Harry's Continental Kitchens Menu and Prices
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Harry's Continental Kitchens Menu
| Homemade Soups |
| Chef's Special for the Day |
0
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$7.00 | |
| Vichyssoise* |
0
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$7.00 |
A chilled blend of potato and leeks, laced with cream
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| Fresh Chunky Gazpacho* |
0
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$7.00 |
With gulf shrimp and seasoned croutons
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| French Onion Soup |
0
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$13.00 |
With garlic crostini, provolone and parmesan cheeses
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| Small Plates and Starters |
| Warm Edamame* |
0
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$9.00 |
With sesame oil and smoked sea salt
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| Spanish Tapas |
0
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$14.00 |
Brie and artichoke crostini; prosciutto and eggplant crostini; and bruschetta of tomato, basil, garlic and olive oil
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| Shrimp-Cargot* |
0
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$13.00 |
Roasted garlic, spinach, maître d'hôtel butter and fresh grated parmesan cheese
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| Harry's Fromage* |
0
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$16.00 |
With brie, gorgonzola, manchego, grapes, apple, honey, nuts and crusty bread
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| Baked Escargot* |
0
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$13.00 |
With maître d'hôtel butter and fresh grated parmesan cheese
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| French Red Lentil Hummus* |
0
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$13.00 |
With sun-dried tomato, herbed pita chips and crudités
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| Crispy Volcano Roll* |
0
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$14.00 |
Stuffed with crab, cucumber, avocado, green onion, pickled ginger and soy sauce
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| Pâté Maison |
0
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$14.00 |
Smooth mixture of liver, truffles and cognac with toast points
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| Harry's Famous Crab Cakes |
0
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$16.00 |
With rémoulade
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| Double Dip Shrimp Martini* |
0
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$18.00 |
With classic cocktail and creamy dill dressing
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| Baked Macadamia Nut Crusted Diver Sea Scallops |
0
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$18.00 |
With orange poppy butter sauce
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| Florida Lobster Roll |
0
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$24.00 |
Lush chunks of florida lobster with onion, celery and carrot, and cilantro-lime aïoli on a toasted bun, served with a fresh salad with mango dressing
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| PBR Beer Battered Seafood |
| Over cashew-ginger slaw with garlic-key lime aïoli |
| Soft-Shell Crab |
0
|
$19.00 |
| Shrimp |
0
|
$20.00 |
| Grouper Bites |
0
|
$24.00 |
| Salads |
| Harry's Fresh Garden Salad* |
0
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$9.00 |
With choice of balsamic vinaigrette, blue cheese, classical french or russian dressing
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| Classic Caesar* |
0
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$12.00 |
Topped with crumbled blue cheese, sliced tomato and anchovy
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| Fresh Pear Salad* |
0
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$13.00 |
With crumbled gorgonzola cheese, glazed walnuts and mixed greens drizzled with mango basil vinaigrette
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| Grilled Parmesan-Romaine Wedge Salad* |
0
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$13.00 |
With candied bacon, cherry tomato and blue cheese dressing
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| Isle of Capri* |
0
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$14.00 |
Fresh tomato, fresh mozzarella, baby arugula, basil, balsamic reduction and extra virgin olive oil
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| Insalata Mediterranean* |
0
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$14.00 |
With fried feta, baby arugula, pepperoncini pepper, kalamata olive, cucumber, tomato, red onion and greek dressing
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| Harry's Garden Salad* |
0
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$9.00 |
choice of dressing
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| Classic Caesar* |
0
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$12.00 |
topped with crumbled blue cheese, tomato and anchovy
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| Fresh Pear Salad* |
0
|
$13.00 |
gorgonzola cheese and glazed walnuts over mixed greens with a mango basil vinaigrette (ask about adding meat to pear salad)
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| Traditional Cobb Salad* |
0
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$19.00 |
chicken, avocado, tomato, olives and cucumber over romaine with crumbled bleu cheese, with choice of dressing
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| Crab Cake Salad |
0
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$19.00 |
crab cakes, mixed greens, french vinaigrette, rémoulade
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| Harry's Seafood Cobb Salad* |
0
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$31.00 |
gulf shrimp, sea scallops, crab claw meat and smoked salmon with avocado, tomato, olives, cucumber and romaine with a creamy dill dressing
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| Insalata Mediterranean* |
0
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$14.00 |
with fried feta, baby arugula, pepperoncini pepper, kalamata olive, cucumber, tomato, red onion and greek dressing
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| Florida Lobster Roll |
0
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$24.00 |
lush chunks of florida lobster with onion, celery and carrot, and cilantro-lime aïoli on a toasted bun, served with a fresh salad with mango dressing
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| Asian Chicken Lettuce Wrap* |
0
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$16.00 |
with fresh ginger, garlic, onion, carrots, peanuts and water chestnuts served with bibb lettuce cups
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| House Salad |
0
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$9.00 |
choice of dressing
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| Classic Caesar |
0
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$12.00 |
topped with crumbled blue cheese
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| Fresh Pear Salad |
0
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$13.00 |
orgonzola cheese and glazed walnuts over mixed greens with a mango basil vinaigrette
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| Traditional Cobb Salad |
0
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$19.00 |
chicken, avocado, tomato, olives and cucumber over romaine with crumbled blue cheese, with choice of dressing
