Chada Thai Cuisine Menu and Prices
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Chada Thai Cuisine Menu
| Lunch Menu |
| Pad-Ga-Pao (Thai Basil) |
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$6.95 - $9.95 |
Sauteed with basil, garlic sauce, zucchini, mushrooms, bamboo shoots, bell peppers and onions
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| Pad-Ma-Kua (Eggplant) |
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$6.95 - $9.95 |
Sauteed grilled eggplant with soy sauce, garlic, basil, bell peppers, onions, carrots, baby corns and mushrooms
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| Pad-King (Ginger) |
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$6.95 - $9.95 |
Sauteed with ginger root, onions, mushrooms, baby corns and bell peppers
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| Pad-Gai-Sub (Chopped Chicken Only) |
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$6.95 - $9.95 |
Sauteed chicken with green beans, zucchini, mushrooms, onions, bell peppers, garlic sauce and basil
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| Pad-Him-Ma-Pan (Cashew Nuts) |
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$6.95 - $9.95 |
Sauteed with cashew nuts, garlic sauce, pineapples, onions, carrots and mushrooms
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| Pra-Ram-Long-Song (Peanut Sauce) |
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$6.95 - $9.95 |
Sauteed with meat of your choice. Served with steamed broccoli, spinach, carrots, cabbage and topped with peanut sauce
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| Pad-Broccoli Delight |
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$6.95 - $9.95 |
Sauteed broccoli, cabbage, carrots and mushrooms in garlic sauce
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| Knag Keaw Wan (Green Curry) |
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$6.95 - $9.95 |
Coconut milk, green curry paste, carrots, bamboo shoots, bell peppers, zucchini, eggplant and basil
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| Kang Dang (Red Curry) |
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$6.95 - $9.95 |
Coconut milk, red curry paste, carrots, bamboo shoots, bell peppers, zucchini and basil
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| Kang Kra Ri (Yellow Curry) |
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$6.95 - $9.95 |
Coconut milk, potatoes, onions and carrots
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| Panang Curry |
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$6.95 - $9.95 |
Panang curry with coconut milk, green beans, bell peppers, carrots, basil and kaffir leaves
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| Gai-Yang (B.B.Q Chicken) |
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$6.95 - $9.95 |
B. B. Q. pork marinated with thai herbs. Served with sweet chili sauce on the side
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| Fried Rice or Noodles |
| Pad Thai |
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$6.95 - $9.95 |
Sauteed thin rice noodles, tofu, egg, onions and bean sprouts topped with ground peanuts
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| Noodle (Chopped Chicken Only) |
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$6.95 - $9.95 |
Sauteed thin rice noodles with chopped chicken breast, green beans, zucchini, mushrooms, onions, bell peppers, garlic and basil
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| Pad-See-Eiw |
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$6.95 - $9.95 |
Sauteed wide rice noodles with egg, broccoli, cabbage and carrots
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| Pad-Kee-Mow (Spicy Noodles) |
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$6.95 - $9.95 |
Sauteed wide rice noodles with carrots, green beans, onions, mushrooms, bamboo shoots, bell peppers, bean sprouts, basil and garlic sauce
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| Thai Fried Rice |
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$6.95 - $9.95 |
Thai fried rice with egg, tomatoes, cabbage, carrots, onions and garlic
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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