Bistro23 Menu and Prices
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Bistro23 Menu
| Starters and Entrees |
| Stuffed Dates |
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$7.50 |
Medjool dates, bacon, goat cheese, pecans, balsamic honey reduction.
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| Meatball Sliders |
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$6.00 |
Carlton farms pork, pickled veggies,cilantro jalapeno pesto, sriracha mayo.
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| Roasted Wings |
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$7.00 |
Honey rosemary or spicy thai.
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| Baked Mac n Cheese |
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$9.00 |
Grilled chicken, sundried tomatoes, rotini pasta, breadcrumbs.
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| Roasted Chicken |
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$12.00 |
White and dark meat, olive oil potatoes, lemon.
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| Pork Chop |
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$13.00 |
Lan-roc farms pork, dijon-apricot glaze, brussel sprouts, pancetta.
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| Mushroom Risotto |
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$10.50 |
Oregon grown mushroom medley, butternut squash, shaved grana pandana.
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| Salads |
| House made dressings: Red wine vinaigrette, balsamic vinaigrette, caesar |
| Beet |
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$8.50 |
Red and gold beets, oranges, almonds goat cheese, organic arugula, red wine vinaigrette.
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| Autumn |
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$8.50 |
Local apples and pears, butternut squash, rouge creamery blue cheese, pumpkin seeds, organic greens, balsamic vinaigrette.
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| Ceasar |
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$8.50 |
Grilled chicken, shaved grana parmesan, olive oil croutons, romaine.
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| Garden |
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$5.00 - $2.50 |
Seasonal vegetables, olive oil croutons, spring mix, choice of dressing.
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| Fruit |
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$2.00 - $4.00 |
Seasonal fruit
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| Soup |
| Fresh Housemade Soups |
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$3.50 - $4.50 |
| Sandwiches |
| Pulled Pork |
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$7.50 |
Slow roasted carlton farms pork, pickled mini peppers, garlic mayonnaise.
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| Deschutes Valley Burger |
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$8.00 |
Grass fed beef, tomatoes, lettuce, onion, garlic mayonnaise.
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| Chicken Pesto Panino |
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$8.00 |
Grilled chicken, tomatoes, provolone, basil pesto.
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| California BLT |
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$7.50 |
Local bacon, lettuce, tomatoes, avocado, over-easy egg, garlic mayonnaise.
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| Pork Belly Grilled Cheese |
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$8.00 |
Lan-roc pork belly, gouda cheese, fruit jam.
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| Polenta Burger |
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$7.50 |
Grilled polenta, white cheddar, roasted red peppers, onion, organic baby arugala, garlic mayo
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| Meatball Banh Mi |
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$8.00 |
Carlton farms pork, pickled veggies, cilantro jalapeno pesto, sriracha mayo.
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| Heisenberg |
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$8.00 - $14.00 |
Sauteed ham, onions, jalapenos, lettuce, tomato, avocado, garlic mayonnaise
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| Pizza |
| Featuring our homemade pizza dough & sauces large 16 inch pizza serves 4 people. |
| Pepperoni |
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$16.00 - $8.00 |
Pepperoni, mozzarella, parmesan, marinara.
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| Cheese |
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$14.00 - $7.00 |
Mozzarella, parmesan, marinara.
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| Sausage n' Peppers |
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$16.00 - $8.00 |
House-made sausage, pickled mini peppers, mozzarella, parmesan, marinara.
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| Pig in the Woods |
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$18.00 - $9.00 |
Ham, mushrooms, organic arugula, mozzarella, goat cheese, marinara.
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| Salami n' Arugula |
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$20.50 - $10.50 |
Salami, shaved granna parmesan, arugula, olive oil, mozzarella, marinara.
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| Popeye |
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$16.00 - $8.00 |
Organic kale, shaved red onion, rapini pesto, mozzarella
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| Ricotta |
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$18.00 - $9.00 |
Caramelized onions, ricotta, mozzarella, olive oil, rosemary honey.
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| Fungi |
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$18.00 - $9.00 |
Oregon grown mushroom medley, mozzarella, marinara, basil.
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| Desserts |
| Peanut Butter Bars |
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$3.00 | |
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| Cookies |
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$1.00 |
Baked throughout the day.
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| Lemon Bars |
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$3.00 | |
| Drink - Coffee |
| Shot of Expresso |
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$1.50 - $2.00 |
| Americano |
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$2.00 - $2.50 |
| Mocha |
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$3.25 - $3.50 |
| Drip Coffee |
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$1.50 |
| Latte |
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$3.00 - $3.25 |
| Cappuccino |
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$3.00 - $3.25 |
| Chai |
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$2.75 - $3.25 |
| Hot Tea |
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$1.75 |
| Hot Chocolate |
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$2.75 - $3.00 |
| Italian Soda |
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$2.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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