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| Crab Cake Salad |
0
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$19.00 |
tossed mixed greens with classical french dressing served with crab cake and rémoulade
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| Harry's Seafood Cobb Salad |
0
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$28.00 |
with jumbo shrimp, fresh sea scallops, crab claw meat and nova scotia salmon with avocado, tomato, olives and cucumber over romaine with creamy dill dressing
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| Insalata Mediterranean |
0
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$14.00 |
with fried feta, baby arugula, pepperoncini pepper, kalamata olive, cucumber, tomato, red onion and greek dressing
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| Florida Lobster Roll |
0
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$22.00 |
lush chunks of florida lobster with onion, celery, and carrot, and cilantro-lime aïoli on a toasted bun, served with fresh salad with mango dressing
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| Asian Chicken Lettuce Wrap |
0
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$15.00 |
with fresh ginger, garlic, onion, carrots and water chestnuts served with ice berg lettuce cups
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| House Salad |
0
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$4.99 |
Mixed Greens, Cucumber, Red Onion, Cherry Tomato, Choice of Dressing
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| Classic Caesar Salad |
0
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$6.99 |
Romaine, Croutons, Parmesan Cheese, Caesar Dressing
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| Greek Salad |
0
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$9.99 |
Pepperoncinis, Cherry Tomatoes, Greek Olives, Sliced Olives, Red Onion, Feta Cheese, Vinaigrette Dressing
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| Grilled Chicken Caesar Salad |
0
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$10.99 |
Traditional Caesar, Grilled Chicken Breast
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| First Course |
| Soup of the Day |
0
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Price may varies |
| Vichyssoise or Gazpacho |
0
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Price may varies |
| Second Course |
| Chopped Salad |
0
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Price may varies |
Romaine, spinach, candied bacon, manchego cheese, marinated chick peas, roasted red pepper, sundried tomato, english mustard vinaigrette, topped with crispy fried onions. Wine pairing: Aime Roquesant
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| Seared Ahi Tuna |
0
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Price may varies |
Green tea noodle salad, wasabi aoli, sweet soy reduction. Wine pairing: Rodney Strong, Sauvignon Blanc, Northern Sonoma, 2014
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| Lobster Fritters |
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Price may varies |
Thai chili remoulade, ginger slaw. Wine pairing: Carne Humana, White Blend (Mostly Sauvignon Blanc), Napa Valley, 2013
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| Third Course |
| Seared Diver Sea Scallops |
0
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Price may varies |
Onion and bacon chutney, banana polenta. Wine pairing: Trimbach, Pinot Blanc, Alsace, France, 2013
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| Pan Roasted Quail |
0
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Price may varies |
Sweet potato-red bliss hash, sweet and spicy plum sauce. Wine pairing: Byron Winery, Pinot Noir, Santa Barbara County, 2013
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| Braised Osso Buco Milanese |
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Price may varies |
Madeira natural gravy, mushroom risotto, roast asparagus. Wine pairing: Jean-Luc Colombo, Cotes du Rhone, France, 2011
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| Fourth Course |
| Desserts of the Day |
0
|
Price may varies |
Cockburn's Ruby Port, Portugal
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| Harry's Classic Entrées |
| Pomarola Pasta |
0
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$23.00 |
Fresh tomato, garlic, pine nuts, basil, parmesan cheese, olive oil, angel hair
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| Florida Gulf of Mexico Grouper* |
0
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$39.00 |
Pan seared with tropical risotto and mango gastrique
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| Key West Florida Lobster Risotto* |
0
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$36.00 |
Champagne, leeks, shiitake mushrooms, lobster cream
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| Harry's Famous Crab Cakes |
0
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$31.00 |
With rémoulade sauce, potato of the day, fresh vegetables
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| Baked Macadamia Nut Crusted Salmon |
0
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$31.00 |
Orange poppy seed sauce, smooth grilled corn polenta, asparagus
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| Grilled Grouper Keys Style* |
0
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$39.00 |
Shallots, black olives, pimentos, mushrooms, white wine cream sauce, wild rice, fresh vegetables
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| Chicken Florentine |
0
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$31.00 |
Sautéed breast with baby spinach, garlic, basil, sun-dried tomatoes and fresh parmesan-mornay sauce, wild rice
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| PBR Beer Battered Combo |
0
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$35.00 |
With soft-shell crab, shrimp and grouper over cashew-ginger slaw with garlic-key lime aïoli
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| Sautéed Veal Medallions |
0
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$37.00 |
With wild rice, fresh vegetables. Piccata: with button mushrooms and lemon butter white wine sauce*. Française: style dipped in egg batter, sautéed with lemon butter sauce
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| Garlic Infused Gulf Shrimp |
0
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$35.00 |
With bacon, red onion and garlic barbequed butter sauce, smooth grilled corn polenta, fresh vegetables
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| Seared Sea Scallops* |
0
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$35.00 |
Tropical fruit compote, radish risotto
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| Seafood Cobb* |
0
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$33.00 |
With poached shrimp, crabmeat, smoked salmon, diver sea scallops, avocado, tomato, olives and cucumbers over romaine with a creamy dill dressing
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| Cabernet Braised Short Ribs Poutine |
0
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$35.00 |
Crispy truffled potato sticks, house smoked gorgonzola, roast asparagu
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| Roast Maple Leaf Half Duckling* |
0
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$37.00 |
Wild berry sauce, wild rice, fresh vegetables
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| Grilled Gorgonzola Filet* |
0
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$43.00 |
Sun-dried tomato-pine nut-gorgonzola butter, bordelaise sauce, potato of the day, fresh vegetables
