Menu With Price Menu Chateau West Menu

Chateau West Menu and Prices

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Starters

Escargot in Garlic Parsley Butter	0	$9.00
Foie Gras Terrine	0	$16.00	Served with toasted baguette MORE
Shrimp Saffron	0	$12.00	Grilled gulf shrimp with a garlic saffron butter, served with crostini MORE
Oyster Sardou	0	$12.00	Baked gulf oyster with creamy spinach, artichokes and parmesan cheese MORE
Onion Soup	0	$5.00 - $8.00
Soup of the Day	0	$5.00 - $8.00
Oysters Sardou	0	$12.00	Spinach, Artichoke, Fresh Gulf Oysters, Lemon Hollandaise Glacage MORE
Foie Gras Terrine	0	$16.00	Sundried cranberry compote MORE
Pan Seared Foie Gras	0	$25.00	Served with seasonal accoutrement MORE
Escargot	0	$10.00	Snails in white wine sauce, garlic, butter and herbs MORE

Apple Wood Smoked Salmon	0	$10.00	Salmon smoked in house with capers, shallots and boiled egg, crème fraiche MORE
Shrimp Saffron	0	$12.00	Gulf shrimp sautéed with saffron garlic cream MORE
Le Tartare de Boeuf*	0	$14.00	Raw tenderloin with capers, shallots, Dijon, egg yolk, Worcestershire and parsley MORE
La Rochelle PEI Mussels*	0	$14.00	Steamed mussels with tomato, garlic, thyme, fennel and white wine MORE
Seafood Quenelle	0	$14.00	Shrimp and scallop dumplings served Americana sauce MORE
Assorted Plate of Cheese	0	$12.00	Selected cheeses and fruits MORE
Our Fondues	0	$12.00	Honey, brie and truffle oil or Goat cheese and fig served with fresh baguette MORE
Goat Cheese and Roasted Beet Salad	0	$9.00	Artisan mix salad, goat cheese fritters, spicy candy pecan, roasted beets and apricot vinaigrette MORE
Baby Spinach and Warm Bacon Salad	0	$11.00	Baby spinach, tossed with Roquefort cheese, red onion, bacon, orange slices, warm bacon vinaigrette MORE
Ceasar Salad	0	$9.00	Hearts of Romaine tossed with creamy garlic parmesan dressing MORE

French Onion Soup	0	$8.00
Soup du jour	0	$

Fondues

$11

Brie, Honey and Truffle Oil	0	Price may varies
Goat Cheese and Fig	0	Price may varies

Salads

Chicken, salmon or shrimp added to any salad $8

Caesar Salad	$9.00
Goat Cheese and Beet Salad	$9.00	Artisan mix salad, goat cheese fritters, spicy candy pecan, roasted beets and apricot vinaigrette MORE
Baby Spinach and Bacon Salad	$11.00	Baby spinach, tossed with Roquefort cheese, red onion, bacon, orange slices, warm bacon vinaigrette MORE

Sandwiches

Deep Dish Quiche of the Day	0	$10.00	Served with house salad MORE
Croque-Monsieur or Madame	0	$12.00	Ham, emmental, béchamel (madame topped with fried egg) served with house salad MORE
Pulled duck confit sandwich	0	$12.00	served with fries MORE

Grilled Chicken Sandwich	0	$12.00	served with fries MORE

Entrees

Blackberry Salmon	0	$16.00	Pan seared salmon, cous cous and haricot vert, blackberry, fig reduction MORE
La Rochelle PEI Mussels	0	$14.00	Steamed Mussels, white wine, onion, celery, garlic, thyme MORE
Crepe Dieppoise au Gratin	0	$14.00	Scallop, salmon, onion, celery, carrot, white wine, cream, Swiss cheese MORE
Chateau Bison Burger	0	$14.00	Bleu Cheese and caramelized onion served with fries MORE
Boeuf Bourguignon	0	$16.00	Stewed beef shoulder with mushrooms, onions, carrots, celery in red wine sauce MORE
Chateau Pot Pie	0	$14.00	Pulled beef shoulder and vegetables MORE
Chicken Divan Crepe	0	$15.00	Springer Mountain Farm Chicken, mushrooms and fresh vegetables with white wine béchamel sauce MORE
Chicken Blanquette	0	$15.00	Springer Mountain Farm Chicken in a creamy sauce with carrot and mushroom served with wild rice MORE
Vegetarian	0	$15.00	Mixed seasonal vegetables served with wild rice MORE

