Barba Yianni Grecian Taverna Menu and Prices
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Barba Yianni Grecian Taverna Menu
| Cold Appetizers |
| Baby Octopus And Kalamari |
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$10.95 |
marinated in oil, vinegar with chopped onions and carrots.
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| Taramosalata |
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$6.95 |
fish roe salad.
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| Tzatziki |
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$5.95 |
yogurt and diced cucumber dip.
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| Batzaria |
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$5.95 |
red beets with scordalia.
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| Cold Combo |
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$11.95 - $9.50 |
melitzanosalata, tzatziki, skordalia, taramosalata.
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| Melitzanosalata |
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$6.50 |
eggplant salad.
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| Skordalia |
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$6.50 |
garlic spread.
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| Greek Feta Cheese |
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$6.75 | |
| Meatless Dolmades |
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$5.95 |
with tzatziki.
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| Hot Appetizers |
| Saganaki |
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$6.25 |
flaming cheese.
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| Kolokythakia |
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$5.95 |
fried zucchini with skordalia.
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| Ortikia |
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$9.95 |
broiled quails (2).
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| Fried Kalamari |
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$10.50 | |
| Broiled Octopus |
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$12.75 | |
| Glykathakia |
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$10.50 |
sweet breads.
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| Gyros |
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$7.95 |
served with diced tomatoes, onions and tzatziki.
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| Souvlakia |
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$6.75 - $12.95 |
grilled pork cubes.
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| Loukaniko |
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$8.50 |
greek sausage.
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| Bougiourdi Ala Barba Yianni |
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$7.95 |
grilled tomatoes, onions and peppers, topped with feta cheese.
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| Broiled Kalamari |
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$11.50 | |
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| Hot Combo-Mezedakia |
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$14.50 |
beef liver, greek sausage and glykathakia.
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| Soup |
| Cup $2.75 / Bowl $3.75. |
| Egg Lemon Soup |
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Price may varies |
daily
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| Soup Of The Day |
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Price may varies | |
| Salad |
| Greek Salad |
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$4.75 |
lettuce, tomato, olives, cucumber, feta with our homemade dressing.
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| Spartan Salad |
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$10.50 |
broiled chicken breast on greek salad.
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| Horta Salad |
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$4.95 |
boiled dandelions.
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| Horiatiki Salad |
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$5.95 |
village salad.
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| Poseidon Salad |
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$12.50 |
broiled octopus on chopped greek salad.
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| Zimarika |
| Traditional Greek Pastas. |
| Makaronada Me Kima |
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$12.95 |
greek spaghetti with seasoned ground beef, tomatoes and herb sauce.
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| Makaronada Mediterranean Style |
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$19.95 |
greek spaghetti, topped with jumbo shrimp.
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| Makaronada Ala Barba Yianni |
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$13.50 |
imported greek spaghetti topped with strips of chicken breast, sauteed in tomato, garlic and oregano sauce.
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| Makaronada |
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$9.95 |
greek spaghetti, freshly cooked and sauteed with burned butter and grated kefalograviera cheese.
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| Traditional Greek Specialties |
| Served With Rice, Potatoes And Peas. |
| Kokinisto |
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$15.95 |
braised lamb in a light tomato sauce.
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| Dolmades |
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$11.50 |
vine leaves stuffed with seasoned ground beef and rice, topped with egg lemon sauce.
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| Mousakas (V) |
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$10.50 |
layers of eggplant, zucchini, potato, grated cheese, topped with bechamel sauce.
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| Pastichio |
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$10.95 |
baked macaroni, mixed with seasoned ground beef, grated cheese, topped with bechamel sauce.
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| Chicken Breast Lemonati |
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$14.50 |
chicken breast, sauteed in lemon juice.
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| Combination Greek Specialty |
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$15.95 |
sampler plate of pastichio, mousaka, dolmades, roast lamb, greek potatoes and vegetables.
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| Arni Psito |
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$14.95 |
tender slices of roast leg of lamb.
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| Gyros Plate |
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$10.95 |
served with onion, tomatoes, pita bread and tzatziki sauce.
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| Mousakas (Non-Vegetarian) |
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$11.50 |
layers of eggplant, zucchini, potato, seasoned ground beef, grated cheese, topped with bechamel sauce.
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| Chicken Riganati |
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$8.75 - $10.95 |
baked chicken with lemon sauce and oregano.
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| Giouvetsi |
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$14.95 |
baked lamb with rosa marina.
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| From The Pan |
| Chicken Sautee |
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$13.50 |
marinated chicken breast, sauteed with fresh vegetables and stir fry sauce, served with rice.
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| Beef Sautee |
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$17.95 |
beef loin, sauteed with fresh vegetables and stir fry sauce, served with rice.
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| Shrimp Sautee |
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$20.95 |
jumbo shrimp, sauteed with fresh vegetables and stir fry sauce, served with rice.
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| Thalasina |
| Seafood |
| White Fish Fillet |
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$15.95 |
broiled
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| Kalamari |
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$14.50 |
fried or broiled.