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| The Harwood |
0
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$43.00 |
Seared black angus center-cut filet tournedos, topped with dijon mustard and a port wine reduction, potato of the day, fresh vegetables
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| Breakfast and Brunch |
| served from 9 am to 2 pm |
| Harry's All Day Special |
0
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$14.00 |
a small german apple or banana pancake, 2 eggs and bacon, sausage or ham, toast
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| Harry's 2 Eggs Any Way |
0
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$9.00 - $11.00 |
with lyonnaise potatoes or cheddar grits and toast
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| Harry's Breakfast Sandwich |
0
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$12.00 |
on a croissant with 2 eggs, cheddar cheese and bacon, sausage or ham, mayonnaise, lyonnaise potatoes or cheddar grits
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| Roast Beef Hash Far Horizons |
0
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$15.00 |
with 2 eggs, fresh sautéed vegetables and toast
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| Country Style Breakfast |
0
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$11.00 |
with fresh baked biscuits and sausage gravy topped with 2 eggs
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| Homemade Granola* |
0
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$12.00 |
with fresh fruit and yogurt
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| French Toast Harry's Style |
0
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$10.00 |
with raspberry sauce and powdered sugar
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| Old Fashioned German Pancake |
0
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$14.00 |
choice of apple or banana with lingonberries and maple syrup
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| Huevos Rancheros* |
0
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$11.00 |
with 2 eggs, flour tortilla, smooth beans, and ranchero sauce. (corn tortilla)
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| Breakfast Burrito |
0
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$13.00 |
3 eggs scrambled with chorizo, bacon, mozzarella cheese and onions wrapped in spinach tortilla with warm ranchero sauce
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| Shirred Eggs* |
0
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$14.00 |
with 2 eggs, ham, fresh asparagus baked and topped with hollandaise sauce served with toast, lyonnaise potatoes or cheddar grits
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| Low Country Shrimp and Grits |
0
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$19.00 |
with jumbo shrimp, cheese grits, bacon and garlic sauce
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| Smoked Nova Scotia Salmon Plate |
0
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$23.00 |
a quarter pound smoked salmon sliced thin served with chopped onion, capers, cream cheese and toasted bagel
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| 3 Egg Omelet or Egg Whites |
| with white, wheat or marble rye toast, harry's lyonnaise potatoes, cheddar grits or fresh fruit cup ($3 extra) |
| Ham and Cheese* |
0
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$13.00 |
with cheddar cheese and yorkshire ham
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| French Omelet* |
0
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$14.00 |
brie and prosciutto
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| The Greek* |
0
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$14.00 |
with feta cheese, black olives, spinach and sun-dried tomato
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| Create Your Own* |
0
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$14.00 |
includes 4 choices of: asparagus, cheddar, feta, mushroom, spinach, sun dried tomato, fresh tomato, onion, bell pepper, ham, bacon, sausage ($0.50 per each extra item after 4)
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| Eggs Benedict Classics |
| with sautéed fresh garden vegetables, harry's lyonnaise potatoes, or cheddar grits or fresh fruit cup ($3 extra) |
| Traditional |
0
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$14.00 |
with english muffin and grilled ham
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| Gloria |
0
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$15.00 |
with english muffin and crispy bacon
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| Sunrise Bénédict |
0
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$16.00 |
with english muffin, grilled tomato and sautéed spinach
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| Little Palm Island |
0
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$19.00 |
with crab cakes
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| Yachtsman's |
0
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$23.00 |
with english muffin, nova scotia salmon, fresh asparagus
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| Side Dishes |
| Fresh Fruit Cup |
0
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$6.00 | |
| One Egg Any Way |
0
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$3.00 | |
| Bacon, Sausage or Ham |
0
|
$4.00 | |
| Small Apple or Banana Pancake |
0
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$9.00 | |
| Roast Beef Hash |
0
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$9.00 | |
| Harry's Lyonnaise Potatoes or Cheddar Grits |
0
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$4.00 | |
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| Sliced Tomato |
0
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$4.00 | |
| Large Croissant |
0
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$3.00 | |
| English Muffin* |
0
|
$2.00 |
bagel or white, wheat, marble rye or udi's
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| Creamed Spinach |
0
|
Price may varies | |
| Mashed Potatoes |
0
|
Price may varies | |
| Wild Rice Blend |
0
|
Price may varies | |
| Green Beans Almandine |
0
|
Price may varies | |
| Starters |
| Soup of the Day |
0
|
$7.00 | |
| Vichyssoise |
0
|
$7.00 |
chilled potato and leek soup, laced with cream
MORE
|
| Fresh Chunky Gazpacho |
0
|
$7.00 |
with gulf shrimp and seasoned croutons
MORE
|
|
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| Shrimp-Cargot |
0
|
$13.00 |
roasted garlic, spinach, maître d'hôtel butter and fresh grated parmesan cheese
MORE
|
| Spanish Tapas |
0
|
$14.00 |
brie and artichoke crostini; prosciutto and eggplant crostini; and bruschetta of tomato, basil, garlic and olive oil
MORE
|
| Crispy Volcano Roll |
0
|
$14.00 |
stuffed with crab, cucumber, avocado, green onion, pickled ginger and soy sauce
MORE
|
| French Red Lentil Hummus |
0
|
$13.00 |
with sun-dried tomato, herbed pita chips and crudités
MORE
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| Harry's Fromage |
0
|
$16.00 |
with brie, gorgonzola, manchego, grapes, apple, honey, nuts and crusty bread
MORE
|
| Pâté Maison |
0
|
$14.00 |
smooth mixture of liver, truffles and cognac with toast points
MORE
|
| Escargot with Maître D'hôtel Butter |
0
|
$13.00 |
baked with garlic butter, sherry, shallots and parmesan cheese
MORE
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| Harry's Famous Crab Cakes |
0
|
$16.00 |
with rémoulade
MORE
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| Double Dip Shrimp Martini |
0
|
$18.00 |
with classic cocktail and creamy dill dressing