Blackberry Salmon*	0	$24.00	Pan seared salmon, cous cous and haricot vert, blackberry, fig reduction MORE
Seared Scallops Citrus*	0	$30.00	Pan seared scallops, goat cheese polenta, wilted greens MORE
Loup de Mer*	0	$29.00	Grilled whole Mediterranean Sea bass served with mixed veggies MORE
Duck Breast Pomegranate*	0	$27.00	Roasted duck, Brabant potatoes, pomegranate and fresh berries MORE
Paneed Chicken Coq Au Vin	0	$24.00	Springer Mountain Farms Chicken breast, paneed with bacon red wine sauce, wild mushroom and peas risotto MORE
Boeuf Bourguignon	0	$26.00	Stewed beef shoulder with mushrooms, onions, carrots, and celery in a red wine sauce MORE
Chateau Filet*	0	$31.00	Mushrooms, scallop potatoes and asparagus topped with MORE
Braised Lamb Shank	0	$29.00	Slow cooked lamb shank with rosemary, thyme and mixed veggies MORE
Sous Vide Duroc Pork Chops	0	$28.00	Served with Yukon gold potato and vegetables hash, apple butter sauce MORE
Bouillabaisse Marseillaise	0	$32.00	Lobster, scallop, shrimp, fish, crab, mussel poached in a tangy tomato fennel broth MORE

Chateaubriand	0	$94.00	Prime center cut filet seared and carved table side with seasonal vegetables and roasted potatoes, béarnaise sauce for two people MORE
Le Vegetarian	0	$17.00	Assorted vegetables and wild rice MORE
Chateau Filet	0	Price may varies	with fois gras and perigourdine sauce, served with white truffle mashed potates and asparagus MORE
Scallops and Shrimp Mornay	0	Price may varies	served with oyster mushroom and wilted baby spinach MORE
Seared Duck Breast	0	Price may varies	with a black cherry, raspberry compote over a bed of pan fried potatoes MORE
Chicken Vol Au Vin	0	Price may varies	seared chicken breast with wild mushroom brandy crème and puffed pastry shell MORE

Side Dishes

Pommes Frites	0	Price may varies
Mix Veggies	0	Price may varies
Scallop Potatoes	0	Price may varies
French Bean	0	Price may varies

Mashed Potatoes	0	Price may varies
Grilled Asparagus	0	Price may varies

Side dishes

Polenta	0	Price may varies
Risotto	0	Price may varies
French Beans	0	Price may varies
Scallop Potatoes	0	Price may varies
Wild Rice	0	Price may varies
French Fries	0	Price may varies
Mix Veggies	0	Price may varies

Main

add chicken, salmon or shrimp to any salad $8

Soup of the Day or Onion Soup	0	$8.00

Caesar Salad	0	$9.00
Goat Cheese and Beet Salad	0	$9.00	Artisan mix salad, goat cheese fritters, spicy candy pecan, roasted beets and apricot vinaigrette MORE
Quiche of the day	0	$10.00	with salad MORE
Eggs Sardou	0	$12.00	Artichoke, spinach mornay sauce and poached eggs served Brabant potatoes MORE
Chateau Benedict	0	$12.00	Eggs benedict, smoked ham, English muffins, tomato and hollandaise sauce MORE
Eggs in a Basket	0	$14.00	Two farm raised eggs, bacon and hollandaise served with sourdough bread MORE
Steak and Eggs	0	$18.00	Filet medallions, poached eggs with hollandaise sauce MORE
Chateau West Omelet	0	$15.00	Asparagus, spinach, mushroom, red bell pepper and goat cheese MORE
Seafood Omelet	0	$15.00	Fish, scallops and shrimp in fluffy eggs MORE
Chicken Divan Crepe	0	$14.00	Chicken, mushrooms, broccoli with white wine béchamel sauce MORE

