Daniel George Restaurant Menu and Prices
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Daniel George Restaurant Menu
| Meats |
| hamburger steak |
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Price may varies |
tomato glaze
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| Curry Chicken Salad |
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Price may varies |
sesame cracker
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| Fried Chicken Breast |
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Price may varies |
sawmill gravy
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| Sauteed Gulf Shrimp |
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Price may varies |
lemon & herbs
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| cornmeal crusted oysters |
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Price may varies |
cayenne remoulade
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| Sides |
| Quinoa and Avocado Salad |
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Price may varies |
| Mardi Gras Slaw |
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Price may varies |
| Spicy Pineapple collards |
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Price may varies |
| farmer's market succotash |
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Price may varies |
| Roasted Fingerling Potatoes |
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Price may varies |
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| Fried Green Tomatoes |
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Price may varies |
| mashed potatoes |
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Price may varies |
| Caramelized Brussel Sprouts |
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Price may varies |
| parmesan polenta |
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Price may varies |
| penne and cheese |
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Price may varies |
| Sauteed squash |
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Price may varies |
| fried okra |
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Price may varies |
| Andouille Maque Choux |
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Price may varies |
| Specials |
| Fish Of The Day |
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$18.00 |
with pico de gallo and choice of two sides
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| Culver Club Salad |
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$9.00 - $13.00 |
romaine hearts, bacon, tomatoes, boiled egg, parmesan, balsamic vinaigrette dressing
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| Soup of the Day |
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$4.00 - $7.00 | |
| Desserts |
| coffe ice cream |
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$7.00 |
whiskey sauce & chantilly cream
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| creme brulee |
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Price may varies |
strawberry sauce
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| Prices |
| Monday-Friday: lunch 11 - 2, Monday -Thursday: dinner 5:30 - 9:30, Friday - Saturday: dinner 5:30 - 10:00 |
| Meat & 2 Sides |
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$12.95 |
| Meat & 3 Sides |
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$13.95 |
| 3 Sides |
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$9.95 |
| 4 Sides |
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$10.95 |
| Extra side |
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$4.00 |
| Extra biscuit |
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$1.00 |
| Starters |
| Sweet Corn and Tomato Soup |
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$8.00 |
lime crema, grilled ciabatta
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| Cheese Plate |
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$15.00 |
willoughby - salami, manchego - blackberries, basil hazen blue - marcona almonds
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| Fried Green Tomatoes |
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$9.00 |
applewood smoked bacon, basil mayo, pimento cheese
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| Chili Relleno |
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$12.00 |
chorizo, corn relish, cumin crema
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| Salmon Tartare |
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$15.00 |
ponzu aioli, sesame crackers, lemon soy dressing
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| Gulf Blue Crab Cake |
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$15.00 |
Andouille maque choux, pico de gallo
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| Salads |
| Mixed Greens |
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$9.00 |
fuji apples, sunflower seeds, danish blue cheese, strawberry vinaigrette
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| Grilled Hearts of Romaine |
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$9.00 |
mozzarella, olives, grilled oinons, rosemary roasted pepper chutney vinaigrette
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| spring tomato |
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$9.00 |
local berries, watermelon, queso fresco, balsamic
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| House Favorites |
| Oyster Duo |
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$16.00 - $31.00 |
raw Mon Louis & cornmeal crusted gulf Apalachicola oysters, mardi gras slaw,cayenne remoulade
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| Seared Viking Bay Scallops |
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$33.00 |
corn relish, avocado, grilled vidalia, charred tomato, chilean olive oil
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| Pan Roasted Gulf Grouper |
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$35.00 |
farmers market succotash, applewood smoked bacon, tomato aioli
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| Duroc Pork Piccata |
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$33.00 |
broccolini, roasted fingerling potatoes, caper meuniere
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| Pappardelle Bolognese |
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$31.00 |
beef, pork, oven dried tomato, caramelized onion, basil, shaved parmesan
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| Scottish Salmon |
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$33.00 |
mushrooms, sweet pea leaves, wasabi cream, grilled bok choy, lemongrass broth, peanuts
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| Entrees |
| Tasting of Vegetables |
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$25.00 |
a compilation from tonight's menu
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| Goat Cheese Stuffed Chicken Breast |
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$28.00 |