MORE
|
| Baked Macadamia Nut Crusted Diver Sea Scallops |
0
|
$18.00 |
with orange poppy butter sauce
MORE
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| Chef's Soup of the Day |
0
|
$7.00 | |
| Vichyssoise |
0
|
$7.00 |
chilled potato and leek soup, laced with cream
MORE
|
| Fresh Chunky Gazpacho |
0
|
$7.00 |
with gulf shrimp and seasoned croutons
MORE
|
| French Onion Soup |
0
|
$13.00 |
with garlic crostini, provolone and parmesan cheeses
MORE
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| Warm Edamame |
0
|
$9.00 |
with sesame oil and smoked sea salt
MORE
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| Sweet Potato Fries |
0
|
$7.00 |
with spicy barbecue and curry-apricot dipping sauces
MORE
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| Shrimp-Cargot |
0
|
$13.00 |
roasted garlic, spinach, maître d'hôtel butter and fresh grated parmesan cheese
MORE
|
| Crispy Volcano Roll |
0
|
$14.00 |
stuffed with crab, cucumber, avocado, green onion, pickled ginger and soy sauce
MORE
|
| Spanish Tapas |
0
|
$14.00 |
brie and artichoke crostini; prosciutto and eggplant crostini; and bruschetta of tomato, basil, garlic and olive oil
MORE
|
| French Red Lentil Hummus |
0
|
$13.00 |
with sun-dried tomato, herbed pita chips and crudités
MORE
|
|
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| Pâté Maison |
0
|
$14.00 |
smooth mixture of liver, truffles and cognac with toast points
MORE
|
| Escargot with Maître D'hôtel Butter |
0
|
$13.00 |
baked with garlic butter, sherry, shallots, parmesan cheese
MORE
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| Harry's Famous Crab Cakes |
0
|
$16.00 |
with rémoulade
MORE
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| Double Dip Shrimp Martini |
0
|
$18.00 |
with classic cocktail and creamy dill dressing
MORE
|
| Harry's Fromage |
0
|
$16.00 |
with brie, gorgonzola, manchego, grapes, apple, nuts, honey and crusty bread
MORE
|
| Soup of the Day |
0
|
$7.00 | |
| Vichyssoise |
0
|
$7.00 |
chilled potato and leek soup, laced with cream
MORE
|
| Gazpacho |
0
|
$7.00 |
with gulf shrimp and seasoned croutons
MORE
|
| Shrimp-cargot |
0
|
$13.00 |
roasted garlic, spinach maitre d'hotel butter and fresh grated parmesan cheese
MORE
|
| Spanish Tapas |
0
|
$14.00 |
brie and artichoke crostini; prosciutto and eggplant crostini; and bruschetta of tomato basil, garlic and olive oil
MORE
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| Harry's Fromage |
0
|
$15.00 |
with brie, gorgonzola, chèvre, grapes, apple and crusty bread
MORE
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| Pâté Maison |
0
|
$14.00 |
smooth mixture of liver, truffles and cognac with toast points
MORE
|
| Escargot |
0
|
$13.00 |
with maître d'hôtel butter baked escargot with garlic butter, sherry, shallots, and parmesan cheese
MORE
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| Harry's Famous Crab Cakes |
0
|
$15.00 |
with rémoulade
MORE
|
| French Red Lentil Hummus |
0
|
$13.00 |
with sun-dried tomato, herbed pita chips and crudités
MORE
|
| Crispy Volcano Roll |
0
|
$13.00 |
stuffed with crab, cucumber, avocado, green onion, pickled ginger and soy sauce
MORE
|
| Double Dip Shrimp Martini |
0
|
$18.00 |
with classic cocktail and creamy dill dressing
MORE
|
| Baked Macadamia Nut Crusted Diver Sea Scallops |
0
|
$19.00 |
with orange poppy butter sauce
MORE
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| Handsome Sandwiches |
| served with corn salad, pineapple coleslaw, pasta salad, potato salad or french fries | fresh fruit cup or sweet potato fries ($3 extra) |
| Florida Grouper Sandwich |
0
|
$21.00 |
with fresh tomato, lettuce and rémoulade on a toasted ciabatta bun
MORE
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| Florida Grouper Tacos* |
0
|
$21.00 |
fresh fish of the day, pico de gallo, napa cabbage, colby jack cheese, chipotle baja sauce and flour tortilla (corn tortilla)
MORE
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| Bronzed Chicken Sandwich |
0
|
$15.00 |
with brie cheese, apple wood smoked bacon, fire roasted tomato aïoli, lettuce and tomato on ciabatta bun
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| Grilled Reuben |
0
|
$15.00 |
with corned beef, swiss cheese, sauerkraut and russian dressing on marble rye
MORE
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| House Angus Burger |
0
|
$15.00 |
with crispy onions, lettuce, and tomato on a ciabatta bun
MORE
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| Florida Grouper Sandwich |
0
|
$19.00 |
with fresh tomato, lettuce and rémoulade on a toasted ciabatta bun
MORE
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| Florida Grouper Tacos |
0
|
$19.00 |
fresh fish of the day, pico de gallo, napa cabbage, colby jack cheese, chipotle baja sauce and flour tortilla
MORE
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| Bronzed Chicken Sandwich |
0
|
$14.00 |
with brie cheese, applewood smoked bacon, fire roasted tomato aïoli, lettuce and tomato on a ciabatta bun
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| Grilled Reuben |
0
|
$14.00 |
with corned beef, sauerkraut and russian dressing
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| House Angus Burger |
0
|
$13.00 |
with crispy onions, lettuce and tomato. add ons: applewood smoked bacon, cheddar, swiss or blue cheese, avocado
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| Lunch Specialties |
| Captain's Platter |
0
|
$24.00 |
with seared fresh fish and scallops, coconut gulf shrimp, crab cake, french fries, pineapple cole slaw and rémoulade
MORE
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| Surf Side Stack |
0
|
$22.00 |
pbr soft-shell crab, petite crab cake, roasted corn, crab and feta relish, creamy ginger-cashew slaw
MORE
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| Lite Crab Cake Dinner |
0
|
$22.00 |
with rémoulade, mediterranean rice and fresh vegetables
MORE
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| Coconut Gulf Shrimp |
0
|
$22.00 |
with orange chili dipping sauce and coconut jasmine rice
MORE
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| Baked Macadamia Nut Crusted Salmon |
0
|
$23.00 |
orange poppy seed sauce, mediterranean rice
MORE
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| Grilled Grouper Keys Style* |
0
|
$27.00 |
shallots, black olives, pimentos, mushrooms, white wine cream sauce, mediterranean rice, fresh vegetables
MORE
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| Captain's Platter |
0
|
$22.00 |
with seared fresh fish and scallops, coconut gulf shrimp, crab cake, french fries pineapple coleslaw and remoulade
MORE
|
| Surf Side Stack |
0
|
$21.00 |
pbr soft-shell crab, petite crab cake, roasted corn, crab and feta relish, creamy ginger-cashew slaw
MORE
|
| Lite Crab Cake Dinner |
0
|
$20.00 |
with rémoulade, lyonnaise potatoes and fresh vegetables
MORE
|
| Coconut Gulf Shrimp |
0
|
$21.00 |
with orange chili dipping sauce and coconut jasmine rice
MORE
|
| Baked Macadamia Nut Crusted Salmon |
0
|
$21.00 |
orange poppy seed sauce, mediterranean rice
MORE
|
| Grilled Grouper Keys Style |
0
|
$24.00 |
shallots, black olives, pimentos, mushrooms, white wine cream sauce, Mediterranean rice, fresh vegetables
MORE
|
|
|
|||
| Fish of the Day - market price |
0
|
Price may varies |
chef's preparations changes daily
MORE
|
| Whites |
| Rodney Strong, Sauvignon Blanc, Charlottes Home, Sonoma County, 2013 |
0
|
$35.00 |
| Santadi Villa Solais Vermentino di Sardegna, 2014 |
0
|
$35.00 |
| Chateau Montaud Rose, Cotes de Provence, France, 2014 |
0
|
$36.00 |
| Carne Humana, White Wine (Sauv Blanc, Chard, Semillon) Napa Valley, 2014 |
0
|
$36.00 |
| Lucien Albrecht Brut Rosé, Crémant D`Alsace |
