00 |
Inside: spicy tuna, cucumber. Top: spicy sauce
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| Spider |
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$10.00 |
Inside: soft shell crab, avocado, cucumber. Top: eel sauce
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| Rainbow |
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$12.00 |
Inside: kani kama, cucumber. Top: tuna, salmon, avocado
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| Dragon |
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$11.00 |
Inside: smoked eel & cucumber. Top: avocado
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| Unavo |
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$8.00 |
Inside: smoked eel, avocado. Top: eel sauce
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| Kamikaze |
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$9.00 |
Inside: seared yellowtail, katsu avocado, kanikama
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| Golden Dream |
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$9.00 |
Katsu fried, inside: spicy tuna, avocado, cream cheese. Top: spicy sauce
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| Full Sail |
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$13.00 |
Inside: soft shell crab, cream cheese, jalapeno. Outside: smoked eel, tuna, avocado outside. Top: eel sauce, spicy sauce
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| Ichiban |
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$14.00 |
Katsu fried. Inside: snapper, kanikama, avocado. Top: spicy kanikama salad
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| Bank Roll |
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$10.00 |
Inside: smoked eel, avocado, katsu kanikama, cream cheese. Top: eel sauce
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| Goku |
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$16.00 |
Inside: spicy shrimp, avocado, cucumber. Outside: escolar, lemon slices. Top: ponzu
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| Paradise |
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$13.00 |
Inside: soft shell crab, tempera shrimp, cream cheese, jalapeno. Top: hoisin sauce
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| Fish House Chop |
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$11.00 |
Inside: salmon, avocado, spicy tuna, jalapeno, kanikama. Top: spicy sauce
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| Happy Buddha |
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$9.00 |
Inside: katsu tofu, seaweed salad, cucumber, avocado
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| Shoalin |
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$7.00 |
Inside: vermicelli, katsu avocado, seaweed salad
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| Pyramid |
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$9.00 |
Inside: spicy kanikama, avocado, cream cheese. Top: spicy sauce, crispy salmon skin
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| Neo Tokyo |
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$14.00 |
Inside: kanikama, cream cheese, jalapeno. Top: baked fish medley, eel sauce, shrimp chips
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| Lotus Roll |
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$13.00 |
Inside: banana, avocado, jalapeno. Outside: spicy tuna, strawberry: Top: sweet chili sauce
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| Ryu Roll |
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$15.00 |
Inside: kanikama, mango, strawberry. Outside: yellowtail, kiwi. Top: ponzu
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| Veggie Delight |
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$16.00 |
Inside: katsu asparagus, avocado. Outside: tofu skin, seaweed salad
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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