Daniel's Broiler Menu and Prices
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Daniel's Broiler Menu
| Appetizers |
| Crispy Artichoke Hearts |
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$12.00 |
Garlic hollandaise
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| Spicy Barbecued Prawns |
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$13.00 |
Sauteed new orleans-style
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| Dungeness Crab Legs |
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$19.00 |
Dijon mustard sauce
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| Daniel's Popcorn Shrimp |
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$14.00 |
Sriracha chili sauce, lemon aioli
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| Oysters on the Half Shell |
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$16.00 |
Served raw, horseradish-chili sauce
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| Crispy Fried Calamari |
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$13.00 |
Spicy cocktail sauce, lemon aioli
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| Filet Mignon Steak Strips |
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$16.00 |
Glazed with teriyaki sauce, sesame seeds
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| Jumbo Gulf Prawn Cocktail |
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$16.00 |
Avocado, spicy cocktail sauce
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| Bacon Wrapped Alaskan Weathervane Scallops |
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$17.00 |
Grilled, sambuca butter sauce
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| Seared Ahi Tuna |
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$17.00 |
Avocado, wasabi, ponzu vinaigrette
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| Steak Tartare |
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$18.00 |
Serves two. Served with traditional accompaniments and mesquite grilled crostini
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| Chilled Appetizer Platter |
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$48.00 |
Oysters on the half shell, dungeness crab legs, jumbo gulf prawn cocktail
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| Hot Appetizer Platter |
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$40.00 |
Artichoke hearts, spicy barbecued prawns, teriyaki steak strips
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| Starters |
| Seasonal Greens Salad |
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$9.00 |
Choice of dressing: house, maytag bleu cheese, garlic ranch, thousand island
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| Crispy Artichoke Hearts |
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$12.00 |
Garlic hollandaise
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| Happy Hour Menu - Appetizers |
| Crispy Artichoke Hearts |
0
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$12.00 |
Garlic hollandaise
MORE
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| Crispy Fried Calamari |
0
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$13.00 |
Spicy cocktail sauce, lemon aioli
MORE
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| Spicy Barbecued Prawns |
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$13.00 |
Sauteed new orleans-style
MORE
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| Bacon Wrapped Alaska Weathervane Scallops |
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$13.00 |
Grilled, sambuca butter sauce
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| Oysters On The Half Shell |
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$16.00 |
Served raw, horseradish-chili sauce
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| Filet Mignon Steak Strips |
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$16.00 |
Glazed with teriyaki sauce, sesame seeds
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| Seared Ahi Tuna |
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$16.00 |
Avocado, wasabi, ponzu vinaigrette
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| Daniels Popcorn Shrimp |
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$14.00 |
Sriracha chili sauce, lemon aioli
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| Jumbo Gulf Prawn Cocktail |
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$16.00 |
Avocado, spicy cocktail sauce
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| Soup & Salads |
| French Onion Soup |
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$10.00 |
A tureen of caramelized sweet onions, shallots, sherry, with three cheeses over a toasted crostini
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| Clam Chowder |
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$8.00 - $10.00 |
Creamy northwest-style
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| Seasonal Greens Salad |
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$9.00 |
Choice of dressing: house, maytag bleu cheese, garlic ranch, thousand island
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| House Special Caesar Salad |
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$10.00 |
Hearts of romaine, grated reggiano parmesan, garlic herb croutons
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| Lobster Bisque |
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$11.00 - $13.00 |
Made from scratch with shell stock, cream and sherry
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| Spinach Pecan Salad |
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$10.00 |
Mushrooms, chopped egg, spiced pecans, warm bacon dressing
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| Daniel's Bleu Cheese Shrimp Salad |
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$10.00 |
Maytag bleu cheese, hearts of palm, chopped egg, tomato
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| Wedge Salad |
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$10.00 |
Iceberg lettuce, tomato, maytag bleu cheese dressing, bacon bits, chives
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| Entrees |
| Sweet and Sour Spicy Tofu |
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$24.00 |
Onions, carrots, red peppers mushrooms, asparagus and tofu
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| Sweet Pea Mint Ravioli |
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$27.00 |
Garlic butter cream sauce, pine nuts
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| Seasonal Risotto |
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$28.00 |
Artichoke hearts, sun-dried tomatoes, portobello mushrooms
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| Portobello Mushroom |
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$29.00 |
Grilled, herb marinated mushrooms, stuffed with maytag blue cheese and spinach, finished with seasoned butter and tomato jus, baked potato
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| Late Night Happy Hour |
| 9:00pm to close, seven nights a week |
| Crispy Artichoke Hearts |
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$6.00 |
Garlic hollandaise
MORE
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| Crispy Fried Calamari |
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$7.00 |
Spicy cocktail sauce, lemon aioli
MORE
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| Spicy Barbecued Prawns |
0
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$7.00 |
Sauteed new orleans-style
MORE
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| Bacon Wrapped Alaska Weathervane Scallops |
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$9.00 |
Grilled, sambuca butter sauce
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| Oysters on The Half Shell |
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$8.00 |
Served raw, horseradish-chili sauce
MORE
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| Filet Mignon Steak Strips |
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$8.00 |
Glazed with teriyaki sauce, sesame seeds
MORE
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| Seared Ahi Tuna |
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$8.00 |
Avocado, wasabi, ponzu vinaigrette
MORE