0
|
$36.00 |
| JCB No. 21 Sparkling Brut, Cremant de Bourgogne, France |
0
|
$39.00 |
| Patriarche, Chablis, France, 2014 |
0
|
$43.00 |
| David Bynum Chardonnay, River West Vineyard, Russian River Valley, 2012 |
0
|
$45.00 |
| Domaine de La Tonnelleria, Sancerre, France, 2014 |
0
|
$49.00 |
|
|
||
| Ram's Gate, Chardonnay, Carneros, 2012 |
0
|
$59.00 |
| Porter Family Vineyards, Chardonnay, Coombsville, Napa Valley, 2012 |
0
|
$72.00 |
| Vazart Coquart & Fils Blanc de Blancs Brut, Grand Cru, France |
0
|
$79.00 |
| Morey Coffinet, Corton Charlemagne, Grand Cru, 2011 |
0
|
$121.00 |
| Chateau St Jean, Fume Blanc, Sonoma County, 2012 |
0
|
$28.00 |
| R Collection by Raymond Vineyard Sauvignon Blanc 2013, California |
0
|
$30.00 |
| R. Sallet Macon-Uchizy, Les Maranches, 2013 |
0
|
$31.00 |
| Firesteed Cellars, Pinot Gris, Oregon, 2013 |
0
|
$32.00 |
| J. Vineyards "Cuvee 20" Brut, Sonoma County, California |
0
|
$36.00 |
| Porter Family Vineyards Chardonnay, Coombsville, Napa Valley, 2012 |
0
|
$65.00 |
|
|
||
| Reds |
| Sean Minor Nicole Marie Red Blend, Napa Valley, 2013 |
0
|
$39.00 |
| Alleno & Chapoutier Cotes du Rhone, France, 2013 |
0
|
$41.00 |
| Halter Ranch Synthesis (Cabernet-Syrah) Paso Robles, 2012 |
0
|
$44.00 |
| Lola, Pinot Noir, Russian River Valley, 2013 |
0
|
$47.00 |
| Davis Bynum, Pinot Noir, Jane`s Vineyard, Russian River Valley, 2012 |
0
|
$50.00 |
| Celani Family Vineyards, SIGLO Proprietary Red Wine, Napa Valley, 2012 |
0
|
$52.00 |
| Hilliard Bruce, Pinot Noir, Sta. Rita Hills, 2012 |
0
|
$54.00 |
| Gilles Robin Crozes Hermitage "Cuvee Alberic Bouvet", France, 2010 |
0
|
$55.00 |
| Canard Vineyard, Cabernet Sauvignon, Napa Valley, 2012 |
0
|
$75.00 |
| Rodney Strong Symmetry 2012, Alexander Valley, Sonoma County |
0
|
$79.00 |
|
|
||
| Delectus Winery, Merlot, Napa Valley, 2007 |
0
|
$79.00 |
| Martinelli, Zinfandel, Vellutini Ranch, Russian River Valley, 2011 |
0
|
$93.00 |
| Rodney Strong, Rockaway Single Vineyard, Alexander Valley, 2012 |
0
|
$130.00 |
| Domaine André Brunel, Grenache, France, 2012 |
0
|
$29.00 |
| Terra D`Oro, Amador County, 2011 |
0
|
$29.00 |
| Elouan, Copper Cane Wines, Oregon, 2013 |
0
|
$42.00 |
| Numanthia, Numanthia Tinta de Toro, Toro, Spain, 2009 |
0
|
$45.00 |
| Robert Mondavi Winery Reserve, Cabernet Sauvignon, Napa Valley, 2008 |
0
|
$150.00 |
| Robert Mondavi Opus One, 1999 |
0
|
$299.00 |
| Robert Mondavi Opus One, 1998 |
0
|
$299.00 |
|
|
||
| Half Bottles |
| Rosa Regale Sparkling rose, Banfi, Acqui, 2012 |
0
|
$21.00 |
| Matanzas Creek Winery Sauvignon Blanc, Sonoma County, 2013 |
0
|
$23.00 |
| Alexander Valley Vineyards Merlot, Sonoma County, 2011 |
0
|
$24.00 |
| Sonoma-Cutrer Chardonnay, Russian River Ranches, 2013 |
0
|
$27.00 |
| Corte alla Flora, Vino Nobile di Montepulciano, Italy, 2010 |
0
|
$27.00 |
| Roederer Estate Brut Sparkling, Anderson Valley |
0
|
$28.00 |
| Hess Allomi Cabernet Sauvignon, Napa Valley, 2012 |
0
|
$33.00 |
| Domaine Morey Coffinet Chassagne Montrachet 1er Cru, La Romanee, 2012 |
0
|
$54.00 |
| Robert Mondavi Opus One, 2011 |
0
|
$162.00 |
| Champagne & Sparkling Wine |
| Bolla Presecco, D.O.C, Italy |
0
|
$9.00 |
|
|
||
| Rosa Regale Sparkling rose, Banfi, Acqui, 2012 |
0
|
$21.00 |
| Roederer Estate Brut Sparkling, Anderson Valley |
0
|
$28.00 |
| L'Encert Brut Classic, Spain |
0
|
$32.00 |
| Bolla Presecco, D.O.C, Italy |
0
|
$33.00 |
| Lucien Albrecht Brut Rosé, Crémant D`Alsace |
0
|
$36.00 |
| Gerard Bertrand Cremant de Limoux Brut 2012, France |
0
|
$37.00 |
| JCB No. 21 Brut, Cremant de Bourgogne, France |
0
|
$39.00 |
| Mumm Napa Brut Prestige, California |
0
|
$45.00 |
| G.H. Mumm Cordon Rouge Brut, France |
0
|
$69.00 |
| Laurent-Perrier Brut, Tours Sur Marne, France |
0
|
$74.00 |
|
|
||
| Vazart Coquart & Fils Blanc de Blancs Brut, Grand Cru, France |
0
|
$79.00 |
| Perrier Jouet Belle Epoque 2007, Epernay, France |
0
|
$215.00 |
| Sauvignon Blanc |
| Matanzas Creek Winery, Sonoma County, 2013 |
0
|
$23.00 |
| Paddle Creek, Marlborough, New Zealand, 2014 |
0
|
$34.00 |
| Rodney Strong, Charlottes Home, Sonoma County, 2013 |
0
|
$35.00 |
| Honig, Napa Valley, 2014 |
0
|
$40.00 |
| Whitehaven, Marlborough, New Zealand, 2014 |
0
|
$41.00 |
| Davis Bynum, Virgina's Block, Jane's Vineyard, Russian River Valley, 2013 |
0
|
$45.00 |
| Wrath EX ANIMA, Monterey, 2013 |
0
|
$48.00 |
| Domaine de La Tonnelleria, Sancerre, France, 2014 |
0
|
$49.00 |
|
|
||
| Groth Vineyards, Napa Valley, 2014 |
0
|
$50.00 |
| French White Burgundy |
| Patriarche, Chablis, 2014 |
0
|
$43.00 |
| Gaston Andre, Chassagne-Montrachet, Grand Vin de Bourgogne, 2012 |
0
|
$98.00 |
| Morey Coffinet, Corton Charlemagne, Grand Cru, 2011 |
0
|
$121.00 |
| Joseph Drouhin, Clos Des Mouches, Beaune 1er CRU Controlee, 2011 |
0
|
$149.00 |
| Chardonnay |
| Sonoma-Cutrer, Russian River Ranches, 2013 |
0
|
$27.00 |
| William Hill, Central Coast, 2014 |
0
|
$35.00 |
| Gonnet Le Plaisir, France, 2013 |
0
|
$36.00 |
| Rodney Strong Estate Vineyards, Chalk Hill, Sonoma County, 2013 |
0
|
$39.00 |
| Rutherford Hill, Napa Valley, 2012 |
0
|
$42.00 |
|
|
||
| David Bynum, River West Vineyard, Russian River Valley, 2013 |
0
|
$45.00 |
| Sonoma Cutrer, Russian River Ranches, 2013 |
0
|
$48.00 |
| Patz & Hall, Sonoma Coast, 2014 |
0
|
$57.00 |
| Ram's Gate, Carneros, 2012 |
0
|
$59.00 |
| Far Niente, Napa Valley, 2014 |
0
|
$73.00 |
| Italian Whites |
| Santa Marina, Pinot Grigio, Pavia, 2014 |
0
|
$32.00 |
| Valle Dell'Acate, Tenuta Ibidini, Insolia, Sicilia, 2013 |
0
|
$33.00 |
| Santadi, Villa Solais, Vermentino di Sardegna, 2014 |
0
|
$35.00 |
| Bertani Velante, Pinot Grigio, Venezia Giulia, 2014 |
0
|
$35.00 |
| Santa Margherita, Pinot Grigio, Alto Adige, 2014 |
0
|
$47.00 |
|
|
||
| Other Interesting Whites |
| Grace Lane, Riesling, Yakima Valley, Washington, 2013 |
0
|
$32.00 |
| Seven Daughters, Moscato, Italy, 2014 |
0
|
$35.00 |
| Carne Humana, White Wine (Sauv Blanc, Chard, Semillon) Napa Valley, 2014 |
0
|
$36.00 |
| Trimbach, Pinot Blanc Alsace, 2013 |
0
|
$38.00 |
| Adelsheim, Pinot Gris, Willamette Valley, 2014 |
0
|
$44.00 |
| Trimbach, Gewurztraminer, Cuvee des Seigneurs de Ribeaupierre, Alsace, 2004 |
0
|
$63.00 |
| Rose |
| Alpes de Haute Lavendette Rose, Provence, France, 2014 |
0
|
$34.00 |
| Chateau Montaud Rose, Cotes de Provence, France, 2014 |
0
|
$36.00 |
| Aime Roquesante Rose, Cotes de Provence, France, 2014 |
0
|
$36.00 |
| Pinot Noir |
| Hand Craft, Artisan Collection, California, 2013 |
0
|
$35.00 |
|
|
||
| MacMurray Estate Vineyards, Central Coast, 2013 |
0
|
$41.00 |
| Firesteed Cellars, Oregon, 2013 |
0
|
$43.00 |
| Lola, Russian River Valley, 2013 |
0
|
$47.00 |
| Roco Winery, Willamette Valley, 2011 |
0
|
$48.00 |
| Davis Bynum, Jane`s Vineyard, Russian River Valley, 2012 |
0
|
$50.00 |
| Hilliard Bruce, Sta. Rita Hills, 2012 |
0
|
$54.00 |
| Patricia Green Cellars, Ribbon Ridge, Oregon, 2013 |
0
|
$56.00 |
| Angela Estate, Yamhill-Carlton, Oregon, 2013 |
0
|
$60.00 |
| Burgundy Reds |
| Château Bonnet, Moulin-À-Vent, France, 2012 |
0
|
$32.00 |
| Chateau de Puligny-Montrachet, Nuits-Saint-Georges, 1er Cru, France, 2008 |
0
|
$91.00 |
|
|
||
| Domaine Robert Groffier Pere & Fils, Gevrey-Chambertin, France, 2008 |
0
|
$99.00 |
| Cabernet Sauvignon |
| Hess Allomi, Napa Valley, 2012 |
0
|
$33.00 |
| Sean Minor, Paso Robles, 2013 |
0
|
$36.00 |
| The Federalist, Lodi, 2014 |
0
|
$40.00 |
| Rodney Strong, Alexander Valley, Sonoma County, 2012 |
0
|
$43.00 |
| St. Clement Vineyards, Napa Valley, 2012 |
0
|
$57.00 |
| Molly Dooker "The Maitre D", South Australia, 2014 |
0
|
$65.00 |
| Canard Vineyard, Napa Valley, 2012 |
0
|
$75.00 |
| Liparita Cellars, Yountville, Napa Valley, 2009 |
0
|
$88.00 |