Beef Bourguignon	0	$16.00	Stewed Beef Shoulder, mushrooms, onions, carrots and celery in a red wine sauce, served with mashed potatoes MORE
Citrus Salmon	0	$16.00	Grilled Scottish Salmon with citrus beurre blanc, served with Brabant potatoes and vegetable of the day MORE

Desserts

Pear Belle Helene	0	$8.00	Vanilla Poached pear with ice cream, chocolate drizzle and chantilly MORE
Crepe Suzette (for two)	0	$24.00	Crepes with orange reduction flambé, orange liquor Pacific Rim Vin Glaciere MORE
Chocolate Moulleux	0	$8.00	Flourless chocolate cake with bourbon caramel and ice cream. Wine Paring: Taylor Fladgate LBV 2010 MORE
Tennessee Ile Flottante	0	$8.00	Whiskey crème anglaise with meringue, caramel and almonds MORE
Fresh Berry Tarte	0	$8.00	Assortment of fresh berries, diplomat creme MORE
Profiterolle	0	$8.00	Pastry puff stuffed with vanilla ice cream, hot chocolate sauce, Chantilly and toasted almonds MORE
Vanilla Crème Brulee	0	$8.00	Pacific Rim Vin Glaciere or Ch Villefranche MORE
Trio Dessert	0	$11.00	Petite serving of Pear Belle Helene, Chocolate Moulleux and Vanilla Crème Brulee MORE

White and Dark Chocolate Mousse	0	Price may varies	with fresh berries and passion fruit reduction MORE
Salted Caramel Pots DE Crème	0	Price may varies	served with toffee popcorn and Chantilly cream MORE
Fresh Berry Tarte	0	Price may varies	with marscapone pastry cream and aged balsamic reduction MORE

Coffee & Cordials

Price may varies

Appetizers

Blue Point Oysters	Price may varies	on half shell broiled or raw with Myer lemon and smoked shallot mignonette MORE
Pomme Frittes	Price may varies	tossed in parmesan truffle oil served with aoli MORE
Tuna Tartare	Price may varies	with cucumber mango and tangy pink grapefruit MORE

Soup or Salad

Lobster Bisque	0	Price may varies	with aged sherry crème fraiche MORE
Chateau Salad	0	Price may varies	romaine hearts tossed with creamy parmesan dressing, sundried tomatoes, hearts of palm and house croutons, topped with balsamic MORE

Champagne and Sparkling Wines

La Marca, Prosecco NV, Italy	0	$8.00 - $30.00

Chandon, Brut Rose NV, California	0	$59.00
Mumm, Cuvee NV, Napa	0	$55.00
Taittinger, Brut La Francaise NV, Reims	0	$105.00
Moet & Chandon, Brut Imperial NV, Epernay	0	$115.00
2004 Dom Perignon, Epernay	0	$350.00

French Whites

2013 Louis Latour, "Ardeche", Chardonnay, Vin de Pays	0	$8.00 - $30.00
2012 Louis Latour Duet, Chardonnay/Viognier, Vin de Pays	0	$9.00 - $34.00
2013 Louis Jadot Macon-Villages, Chardonnay, Burgundy	0	$35.00
2012 J Drouhin St Veran, Chardonnay, Burgundy	0	$52.00
2013 Louis Jadot Pouilly-Fuisse, Chardonnay, Burgundy	0	$58.00

2010 Chateau St. Romain, Chardonnay, Bourgogne	0	$60.00
2011 Louis Latour Chassagne Montrachet, Chardonnay, Burgundy	0	$135.00
2011 Faiveley Meursault Charmes, Chardonnay, Burgundy	0	$125.00
2013 Mission St Vincent, Sauvignon Blanc, Bordeaux	0	$9.00 - $35.00
2010 Chateau Carbonnieux, Sauvignon Blanc, Bordeaux	0	$121.00
2013 Jardin en Fleurs Vouvray, Sauvignon Blanc, Loire	0	$35.00
2012 M Redde & Fils Sancerre, Sauvignon Blanc, Loire	0	$63.00