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| Daniels Popcorn Shrimp |
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$7.00 |
Sriracha chili sauce, lemon aioli
MORE
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| Jumbo Gulf Prawn Cocktail |
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$8.00 |
Avocado, spicy cocktail sauce
MORE
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| Combo Platters |
| Hot Appetizer Platter |
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$39.00 |
Crispy artichoke hearts, filet mignon steak strips, spicy barbecued prawns
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| Chilled Appetizer Platter |
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$48.00 |
Jumbo gulf prawns, oysters on the half shell, dungeness crab legs
MORE
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| Early Happy Hour |
| 4:00pm to 6:30pm, seven nights a week |
| Crispy Artichoke Hearts |
0
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$8.00 |
Garlic hollandaise
MORE
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| Crispy Fried Calamari |
0
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$9.00 |
Spicy cocktail sauce, lemon aioli
MORE
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| Spicy Barbecued Prawns |
0
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$9.00 |
Sauteed new orleans-style
MORE
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| Bacon Wrapped Alaska Weathervane Scallops |
0
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$13.00 |
Grilled, sambuca butter sauce
MORE
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| Oysters on The Half Shell |
0
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$12.00 |
Served raw, horseradish-chili sauce
MORE
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| Filet Mignon Steak Strips |
0
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$12.00 |
Glazed with teriyaki sauce, sesame seeds
MORE
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| Seared Ahi Tuna |
0
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$12.00 |
Avocado, wasabi, ponzu vinaigrette
MORE
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| Daniels Popcorn Shrimp |
0
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$10.00 |
Sriracha chili sauce, lemon aioli
MORE
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| Jumbo Gulf Prawn Cocktail |
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$12.00 |
Avocado, spicy cocktail sauce
MORE
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| Skewers |
| Chicken Skewers |
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$8.00 |
Two skewers of jamaican jerk rubbed chicken breast, mango-habanero sauce
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| Beef Skewers |
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$9.00 |
Two tenderloin skewers, chili-lime marinated, spicy corn sauce
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| Prawn and Sausage Kabobs |
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$15.00 |
Two kabobs of andouille sausage wrapped in jumbo gulf prawns, red pepper sauce
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| Sliders |
| Salmon Slider |
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$8.00 |
Miso-marinated salmon, cool chili verde sauce, mango-cucumber salsa, hawaiian sweet roll
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| Barbecued Chicken Slider |
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$6.00 |
Brined chicken breast, makers mark barbeque sauce, orange-fennel slaw, hawaiian sweet roll
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| Slider Combo |
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$13.00 |
Salmon slider and barbecued chicken slider
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| Jumbo Andouille Sausage |
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$5.00 |
Grilled, whole grain mustard, hoagie roll
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| Seafood |
| Grilled Oysters |
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$10.00 |
Four large local oysters, housemade garlic butter
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| Prime Steaks & Chops |
| All steaks, chops and prime rib served with Daniels garlic mashed potatoes or jumbo baked potato. |
| Top Sirloin |
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$34.00 |
Firm and flavorful
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| Filet Mignon 8 oz. |
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$48.00 |
Center cut, the most tender of all
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| Daniels Cut Filet Mignon |
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$58.00 | |
| Rib-Eye 14 oz. |
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$48.00 |
Richly marbled with intense flavors
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| Porterhouse 24 oz |
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$62.00 |
A bone-in cut from the short loin with the tenderness of the filet mignon and the marbling and flavor of the new york
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| New York |
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$49.00 | |
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| Daniels Delmonico 20 oz. |
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$61.00 |
Bone-in new york
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| Australian Lamb Chops |
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$45.00 |
Grilled, double-cut rib chops, rosemary-marinated, with red pepper jelly
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| Pork Rib Chop |
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$32.00 |
Natural oregon pork rib chop, pan-seared, roasted shallot thyme butter
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| Provimi Veal Rib Chop |
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$44.00 |
Pan-roasted, steakhouse style
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| Usda Prime - Prime Rib |
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$41.00 - $51.00 |
Limited availability Slowly-roasted to medium-rare, carved to order, creamed horseradish sauce
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| Steak Cooking Guidelines |
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Price may varies |
Rare red throughout, cool center, medium rare red center, warm, medium pink center, medium well slightly pink center, well done broiled throughout, no pink
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| Steak Toppings |
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$5.00 |
Bearnaise sauce, maytag bleu cheese, or peppercorn brandy sauce
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| Daniels Signature Oscar Style |
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$12.00 |
Asparagus, dungeness crab and bearnaise sauce
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| Specialty Baritems |
| Steakhouse Sliders & Fries |
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$8.00 |
Two sliders, primetime sauce, shoestring fries
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| Daniels Classic Steakhouse Burger |
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$14.00 |
Custom-ground usda prime beef, cheddar cheese, bacon, lettuce, tomatoes, onions
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| Dungeness Crab Legs |
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$19.00 |
Dijon mustard sauce
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| Usda Prime Filet Mignon Steak Sandwich |
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$22.00 |
Roasted peppers, caramelized onions, gruyere cheese
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| Steak Tartare |
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$18.00 |
Serves two, traditional accompaniments, mesquite grilled crostini
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| Lake Union Dinner Menu - Specialties |
| Seafood Specials |
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Price may varies |
Daniels takes great pride in serving the finest quality fresh fish and seafood available. your server will explain tonights offerings and preparations.