| Rodney Strong, Brothers Single Vineyard, Alexander Valley, 2012 |
0
|
$110.00 |
|
|
||
| Delectus Winery Boulder Falls, Knights Valley, Sonoma County, 2009 |
0
|
$111.00 |
| Rodney Strong, Rockaway Single Vineyard, Alexander Valley, 2012 |
0
|
$130.00 |
| Caymus "40th Anniversary", Napa Valley, 2012 |
0
|
$135.00 |
| PlumpJack Winery, McWilliams Oakville Vineyard, Napa Valley, 2012 |
0
|
$153.00 |
| Lokoya Mount Veeder, Napa Valley, 1995 |
0
|
$169.00 |
| Merlot |
| Alexander Valley Vineyards, Sonoma County, 2011 |
0
|
$24.00 |
| Rodney Strong, Sonoma County, 2012 |
0
|
$38.00 |
| Kenwood Jack London, Sonoma Mountain, 2011 |
0
|
$40.00 |
| Rutherford Hill, Napa Valley, 2012 |
0
|
$45.00 |
| Joseph Carr, Napa Valley, 2010 |
0
|
$45.00 |
|
|
||
| Delectus Winery, Merlot, Napa Valley, 2007 |
0
|
$79.00 |
| Meritage-Blends |
| Sean Minor Nicole Marie, Napa Valley, 2013 |
0
|
$39.00 |
| Buena Vista, Legendary Badge, Sonoma County, 2012 |
0
|
$43.00 |
| Halter Ranch Synthesis (Cabernet-Syrah) Paso Robles, 2012 |
0
|
$44.00 |
| Celani Family Vineyards, SIGLO Proprietary Red Wine, Napa Valley, 2012 |
0
|
$52.00 |
| Beringer Quantum Red Wine 2012, Napa Valley |
0
|
$67.00 |
| Rodney Strong Symmetry 2012, Alexander Valley, Sonoma County |
0
|
$79.00 |
| Xtant, Red Wine, Napa Valley, 2006 |
0
|
$84.00 |
| Overture by Opus One, Napa Valley, Non-Vintage |
0
|
$154.00 |
| Quintessa, Rutherford Vineyards, Napa Valley, 2011 |
0
|
$179.00 |
|
|
||
| Ridge Vineyards, Monte Bello, California, 2005 |
0
|
$185.00 |
| Opus One |
| Robert Mondavi Opus One, 2011 |
0
|
$160.00 |
| Robert Mondavi Opus One, 2010 |
0
|
$315.00 |
| Robert Mondavi Opus One, 2009 |
0
|
$320.00 |
| Robert Mondavi Opus One, 2008 |
0
|
$325.00 |
| Robert Mondavi Opus One, 2012 |
0
|
$340.00 |
| Robert Mondavi Opus One, 2011 |
0
|
$326.00 |
| Robert Mondavi Opus One, 2006 |
0
|
$330.00 |
| Robert Mondavi Opus One, 2004 |
0
|
$340.00 |
| Robert Mondavi Opus One, 2003 |
0
|
$345.00 |
|
|
||
| Bordeaux Reds |
| Chateu Timberlay, Bordeaux Superieur, 2010 |
0
|
$48.00 |
| Domaines Barons de Rothschild, Pauillac, 2011 |
0
|
$59.00 |
| Château Puy-Blanquet, Grand Cru, St. Emilion, 2011 |
0
|
$60.00 |
| Château Gloria Saint-Julien, Domaines Martin, 2010 |
0
|
$119.00 |
| Château Prieuré-Lichine, Grand Cru Classe, Margaux, 2009 |
0
|
$122.00 |
| Zinfandel |
| Rodney Strong, Knotty Vines, Sonoma County, 2012 |
0
|
$43.00 |
| Kenwood Jack London, Sonoma Mountain, 2012 |
0
|
$45.00 |
| Ridge Vineyards, Geyserville, Alexander Valley, 2013 |
0
|
$63.00 |
| Ridge Vineyards, Lytton Springs, Dry Creek Valley, 2013 |
0
|
$65.00 |
| Martinelli, Vellutini Ranch, Russian River Valley, 2011 |
0
|
$93.00 |
|
|
||
| Italian Reds |
| Corte alla Flora, Vino Nobile di Montepulciano, Italy, 2010 |
0
|
$27.00 |
| Tomaiolo Chianti Classico Riserva, 2010 |
0
|
$32.00 |
| Bolla, Valpolicella Ripasso, Le Poliane, 2011 |
0
|
$33.00 |
| Rocca delle Macie, Chianti Classico, 2013 |
0
|
$34.00 |
| Elio Altare-Viticoltore, Dolcetto d'Alba, 2013 |
0
|
$44.00 |
| Tenuta Di Arceno, Strada al Sasso Riserva Chianti Classico, 2008 |
0
|
$55.00 |
| Fattoria Dei Barbi, Brunello Di Montalcino DOCG, 2008 |
0
|
$84.00 |
| Domenico Clerico Pajana, Barolo, Monforte d'Alba, 2008 |
0
|
$117.00 |
| Alternative Reds Varietals |
| Epilogue Tempranillo-Merlot, La Mancha, Spain, 2011 |
0
|
$32.00 |
| Bodega Norton, Malbec, Mendoza, Argentina, 2015 |
0
|
$33.00 |
|
|
||
| Terra D`Oro, Barbera, Amador County, 2011 |
0
|
$33.00 |
| Les Mines, Priorat, Spain, 2009 |
0
|
$34.00 |
| Amalaya, Malbec, Salta, Argentina, 2014 |
0
|
$38.00 |
| Jonata, Todos Red Blend, Santa Ynez Valley, 2010 |
0
|
$62.00 |
| Delectus Winery, Cabernet Franc, Knights Valley, 2008 |
0
|
$115.00 |
| Syrah, Petite Syrah, Shiraz |
| Terra d' Oro, Petite Sirah, Amador County, 2012 |
0
|
$32.00 |
| Layer Cake, Shiraz, Australia, 2013 |
0
|
$36.00 |
| T-Vine, Petite Sirah, 2011 |
0
|
$49.00 |
| Bodega Rancho, Syrah, Thieriot Vineyard, Sonoma Coast, 2009 |
0
|
$69.00 |
| Porter Family Vineyards Syrah, Napa Valley, 2010 |
0
|
$79.00 |
|
|
||
| Penfolds, Grange Shiraz, South Australia, 2009 |
0
|
$79.00 |
| Rhone Reds |
| Jean-Luc Colombo Cotes Du Rhone, France, 2011 |
0
|
$32.00 |
| Alleno & Chapoutier Cotes du Rhone, France, 2013 |
0
|
$41.00 |
| Famille Gonnet, Gigondas L'Olivia, France, 2013 |
0
|
$45.00 |
| Domaine Font de Michelle, Chateauneuf du Pape, France, 2010 |
0
|
$49.00 |
| Gilles Robin Crozes Hermitage "Cuvee Alberic Bouvet", France, 2010 |
0
|
$55.00 |
| Salads and Sandwiches |
| Harry's Fresh Garden Salad |
0
|
$9.00 |
with choice of balsamic vinaigrette, blue cheese, classical french or russian dressing
MORE
|
| Classic Caesar |
0
|
$12.00 |
topped with crumbled blue cheese, tomato and anchovy
MORE
|
| Fresh Pear Salad |
0
|
$13.00 |
with crumbled gorgonzola cheese, glazed walnuts and mixed greens drizzled with mango basil vinaigrette
MORE
|
| Isle of Capri |
0
|
$14.00 |
fresh tomato, fresh mozzarella, baby arugula, basil, balsamic reduction and extra virgin olive oil
MORE
|
|
|
|||
| Insalata Mediterranean |
0
|
$14.00 |
with fried feta, baby arugula, pepperoncini pepper, kalamata olive, cucumber, tomato, red onion and greek dressing
MORE
|
| Harry's Seafood Cobb Salad |
0
|
$31.00 |
gulf shrimp, sea scallops, crab claw meat and smoked salmon with avocado, tomato, olives, cucumber and romaine with a creamy dill dressing
MORE
|
| Asian Chicken Lettuce Wrap |
0
|
$16.00 |
with fresh ginger, garlic, onion, carrots, peanuts and water chestnuts served with bibb lettuce cups
MORE
|
| Florida Lobster Roll |
0
|
$24.00 |
lush chunks of florida lobster with onion, celery and carrot, and cilantro-lime aïoli on a toasted bun, served with a fresh salad with mango dressing
MORE
|
| Florida Grouper Sandwich |
0
|
$21.00 |
with fresh tomato, lettuce and rémoulade on a toasted ciabatta bun
MORE
|
| Florida Grouper Tacos |
0
|
$21.00 |
pico de gallo, napa cabbage, colby jack cheese, chipotle baja sauce and flour tortilla with french fries
MORE
|
| Grilled Reuben |
0
|
$15.00 |
with corned beef, swiss cheese, sauerkraut and russian dressing, french fries
MORE
|
| House Angus Burger |
0
|
$15.00 |
with crispy onions, lettuce, and tomato on a ciabatta bun, french fries
MORE
|
| Lighter Dining |
| Captain's Platter |
0
|
$24.00 |
with seared fresh fish and scallops, coconut gulf shrimp, crab cake, french fries, pineapple cole slaw and rémoulade
MORE
|
| Surf Side Stack |
0
|
$22.00 |
pbr soft-shell crab, petite crab cake, roasted corn, crab and feta relish creamy ginger-cashew slaw
MORE
|
|
|
|||
| Lite Crab Cake Dinner |
0
|
$22.00 |
with rémoulade, mashed potatoes and fresh vegetables
MORE
|
| Coconut Gulf Shrimp |
0
|
$22.00 |
with orange chili dipping sauce and coconut jasmine rice
MORE
|
| Baked Macadamia Nut Crusted Salmon |
0
|
$23.00 |
orange poppy seed sauce, mediterranean rice
MORE
|
| Grilled Grouper Keys Style |
0
|
$27.00 |
shallots, black olives, pimentos, mushrooms, white wine cream sauce, mediterranean rice, fresh vegetables
MORE
|
| Kiddie Cocktail |
| Harry's Famous Shirley Temple |
0
|
$4.00 |
with Lots of Cherries
MORE
|
| Choice of Dinner |
| Angel Hair Pasta with Red Sauce |
0
|
$11.00 | |
| Angel Hair Pasta with Butter and Parmesan Cheese |
0
|
$11.00 | |
| Chicken Fingers & French Fries |
0
|
$12.00 | |
| Fried Fish Fingers & French Fries |
0
|
$13.00 | |
| Coconut Gulf Shrimp & French Fries |
0
|
$12.00 |
with Orange Dipping Sauce
MORE
|
|
|
|||
| Fresh Fruit Plate |
0
|
$12.00 | |
| Grand Finale |
| Choice of: |
| Small Hot Fudge Sundae |
0
|
$4.00 |
| Chocolate Chip Cookie |
0
|
$4.00 |
| Appetizers |
| Pâté Maison Plate |
0
|
$7.99 |
A Smooth Mixture of Chicken Liver, Pork, Truffles Egg, Onions, Cornichon Pickle (1/4 lb avg.)