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| Bakalaos |
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$15.50 |
lightly breaded fried cod fish fillet with skordalia.
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| Fresh Salmon Fillet |
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$18.95 |
broiled
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| Octopus |
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$14.50 |
broiled
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| Marides |
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$9.95 |
marides
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| Souvlakia |
| Kabobs |
| Pork Loin Shish-Kebob |
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$12.95 |
lean cubes of pork loin with onions and peppers.
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| Beef Kebob |
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$21.95 |
lean cubes of fillet mignon, marinated and skewered with onions and peppers.
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| Seafood Kebob |
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$18.95 |
shrimps, scallops, skewered with onions and peppers.
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| Shrimp Kebob |
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$20.95 | |
| Chicken Kebob |
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$12.95 |
marinated breast of chicken cubes, skewered with onions and peppers.
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| Lamb Kebob |
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$19.95 |
cubes of tender lamb, marinated and skewered with onions and peppers.
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| Vegetable Kebob |
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$9.50 |
mushrooms, peppers, onions, zucchini and tomatoes.
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| Vegetarian |
| Side / Full. |
| Gigades |
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$2.95 - $4.95 |
baked lime beans.
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| Spanakorizo |
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$2.95 - $4.95 |
spinach and rice.
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| Grilled Vegetables |
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$6.95 |
zucchini, eggplant, carrots, peppers, topped with cheese.
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| Falafel |
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$4.95 - $2.95 | |
| Grilled Eggplant Steak |
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$5.95 |
with homemade tomato sauce topped with feta cheese.
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| Briami |
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$2.95 - $4.95 |
mixed vegetables.
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| Spanakotiropita |
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$3.95 - $4.95 |
spinach and feta pie.
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| Humos |
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$3.50 - $4.95 |
chick peas in tahini sauce.
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| Vegetarian Mousaka |
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$6.50 | |
| Stuffed Mushrooms |
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$6.95 |
spinach and feta topped with cheese.
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| Charcoal Broiled |
| Served With Rice, Potatoes And Peas. |
| Paedakia-Thin Cut Lamb Chops |
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$20.95 | |
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| Kota Elliniki |
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$13.95 |
greek style half chicken, broiled with olive oil, lemon and oregano.
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| Kota Gemisti |
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$13.95 |
stuffed chicken breast with spinach and cheese, topped with melted cheese.
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| Lamb Loin Chops |
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$19.95 | |
| N.Y. Strip Steak |
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$19.95 | |
| Loukaniko |
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$11.95 |
homemade greek sausage.
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| Filleto Kotas |
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$13.75 |
broiled chicken breast marinated.
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| Lamb Chops |
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$24.95 - $18.95 | |
| Center Cut Pork Chops |
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$16.95 - $12.95 | |
| Garides Gemistes |
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$20.95 |
jumbo stuffed shrimp with crab meat, herbs, spices and baked to perfection.
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| Sides |
| Side / Full. |
| Rice Pilaf |
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$3.50 - $4.50 | |
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| Green Beans |
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$3.95 - $4.95 | |
| Okra |
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$3.50 - $4.50 | |
| Mousakas |
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$6.95 | |
| Tiganites Patates |
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$5.95 |
fries chopped with greek cheese.
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| Oven-Browned Potato |
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$3.50 - $4.50 | |
| Peas |
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$3.50 - $4.50 | |
| Pastichio |
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$5.95 | |
| Greek Olives |
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$2.50 | |
| Dessert |
| Homemade Desserts. |
| Baklava |
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$3.50 | |
| Rice Pudding |
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$2.95 | |
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| Tiramisu |
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$4.95 | |
| Galaktobouriko |
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$3.50 | |
| Cream Caramele |
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$2.95 | |
| Ice Cream |
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$4.95 |
with honey and walnuts.
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| Beverages |
| Assorted Soft Drinks |
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$1.95 |
| Hot Tea |
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$2.50 |
| Espresso |
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$2.95 |
| Frappe |
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$2.95 |
| Greek Coffee |
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$2.75 |
| Coffee |
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$1.95 |
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| Iced Tea |
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$1.95 |
| Cappuccino |
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$3.95 |
| Pellegrino |
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$3.95 |
| Lunch Specials |
| Daily Lunch Specials. Served 11am-4pm, Monday-Friday. |
| Gyros Sandwich |
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$6.95 |
gyros and pita bread with tomatoes, onions, tzatziki sauce and fries.
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| Chicken Breast Sandwich |
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$6.95 |
served on pita, with fries.
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| Souvlaki Taverna |
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$7.95 |
charbroiled pork cubes, served on pita with fries.
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| Kota Riganati |
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$6.50 |
1/4 chicken greek style. served with rice and potatoes.
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| Beef Burger |
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$5.95 |
half pound of fresh ground beef, charbroiled, served on pita and fries.
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| Leg Of Lamb Sandwich |
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$8.50 |
served on pita, with fries.
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| Spartan Salad |
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$7.50 |
chicken breast on greek salad.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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