1620 Savoy Menu and Prices
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1620 Savoy Menu
| Appetizers |
| Calamari |
0
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$12.00 |
Tempura fried, honey lime sambal
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| Flat Bread |
0
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$12.00 |
Pistachio pesto, shrimp, buffalo mozzarella, arugula, diced tomato, balsamic reduction
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| Wonton |
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$10.00 |
Coconut lime beef sticks, pickled carrots, cucumber cilantro chili sauce.
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| Salads |
| House Mixed Greens |
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$8.00 |
Balsamic vinaigrette
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| Smoked Duck Salad |
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$11.00 |
Almonds, spinach, parmigiano reggiano, mushrooms
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| Mushroom Brie Wedge |
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$12.00 |
Romaine, feta, kalamata olives, cucumbers, calabrian chilis, herb vinaigrette
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| Arugula Salad |
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$11.00 |
Kalamata, spanish olives, green onion, feta cheese, bacon maytag cheese dressing
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| Soup du Jour |
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Price may varies | |
| Entrees |
| Pan Seared Grouper |
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$23.00 |
Gouda swiss cheese soft polenta, sundried tomato basil, grilled asparagus truffle mushroom broth
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| Bangkok Salmon |
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$24.00 |
Vegetable stir fry baby bok choy, onions, shiitake, green beans, red peppers lemon oil garnish fried wontons
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| Pepper Tuna |
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$29.00 |
Roasted garlic white bean potato cassoulet, tomato chutney, bacon lardons, chive oil
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| Feta Crusted Lamb Rack |
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$38.00 |
Kalamata olive mash potato, roasted eggplant, carmelized cippolini onion, rosemary jus
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| Duck A lOrange |
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$22.00 |
Wilted spinach, sweet potato, cranberries, sweet and sour orange glaze
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| Chicken |
0
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$17.00 |
Butternut squash country bacon hash, spiced pecan dust, port wine wild berry reduction
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| Prawn & Scallop |
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$38.00 |
Bacon wrap prawn, seared scallop, creamed corn, asparagus, red bell pepper coulis
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| Walleye Pike |
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$31.00 |
Sugar snap peas, shiitake, roasted shallots, garlic, steamed sweet potato, toasted almond broth
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| Filet Mignon Bearnaise |
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$28.00 - $35.00 |
Truffle scented mashed potatoes and seasonal vegetables add bacon wrapped prawn $7.00
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| Coriander Cured Kabuto Pork Chop |
0
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$28.00 |
Lobster & crawfish black bean ragout, green chili grits plantain marquitas
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| Pastas |
| Spinach Papadelle |
0
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$19.00 |
Smoked chicken, sundried tomato, onions, peppers, mushrooms, blue cheese cream sauce
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| Home Made Cavatelli with Lobster and Shrimp |
0
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$22.00 |
Mac & cheese style
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| Rush Pasta |
0
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$25.00 |
Homemade fettucine, shrimp crawfish, onions, peppers, garlic, mushrooms, creole cream sauce
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| Souffles |
| Grand Marnier Souffle |
0
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$10.00 |
Served with st. cecilia creme
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| Chocolate Jamaican Rum Souffle |
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$10.00 |
Served with st. cecilia creme
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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