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| Lobster Club Salad |
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$28.00 |
Crisp greens, avocado, tomato, bacon, spiced pecans, club dressing
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| Dungeness Crab-Stuffed Prawns |
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$35.00 |
Garlic roasted potatoes, grilled asparagus spears, herbed lemon butter sauce
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| Pan-Roasted Garlic Chicken |
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$34.00 |
Free-range half chicken, garlic and rosemary butter, garlic mashed potatoes
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| Lobster Tail |
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$60.00 |
Wild caught maine lobster tail, oven-baked daniels style 13 oz.
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| Usda Prime Filet Mignon and Lobster Tail |
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$99.00 |
Usda prime filet mignon (8 oz.) and oven-baked lobster tail (13 oz.)
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| Vegetables & Sides |
| Serves two or more |
| Creamed Spinach |
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$9.00 |
With bacon and onions
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| Fresh Steamed Asparagus |
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$10.00 |
Available seasonally, garlic hollandaise
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| Fresh Seasonal Vegetable |
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Price may varies | |
| Broiled Mushrooms |
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$9.00 |
Olive oil-balsamic marinade
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| Thick-Cut Truffle Fries |
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$8.00 |
Romano cheese, fresh herbs, white truffle oil
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| Lobster Mashed Potatoes |
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$11.00 |
Whipped mashed potatoes with bacon, chives, lobster meat
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| Daniels Deck Grill Menu- Sides |
| Mesquite-Grilled Corn |
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$3.00 |
| Jicama Slaw |
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$3.00 |
| Orange Fennel Salad |
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$3.00 |
| Vegetarian Dinner Menu - Sides |
| Fresh Steamed Asparagus |
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$10.00 |
Available seasonally, side of garlic hollandaise
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| Thick-Cut Truffle Fries |
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$8.00 |
Romano cheese, fresh herbs, white truffle oil
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| Broiled Mushrooms |
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$9.00 |
Olive oil-balsamic marinade
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| Fresh Seasonal Vegetable |
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Price may varies | |
| Lake Union Dessert Menu |
| Deep Dish Chocolate Chip Cookie |
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$8.00 |
Baked in an iron skillet, topped with vanilla ice cream. Served with a shot of ice cold milk
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| Vanilla Bean Creme Brulee |
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$8.00 |
Flamed sugar crust, fresh berries
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| Seasonal Fruit Tart |
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$9.00 |
Caramel sauce, vanilla ice cream
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| Valrhona Chocolate Cake |
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$9.00 |
Served warm, molten center, vanilla ice cream
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| Coconut Fudge Sundae |
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$4.00 - $8.00 |
Daniels original
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| New York-Style Cheesecake |
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$9.00 |
Fresh seasonal berries
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| Olympic Mountain Ice Cream or Sorbet |
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$3.00 - $6.00 |
With housemade cookies
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| Miniature Daniels Sampler |
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Price may varies |
Vanilla bean crème brûlée with flamed sugar crust, devils food cake with chocolate mousse
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| Coffee with Spirits |
| Coffee Daniels |
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$9.00 |
Drambuie, grand marnier, daniels whipped cream
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| Lakeview Coffee |
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$9.00 |
Baileys, kahlua, daniels whipped cream
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| Coffee John Henry |
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$10.00 |
Grand marnier, tia maria, daniels whipped cream
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| Vsop Coffee |
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$10.00 |
Hennessy, hot chocolate, grand marnier
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| Coffee |
| Starbucks Fresh Brewed Drip |
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$3.00 |
| Starbucks Decaf |
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$3.00 |
| Tazo Tea |
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$3.00 |
| Espresso |
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$4.00 |
| Latte |
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$4.00 |
| Mocha |
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$5.00 |
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| French Press Coffee |
| 5 Per person |
| Ground and Brewed |
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Price may varies |
| Non- Alcoholic |
| Voss |
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$3.00 - $6.00 |
| Perrier |
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$3.00 - $6.00 |
| Thomas Kemper Root Beer |
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$3.00 |
| Martinellis Sparkling Cider |
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$3.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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