District Kitchen and Cocktails Menu and Prices

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District Kitchen and Cocktails menu

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Starters
Shishito Peppers
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$8.00
Blistered and served with chili lime aioli
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Edamame
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$5.00
Sea salt, or spicy
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Hummus Duo
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$7.00
Chickpea and featured hummus with toasted pita
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Bruschetta
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$9.00
Farm To table ingredients drizzled with local honey
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Hog Wings
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$10.00
Pork shanks tossed in shiner tamarind sauce
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Street Tacos
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$10.00
Choice of chicken or pulled pork served with daikon Slaw
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Mussels Catalan
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$12.00
Roasted tomato, white wine, garlic, spanish chorizo broth with hint of saffron and grilled sourdough
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Soups and Salads
Butter Nut Squash Bisque
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$6.00
Butter nut squash, coconut milk with toasted pumpkin seeds
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Tomato Soup
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$6.00
Fresh tomato, garlic basil, and grilled goat cheese bite
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Beets
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$9.00
Red and golden beets, feta, toasted pecans, arugula tossed in pomegranate vinaigrette
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Texas Chopped
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$11.00
Bib lettuce, tender kale, bacon, hearts of palm, cucumber, cherry tomatoes, sun-dried tomato goat cheese fritters, tossed in a shallot herb vinaigrette
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Spinach Salad
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$10.00
Spinach, blue cheese, roasted apples, walnuts, figs, and red onions, tossed in a citrus vinaigrette
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Grilled Caesar
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$12.00
Grilled Romaine, creamy caesar, parmesan crunch, grilled chicken
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Flatbreads
Truffle Prosciutto
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$14.00
Arugula, texas goat cheese, dates, prosciutto, drizzled with truffle honey
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Salami
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$13.00
Soppressata, fresh mozzarella, with tomato sauce
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Roasted Veggie
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$12.00
Local veggies topped with feta with tomato sauce
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Main Course
Boudin Sliders
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$12.00
Seared boudin creole maple mustard aioli on a sweet bun served with fries or daikon slaw
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Bison Burger
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$14.00
Cooked to your liking sharp white cheddar, crispy lettuce, home made pickles, tomatoes, and red onion on a fresh baked bun with dijonaise. served with fries or daikon slaw
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Beer Can Chicken
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$16.00
Half roasted chicken with corn bread stuffing, and drizzled with beer can sauce
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Braised Pork
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$17.00
Pork shoulder braised in banana leaf with beer, served with sweet potato puree, sauteed apples
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Nawlins Shrimp and Grits
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$18.00
Maple bacon grits with nawlins style gulf shrimp
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The Catch
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Price may varies
Fresh filet of fish, served with tricolored cous cous with quinoa, and sauteed tender kale
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Colorado Lamb Chops
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$28.00
Cooked to liking cranberry almond wild rice, drizzled with blueberry demi glaze
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Kids Menu
Baked Mac N Cheese
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$6.00
White cheddar, and fresh mozzarella
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Chicken Fingers
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$6.00
Served with fries
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Nutella and Fresh Fruit Sandwich
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$6.00
Served with fries
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Cheese Flatbread
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$6.00
Kennas Fried Egg Plate
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$6.00
With home style potatoes only brunch
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Kids Waffle
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$6.00
Brunch only
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price