Dolce Ristorante Menu and Prices

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Antipasti
Caprino al Forno
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$8.95
baked goat cheese, grilled bruschette, relishes of black olives, tomatoes and fresh mozzarella
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Gamberi con Prosciutto
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$10.95
grilled shrimp wrapped with prosciutto, spicy marinara sauce and roasted vegetable risotto
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Calamari Fritti
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$8.95
lightly seasoned fried calamari served with tomato-brandy aioli and spicy tomato sauce
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Capante con Pancetta e Aceto di Fico
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$11.95
bacon wrapped sea scallops, fig balsamic reduction and roasted vegetable risotto
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Portobello al Forno
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$7.95
wood roasted portobello mushrooms, fresh rosemary and tuscan olive oil
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Cozze in 'Gauzzetto'
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$7.95
black mussels served with grilled garlic bread and spicy tomato sauce
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Insalata
Insalata della Casa
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$4.95
mixed greens, pancetta, olives, ricotta salata, peppers, cucumbers, tomatoes, red onion and red wine vinaigrette dressing
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Insalata di Ceasar
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$5.95
Romaine lettuce tossed in creamy parmesan dressing with garlic croutons
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Insalata di Spinaci
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$5.95
baby spinach, pears, gorgonzola cheese, candied walnuts and balsamic pear vinaigrette
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Caprese Tricolore
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$8.95
Fresh mozzarella, tomatoes, avocado, fresh basil and EVOO
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Chopped Cobb Salad
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$12.95
Romaine lettuce, grilled diced chicken breast pulled spit-roasted chicken, pancetta, tomatoes, fontina cheese, avocado, hard boiled eggs tossed with a honey mustard dressing
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Tuscan Steak House
enjoy your steak with a peppercorn, horseradish or parmesan crust for an additional $1.95
Bistecca con Scampi
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$35.95
14oz grilled NY strip steak and grilled shrimp skewer served with mashed potatoes and sautéed green beans.
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Filetto di Bue Con Gorgonzola
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$30.95
10oz Filet mignon topped with gorgonzola cheese, served with mashed potatoes, grilled asparagus and wine sauce
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Ossobucco alla Milanese
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$28.95
slowly braised veal shanks served with roasted vegetables and saffron risotto.
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Ossobucco Brasato di Agnello
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$21.95
braised lamb shank, seasonal roasted vegetables and mashed potatoes.
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Pollo Della Frattoria
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$15.95
half spit roasted chicken served with vegetable risotto, roasted vegetables and herb oil.
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Arista di Maiale
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$18.95
oven-roasted pork tenderloin served with mashed potatoes sautéed green beans served with your choice of orange blueberry citrus sauce or wild mushroom mascarpone sauce.
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Pesce, Vitella, Pollo
Tilapia con Mandorla
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$18.95
almond encrusted tilapia served with mashed potatoes, grilled asparagus and Lemon burr blanc sauce.
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Salmone alla Griglia
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$19.95
grilled Salmon served with vegetable risotto, sautéed green beans and yellow pepper sauce.
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Giambotta
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$18.95
Italian sausage, rotisserie chicken, sweet peppers, onions, potatoes, peas, oregano and white wine.
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Petto di Pollo al Limone
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$16.95
boneless chicken breast served with saffron risotto, sautéed spinach and Lemon butter sauce.
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Scallopine al Marsala
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$25.95
sautéed veal medallions, cremini mushrooms, marsala wine, sautéed green beans and Parmesan vegetable risotto.
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Arista Griglia
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$23.95
two bone-in pork chops served with, mashed potatoes, caramelized apples and sundried cherry sauce.
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Pasta
A Tavola con Linguine nel Parmigiano
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$14.95
linguine tossed tableside inside a wheel of parmesan cheese with prosciutto, fresh basil and butter.
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Farfalle del Bel’ Antonio
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$14.95
bow-tie pasta, chicken, spinach, mushrooms, caramelized onions and fontina cream sauce.
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Spaghetti allo Scoglio
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$18.95
spaghetti pasta, shrimp, mussels, calamari and scallops in a spicy tomato basil sauce.
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Gamberi allo Aglio
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$17.95
Angel hair pasta tossed with jumbo shrimp, garlic, EVOO and white wine.
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Fussilli alla Buttera
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$14.95
spiral pasta, Italian sausage, peas and parmesan cheese in a tomato cream sauce.
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Spaghetti Napolitano
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$12.95
spaghetti pasta tossed in tomato basil sauce or bolognese meat sauce with your choice of homemade meatballs or Italian sausage.
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La Torre Di Pisa
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$27.95
a tasting tower of any three items from our antipasti or pizza menu.
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Pizza
Margherita
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$7.95
fresh mozzarella cheese, tomato sauce, roma tomatoes and fresh basil
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Ortolano
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$9.95
garlic brushed pizza dough, fontina cheese, aged balsamic dressed greens and cherry tomatoes
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Quattro Stagioni - Four Season
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$9.95
artichokes, olives, mushrooms, prosciutto, mozzarella, provolone and Romano cheese
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Fungi e Tartufo
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$10.95
garlic brushed pizza dough, fontina cheese, wild mushrooms, prosciutto and white truffle oil
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Barbeque Chicken
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$9.95
spit-pulled chicken, grilled red onions, tangy barbeque sauce and provolone cheese
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Sides
Grilled Asparagus
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$5.95
Parmesan Risotto
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$5.90
Steamed Broccoli
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$4.95
Roasted Vegetables
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$5.95
Sautéed Spinach
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$4.95
Pasta Side
0
$4.95
Sautéed Green Beans
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$4.95
Garlic Mashed Potatoes
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$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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