Acacia Menu and Prices
Acacia Menu
| Appetizers |
| Tuna Ceviche |
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$7.00 |
Avocado puree, pickled red onions, cucumber, pickled watermelon rind, crispy shallots
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| Chilled Shrimp & Corn Soup |
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$7.00 |
Shiso oil
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| Fried Oysters |
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$12.00 |
Southern coleslaw, spicy mayo
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| White Anchovies |
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$8.00 |
Grilled marinated radicchio and romaine, fourme d'ambert, pine nuts, creamy garlic dressing
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| Shrimp, Blistered Shishito Peppers |
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$11.00 |
Maitake, crispy chickpeas, cilantro vinaigrette
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| Zucchini Falafel |
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$7.00 |
Baba ganoush, baby arugula, red pepper vinaigrette
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| Little Neck Clams |
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$13.00 |
Chanterelles, prosciutto, garden pea & white wine broth, crispy potato, basil
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| Salads |
| Heirloom Tomato |
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$9.00 |
Goat cheese, mixed lettuces, balsamic vinaigrette
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| Fried Calamari |
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$10.00 |
Napa cabbage, carrot, pickled red onion, cilantro, curried vinaigrette
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| Duck Confit, Arugula |
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$12.00 |
Compressed watermelon, fennel orange, feta, cumin-avocado dressing
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| Entrees |
| Local jumbo lump crabcake |
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$19.00 - $28.00 |
Cheddar cheese grits, green beans, grilled lemon butter sauce
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| Sauteed Sea Scallops |
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$26.00 |
House made potato gnocchi, spinach, parmesan butter sauce
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| Sauteed Local Velvet Softshell Crabs |
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$26.00 |
Corn ragout, yukon potato purée, chive créme fraîche
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| Sauteed Rockfish |
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$26.00 |
Pea ravioli, squash, heirloom tomato, fennel, basil butter sauce
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| Sauteed wahoo |
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$25.00 |
Sweet corn, maitake & fava bean succotash, garlic butter sauce
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| Sauteed Flounder |
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$25.00 |
Coconut rice, curry summer vegetable ragout, plantains, coconut pineapple sauce
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| Veal Scallopini |
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$22.00 |
Basil risotto, peas, baby carrot, port wine sauce
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| Pan Roasted Chicken Breast |
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$20.00 |
Macaroni & cheese gratin, green beans, grainy mustard sauce
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| Pan Roasted Ribeye |
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$30.00 |
Polenta fries, summer vegetables, cilantro pesto
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| Sides |
| Cheddar Cheese Grits |
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$6.00 |
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| Macaroni & Cheese Gratin |
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$9.00 |
| Asparagus |
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$6.00 |
| Cucumber, Tomato, & Radish Salad |
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$5.00 |
| Fingerling Potatoes |
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$6.00 |
| Green Beans |
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$6.00 |
| Tea And Coffee |
| Rishi fair trade & organic loose leaf tea |
| Golden Chamomile Blossoms |
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$3.00 |
Egypt, decaf
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| Bancha Green Tea |
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$3.00 |
China, caffeinated
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| Earl Grey |
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$3.00 |
Caffeinated
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| Darjeeling Muscatel |
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$6.00 |
India, caffeinated
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| Shu Pu-Erh |
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$6.00 |
Post-fermented, china, caffeinated
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| Lamplighter Coffee |
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$6.00 | |
| Kids Desserts |
| Peanut & Chocolate Custard |
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$8.00 |
, Banana brulee, pretzel crumble
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| Sorghum Cake |
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$8.00 |
Honey & candied ginger ice cream, peach soup
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| Sweet Cream Panna Cotta |
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$8.00 |
Strawberries three ways, pine nut brittle, basil
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| Lemon Thyme Pot De Créme |
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$8.00 |
Earl grey madeleine, blackberry compote
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| Artisanal Cheese Plate, Lavosh |
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$12.00 |
Cambazola, lemon thyme honey, tumbleweed, strawberry jam, twenty paces noah's arcade, fig vincotto
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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