MORE
|
| Smoked Nova Scotia Salmon |
0
|
$17.99 |
Capers, Onions, Cream Cheese (1/4 lb)
MORE
|
| Jumbo Shrimp Cocktail |
0
|
$2.00 - $18.00 | |
| Red Lentil & Sundried Tomato Hummus |
0
|
$5.49 |
1/2 Pint
MORE
|
| Crab Cakes |
0
|
$8.49 |
Remoulade Sauce
MORE
|
| Shrimp Salad with Dill |
0
|
$11.00 |
1/2 Pint
MORE
|
| Spinach Dip |
0
|
$5.49 |
1/2 Pint
MORE
|
|
|
|||
| Soups |
| Choice of French Bread, Dinner Roll or Biscuit |
| Vichyssoise |
0
|
$4.99 |
Blend of Potato, Leeks, Laced with Cream, Served Cold (1 Pint)
MORE
|
| Gazpacho |
0
|
$4.99 |
Baby Shrimp, Fresh Diced, Tomatoes, Green Peppers, Cucumbers, Onions, Served Cold (1 Pint)
MORE
|
| Homemade Soups |
0
|
$4.99 |
(Varies Daily) (1 Pint) Tomato Basil, Clam Chowder, Chicken Vegetable, Ian's Chili, Navy Bean with Ham, Cream of Broccoli
MORE
|
| House Made Deli Salads |
| by the Pint |
| Potato Salad |
0
|
$7.99 |
| Macaroni Salad |
0
|
$7.99 |
| Cole Slaw |
0
|
$7.99 |
| Pasta Salad |
0
|
$8.99 |
| Tomato & Feta |
0
|
$9.99 |
| Corn Salad |
0
|
$9.99 |
| Fresh Fruit |
0
|
$10.99 |
|
|
||
| Tuna Salad |
0
|
$12.99 |
| Tuna Veracruz |
0
|
$12.99 |
| Chicken Salad |
0
|
$12.99 |
| Mediterranean |
0
|
$12.99 |
| Seafood Salad |
0
|
$12.99 |
| Harry's Famous Deli Sandwiches |
| Bread: French, Wrap, Marble Rye, White, Wheat, Croissant ($1 Extra). Includes Cole Slaw, Potato, Macaroni or Pasta Salad. Other Salads $1 Extra. $0.25 Extra For Additional Ingredient on Sandwich |
| BLT |
0
|
$8.99 |
Bacon, Lettuce, Tomato, Mayonnaise
MORE
|
| White Tuna Fish |
0
|
$8.99 |
Lettuce
MORE
|
| Ham & Swiss |
0
|
$8.99 |
Lettuce, Mustard-Mayonnaise
MORE
|
| Roast Turkey |
0
|
$9.99 |
Lettuce, Cranberry Sauce, Mustard-Mayonnaise
MORE
|
| Roast Sirloin |
0
|
$10.99 |
Lettuce, Horseradish or Béarnaise Sauce
MORE
|
|
|
|||
| Liverwurst |
0
|
$8.99 |
Red Onion, Mustard-Mayonnaise
MORE
|
| Chicken Salad |
0
|
$9.99 |
Lettuce
MORE
|
| Roast Turkey Club |
0
|
$10.99 |
Lettuce, Bacon, Tomato, Mayonnaise
MORE
|
| LBK Sub |
0
|
$10.99 |
Ham, Salami, Provolone, Onion, Lettuce, Tomato, Vinaigrette or Mayonnaise
MORE
|
| Hot Pastrami |
0
|
$10.99 |
Grilled Onions, Swiss Cheese, Deli Mustard, Marble Rye
MORE
|
| Hot Tuna Melt |
0
|
$9.99 |
Choice of Cheese
MORE
|
| Hot Fresh Mozzarella |
0
|
$9.99 |
Pesto, Olive Oil, Sliced Tomato, French Bread
MORE
|
| Pressed Cuban |
0
|
$10.99 |
Ham, Salami, Pork, Swiss Cheese, Dill Pickle, Mustard-Mayonnaise, French Bread
MORE
|
| Grilled Reuben |
0
|
$10.99 |
Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing
MORE
|
| Philly Steak |
0
|
$10.99 |
Peppers, Onions, Provolone, Mayonnaise
MORE
|
|
|
|||
| Chicken Philly |
0
|
$10.99 |
Sliced Chicken Breast, Peppers, Onions, Provolone, Mayonnaise
MORE
|
| Crab Cake |
0
|
$10.99 |
Lettuce, Tomato, Red Onion, Remoulade
MORE
|
| French Dip |
0
|
$10.99 |
Roast Sirloin, Provolone, Mayonnaise, Au Jus, French Bread
MORE
|
| Shrimp Po-Boy |
0
|
$10.99 |
Fried Shrimp, Shredded Lettuce, Tomato, Spicy Remoulade, Hoagie Roll
MORE
|
| Take and Bake Entrées |
| Choice of French Bread, Dinner Roll or Biscuit (Packaged to take home - heat and eat at your convenience.) |
| Half Roast Duckling |
0
|
$21.99 |
Wild Rice Blend, Orange Sauce
MORE
|
| Chicken Blackberry |
0
|
$14.99 |
Chicken Breast, Blackberry Brandy Sauce with Mushrooms, Wild Rice Blend
MORE
|
| Chicken Dijon |
0
|
$14.99 |
Chicken Breast, Dijon Mustard Cream Sauce with Mushrooms, Angel Hair Pasta
MORE
|
| Chicken Florentine Crepe |
0
|
$12.99 |
Two Crepes Filled with Creamed Spinach and Chicken Breast
MORE
|
| Lasagna Bolognese |
0
|
$17.99 |
Meat Sauce, Pasta, Ricotta, Parmesan Cheese, Provolone Cheese
MORE
|
| Eggplant Parmigiana |
0
|
$17.99 |
Breaded Eggplant, Marinara Sauce, Provolone Cheese, Parmesan Cheese
MORE
|
|
|
|||
| Baked Manicotti |
0
|
$11.99 |
Ricotta Cheese Stuffed Pasta, Marinara Sauce, Provolone Cheese, Parmesan Cheese
MORE
|
| Beef Wellington |
0
|
$21.99 |
(Center Cut Tenderloin Filet) Pâté, Wrapped in Puff Pastry, Bordelaise Sauce
MORE
|
| Center Cut Pork Chop |
0
|
$16.99 |
Apple Brandy Sauce
MORE
|
| Beef Bourguignon |
0
|
$15.99 |
Tenderloin Tips, Pearl Onions, Mushrooms, Bacon, Red Wine Sauce, Wild Rice Blend
MORE
|
| Meatloaf |
0
|
$13.99 |
Mashed Potatoes, Mushroom Gravy
MORE
|
| Veal Piccata |
0
|
$19.99 |
Sautéed Veal, Mushrooms, White Wine Lemon Butter Sauce, Wild Rice Blend
MORE
|
| Grilled Salmon |
0
|
$16.99 |
Dill Butter, Wild Rice Blend
MORE
|
| Gulf Grouper Pescatore |
0
|
$19.99 |
Lightly Battered, Sautéed with Leeks in a Lemon Garlic Butter Sauce, Angel Hair Pasta
MORE
|
| Desserts/bakery |
| Varies Daily |
| Key Lime Pie |
0
|
$4.50 - $32.00 | |
| Peanut Butter Pie |
0
|
$4.50 - $32.00 | |
|
|
|||
| Peanut Butter Pie |
0
|
$4.50 - $32.00 | |