creamy polenta, garlic spinach, chilton county peaches, prosciutto
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| Grilled Beef Tenderloin |
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$38.00 |
roasted garlic mashed potatoes, asparagus, grilled portobello mushrooms
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| Dessert |
| Warm Chocolate Lava Cake |
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$10.00 |
whipped cream, vanilla bean anglaise
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| Vanilla Bean Crème Brulée |
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$9.00 |
fresh raspberries
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| Cheese Tasting |
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$15.00 |
Dorset- ice wine apples, Manchego- roasted pepper chutney, Stilton- pickled blackberries
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| fried blackberry pie |
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Price may varies |
vanilla ice cream - blackberry sauce - blackberry whipped cream
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| coffee ice cream sundae |
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Price may varies |
whiskey sauce, whipped cream
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| tangerine - basil sorbet |
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Price may varies |
toasted coconut, sugar cookie crumble
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| Dessert Wines |
| Cockburn Ruby Port |
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$10.00 |
| Taylor Fladgate Ten Year Tawny Port |
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$15.00 |
| Taylor Fladgate Twenty year Tawny Port |
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$18.00 |
| Toro Albala Pedro Ximenez '85 Spain |
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$18.00 |
| Chateau Villefrance Sauternes '09, France |
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$12.00 |
| Opera Prima Moscato D'Asti Rose '07, Italy |
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$10.00 |
| Kiona "Ice Wine" Chenin Blanc , '09 Washington |
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$12.00 |
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| Dr. Loosen Riesling Ice Wine '09 Germany Split |
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$36.00 |
| Spirits |
| Courvoisier |
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$12.00 |
| Remy Martin |
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$12.00 |
| Courvoisier XO |
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$30.00 |
| Sparkling |
| Belstar Prosecco |
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$9.00 - $35.00 |
| Roderer Estate |
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$52.00 |
| Domaine Bousquet Brut Rose '14, Argentina |
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$50.00 |
| Laurent Perrier Brut |
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$18.00 - $70.00 |
| Domaine Saint Vincent sparkling rose |
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Price may varies |
| White |
| Berger Gruner Veltliner '14, Austria |
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$9.00 - $35.00 |
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| Vincent Delaporte Sancerre '14, France |
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$13.00 - $52.00 |
| Pomelo Sauvignon Blanc '14, Oakville |
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$9.00 - $35.00 |
| Velio Pinot Grigio '14, Italy |
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$9.00 - $35.00 |
| Thomas Schmitt Riesling '14, Germany |
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$9.00 - $35.00 |
| Sisters Forever "un-oaked" Chardonnay '14, Sonoma |
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$10.00 - $40.00 |
| Saintsbury Chardonnay '12, Carneros |
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$45.00 |
| Rutherford Ranch Chardonnay '14, Napa |
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$12.00 - $45.00 |
| Chateau Montelena Chardonnay'12, Napa Valley |
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$75.00 |
| Far Niente Chardonnay '13, napa |
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$61.00 |
| Cakebread Chardonnay '13, Napa |
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$80.00 |
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| Monchhof Reisling QBA '14, Urzig |
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Price may varies |
| Red |
| Hahn Pinot Nior '14, Santa Lucia Highlands |
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$13.00 - $49.00 |
| Diora Pinot Nior "la petite grace" '14, Monterey |
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$44.00 |
| J. Christopher Pinot Noir '13, Willamette Valley |
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$60.00 |
| The Four Graces Pinot Nior '13, Willamette Valley |
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$15.00 - $55.00 |
| Brick House Select 'ribbon ridge' '13, Willamette Valley |
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$75.00 |
| DuMol Pinot Noir "ryan" '13, Russian River |
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$145.00 |
| Domaine Serene 'yamhill cuvee' '12, Willamette Valley |
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$75.00 |
| CMS Meritage Cab/Merlot/Syrah Blend '12, Washington |
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$12.00 - $42.00 |
| Matchbook Cabernet Sauvignon '13, Lake County |
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$15.00 - $58.00 |
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| Silver Oak Cabernet Sauvignon '11, Alexander Valley |
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$90.00 |
| Cru "Bin 29" Cabernet Sauvignon '13, Napa Valley |
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$132.00 |
| St. Suprey "DOLLARHIDE" Cabernet Sauvignon '13, Napa |
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$140.00 |
| Silver Oak Cabnernet Sauvingnon '11 ,Napa |
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$165.00 |
| Far Niente Cabernet Sauvignon '13, Napa |
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$200.00 |
| Joseph Phelps "INSIGNIA" estate bottled '12, Napa |
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$310.00 |
| Chateau Larose Trintaundon Bordeaux '10, France |
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$60.00 |
| Ridge Zinfandel "Lytton Spring" '12, sonoma |
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$75.00 |
| Klinker Brick '13, California |
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$14.00 - $52.00 |
| CARO "Aruma" Malbec '13, Mendoza, Argentina |
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$12.00 - $44.00 |
| Barossa Valley Shiraz '13, Australia |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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