Whites From Around the World

2012 Benziger, Sauvignon Blanc, Sonoma	0	$8.00 - $30.00
2014 Kim Crawford, Sauvignon Blanc, New Zealand	0	$10.00 - $36.00
2013 Cakebread Sauvignon Blanc, Napa	0	$63.00

2013 Molino A Vento, Pinot Grigio, Italy	0	$8.00 - $30.00
2013 Santa Margherita, Pinot Grigio, Italy	0	$65.00
2013 Coastal Ridge, Chardonnay, Sonoma	0	$7.00 - $28.00
2013 One Hope, Chardonnay, Sonoma	0	$8.50 - $30.00
2012 Talbott Kali-Hart, Chardonnay, Napa	0	$45.00
2012 Sonoma Cutrer, Chardonnay, Sonoma	0	$54.00
2012 Cakebread, Chardonnay, Napa	0	$89.00
2012 Kreusch Pies Mich Kabinett, Riesling, Moser-Saar	0	$9.00 - $34.00
2013 Sofia Rose, Syrah, Monterey	0	$10.00 - $36.00

French Reds

2013 Louis Jadot Beaujolais-Villages, Gamay, Beaujolais	0	$9.00 - $34.00

2011 Chateau des Jacques, Moulin-a-Vent, Gamay	0	$63.00
2011 Louis Latour Valmoissine, Pinot Noir, Coteaux du Verdon	0	$9.50 - $36.00
2010 Rodet Cotes de Beaune, Pinot Noir Burgundy	0	$55.00
2011 Bouchard Pommard, Pinot Noir, Burgundy	0	$141.00
2013 Domaine de Servans, Cotes du Rhone, Rhone	0	$10.00 - $38.00
2009 Boussierre Gigondas, Syrah, Rhone	0	$87.00
2010 Mont Redon Chateauneuf-du-Pape, GSM, Rhone	0	$98.00
2010 Chateau Fleur Rigaud, Cabernet Sauvignon, Bordeaux	0	$12.00 - $46.00
2011 Chateau de Braude, Cabernet Sauvignon, Bordeaux	0	$78.00
2011 Mongravy Margaux, Cubernet Sauvignon, Bordeaux	0	$90.00

Reds from Around the World

2013 Mirassou, Pinot Noir, California	0	$7.50 - $28.00
2011 Benton Lane, Pinot Noir, Oregon	0	$48.00
2011 Genesis, Merlot, Washington State	0	$8.50 - $32.00
2012 One Hope, Merlot, Napa	0	$8.00 - $30.00
2012 Sterling, Merlot, Napa	0	$40.00
2012 Bogle, Petite Sirah, California	0	$9.00 - $34.00
2010 Banfi RSV Chianti, Italy	0	$41.00
2009 Ruffino Ducale "Oro", Chianti, Italy	0	$95.00
2009 Masi Costesara, Amarone, Italy	0	$120.00
2005 Eugenio Bocchino, Barolo, Italy	0	$111.00

2013 Pascual Toso, Malbec, Mendosa	0	$10.00 - $39.00
2013 Don Gascon, Malbec	0	$11.00 - $40.00
2012 Coastal Ridge, Cabernet Sauvignon, Sonoma	0	$7.00 - $28.00
2012 Francis Coppola Claret, Cabernet Sauvignon, California	0	$9.00 - $35.00
2011 Bonterra, Cabernet Sauvignon, Mendocino	0	$10.00 - $39.00
2012 Justin, Cabernet Sauvignon, Paso Robles	0	$59.00
2011 Franciscan, Cabernet Sauvignon, Napa	0	$94.00
2010 Jordan, Cabernet Sauvignon, Sonoma	0	$110.00
2010 Groth, Cabernet Sauvignon, Napa	0	$109.00
2010 Silver Oak, Cabernet Sauvignon, Alexander Valley	0	$149.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.