| Chocolate Mousse Cake |
0
|
$4.50 - $44.00 | |
| Rum Cake |
0
|
$4.50 - $32.00 | |
| Carrot Cake |
0
|
$4.50 - $44.00 | |
| Banana Cream Pie |
0
|
$4.50 - $32.00 | |
| Cheesecake of the Day |
0
|
$4.50 - $44.00 | |
| Double Fudge Brownie |
0
|
$2.99 | |
| Ultimate Chocolate Chip Cookie |
0
|
$1.99 | |
| Lemon Bars |
0
|
$1.99 | |
| Toffee Bars |
0
|
$1.99 | |
|
|
|||
| Raspberry Bars |
0
|
$1.99 | |
| Granola |
0
|
$5.99 | |
| Large Buttermilk Biscuit |
0
|
$1.00 | |
| French Bread |
0
|
$1.59 - $2.79 | |
| Banana Bread |
0
|
$8.00 | |
| Homemade Cookies |
0
|
$12.00 |
Chocolate Chip, Oatmeal Raisin, Peanut Butter, Sugar
MORE
|
| Assorted Mini Desserts |
0
|
$24.00 |
Peanut Butter Pie, Key Lime Pie, Strawberry Tarts, Cheesecake, Eclairs, Cream Puffs, Chocolate Cups Filled with White Chocolate Mousse or Peanut Butter Filling
MORE
|
| Hot Hors D'oeuvres |
| Grilled Mini Lamb Chops |
0
|
$42.00 |
Garlic & Rosemary, Basil Mint Jelly
MORE
|
| Chicken Satay |
0
|
$28.00 |
Peanut Sauce
MORE
|
| Rumaki |
0
|
$24.00 |
Chicken Liver, Water, Chestnuts
MORE
|
|
|
|||
| Bouchees |
0
|
$24.00 |
Puff Pastry Filled with Crab, Chicken, or Brie and Almond
MORE
|
| Stuffed Mushrooms |
0
|
$24.00 |
Sausage, Crabmeat, or Spinach & Prosciutto
MORE
|
| Phyllo Triangles |
0
|
$24.00 |
Feta Cheese, Spinach
MORE
|
| Mini Crab Cakes |
0
|
$28.00 |
Remoulade Sauce
MORE
|
| Grilled Shrimp & Chorizo Sausage Lollipop |
0
|
$30.00 | |
| Coconut Shrimp |
0
|
$28.00 |
Orange Chili Sauce
MORE
|
| Roast Duck Wonton |
0
|
$28.00 |
Orange Chili Sauce
MORE
|
| Potato Pancakes |
0
|
$24.00 |
Sour Cream & Apple Sauce
MORE
|
| Swedish or Louisiana Creole Meatballs |
0
|
$24.00 |
25 Pieces per Quart
MORE
|
| Cold Hors D'oeuvres |
| Smoked Nova Scotia Salmon Canapé |
0
|
$30.00 |
Cream Cheese, Capers, Toast Points
MORE
|
|
|
|||
| Smoked Turkey Canapé |
0
|
$24.00 |
Mustard-Mayonnaise, French Bread
MORE
|
| Tenderloin of Beef Canapé |
0
|
$30.00 |
Bearnaise, French Bread
MORE
|
| Fresh Asparagus |
0
|
$24.00 |
Wrapped with Prosciutto
MORE
|
| Assorted Tea Sandwiches |
0
|
$24.00 |
Chicken, Tuna, Ham, Beef, Egg Salad
MORE
|
| Buffalo Mozzarella & Tomato Skewers |
0
|
$24.00 |
Basil
MORE
|
| Bruschetta Crostini |
0
|
$24.00 |
Tomato, Basil, Garlic, Olive Oil
MORE
|
| Quiche |
| Quiche Lorraine |
0
|
$24.00 - $44.00 |
Cheese, Bacon, Ham, Mushrooms, Onion, Spinach
MORE
|
| Vegetable |
0
|
$22.00 - $40.00 |
Cheese, Mushrooms, Onion, Spinach, Fresh Vegetables
MORE
|
| Smoked Salmon |
0
|
$28.00 - $52.00 |
Cream Cheese, Onion, Fresh Dill, Nova Scotia Salmon
MORE
|
| Shrimp and Crab |
0
|
$26.00 - $50.00 |
Cheese, Onion, Baby Shrimp, Crab
MORE
|
|
|
|||
| Platters |
| Approximate Serving Sizes (Needs Vary in Combination with Other Appetizers) Extra Small (Xs) 10-15 People, Small (S) 15-25 People, Medium (M) 25 - 35 People, Large (L) 35-55 People |
| Sliced Nova Scotia Salmon |
0
|
$75.00 - $195.00 |
Chopped Onion, Capers, Cream Cheese, French Bread
MORE
|
| Fresh Jumbo Shrimp |
0
|
$60.00 - $195.00 |
(18 Per Pound) Cocktail Sauce
MORE
|
| Salmon Mousse Spread |
0
|
$50.00 - $115.00 |
Cream Cheese, Capers, Onions, Crackers
MORE
|
| Shrimp and Crab Spread |
0
|
$45.00 - $80.00 |
Crackers
MORE
|
| Chicken, Liver & Truffle Pâté |
0
|
$40.00 - $80.00 |
Chopped Onion, Eggs, Gherkins, Bread
MORE
|
| Baked Brie En Croûte |
0
|
$50.00 - $90.00 |
Layered with Sliced Apples, Toasted Almonds, Baked In Puff Pastry
MORE
|
| Cheese Torta |
0
|
$50.00 - $90.00 |
Chèvre and Cream Cheese Layered with Pesto, Sundried Tomatoes, Melba Toast
MORE
|
| Cheese and Fruit |
0
|
$50.00 - $90.00 |
Assorted Cubed Cheese, Fresh Fruit, Crackers
MORE
|
| Fresh Fruit |
0
|
$50.00 - $90.00 |
Bite-Sized Pieces of Assorted Fresh Fruit
MORE
|
| Provençale Spinach Dip |
0
|
$50.00 - $90.00 |
Spinach, Blue Cheese, Garlic & Greek Olives, Crudités, Crackers
MORE
|
|
|
|||
| Grilled Teriyaki Vegetable Platter |
0
|
$50.00 - $90.00 | |
| Hummus |
0
|
$50.00 - $90.00 |
Middle Eastern Dip of Chick Peas, Sesame Tahini, Vegetables, Pita
MORE
|
| Antipasto |
0
|
$50.00 - $90.00 |
Grilled Vegetables, Salami, Olives, Prosciutto, Marinated Cheese, Mushrooms, Artichoke Hearts, Hearts of Palm, Provolone & Roasted Red Peppers
MORE
|
| Whole Roast Tenderloin |
0
|
$225.00 |
Bearnaise Sauce, Horseradish Sauce, French Bread
MORE
|
| Sliced Roast Sirloin |
0
|
$58.00 - $111.00 |
Bearnaise, Horseradish Sauce, Bread
MORE
|
| Sliced Sugar-Cured Ham |
0
|
$31.00 - $57.00 |
Mayonnaise-Mustard, Bread
MORE
|
| Sliced Fresh Roast Turkey Breast |
0
|
$60.00 - $120.00 |
Boneless Breast, Mustard-Mayonnaise, Cranberry Sauce, Bread
MORE
|
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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