El Marlin Menu and Prices
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El Marlin Menu
| Drinks |
| Drinks |
| Flavored Jarritos |
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$1.99 |
| Appetizers |
| Appetizers |
| Seafood Pastries |
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$7.25 |
Two pastry puffs stuffed with your choice of shrimp or tilapia. Served with house salad and white chimichurri sauce.
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| Fried Calamari |
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$7.99 |
Crispy calamari dusted in Caribbean spices. Served with sweet chili and chimichurri sauce.
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| Shrimp Ceviche |
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$8.99 |
Shrimp marinated in citrus juices mix with tomatoes, onions, cilantro and jalapenos and avocado.
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| Fish Ceviche |
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$7.99 |
Tilapia cooked in citrus juices mixed with tomatoes, onions, fresh, cilantro and jalapenos and avocado.
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| Tilapia Strips |
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$6.99 |
Lightly breaded pan-fried tilapia strips served with our special chimichurri sauce.
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| Queso Flameado |
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$5.99 |
Hot melted cheese and spicy chorizo served with bread.
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| Oyster on the Half Shelf |
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$7.99 - $13.49 | |
| Fish Ceviche Tostada |
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$3.99 |
Fresh chopped tilapia cooked in lime juice mixed with fresh cilantro, onion, tomatoes and jalapeno pepper. Served in a tostada shell.
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| Shrimp Ceviche Tostada |
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$3.99 |
Fresh chopped shrimp cooked in lime juice mixed with fresh cilantro, onion, tomatoes and jalapeno pepper. Served in a tostada shell.
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| Shrimp Tostada |
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$3.90 |
Broiled fresh shrimp mixed with avocado and mayo. Served on a crunchy tostada shell.
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| Soups |
| Soups |
| 7 Seas Soup |
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$17.99 |
Mix of clams, shrimp, octopus, crab legs, scallops, imitation crab and mussels cooked together with special seasoning. Served with bread.
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| Seafood Vegetable Soup |
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$16.99 |
Mix of seafood, shrimp and crab legs, slow cooked with carrots, potatoes, zucchini and squash. Served with bread.
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| Shrimp Soup |
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$13.99 |
Shrimp cooked with carrots, potatoes, zucchini, squash and spices. Served with bread.
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| Fish Soup |
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$13.99 |
Catfish cooked with potatoes, Mexican squash, cilantro, cabbage and spices. Served with bread.
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| Salads |
| Salads |
| House Salad |
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$2.99 |
Fresh iceberg and romaine lettuce blend tossed with our special house dressing served with onions and cheese.
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| Fresco Salad |
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$4.99 |
Fresh greens topped with mango, cucumbers, tomatoes, cheese and our special house dressing.
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| Cocktails |
| Cocktails |
| Shrimp Cocktail |
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$12.99 |
Cooked shrimp chilled in a homemade spicy tomato-juice with chopped tomatoes, avocado, red onion, cilantro and Serrano chile. Served with saltine crackers.
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| Campechana |
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$14.99 |
Cooked octopus chilled in a homemade spicy tomato-juice with chopped tomatoes, avocado, red onion, cilantro and Serrano chile. Served with saltine crackers.
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| Octopus Cocktail |
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$14.99 |
Cooked octopus chilled in a homemade spicy tomato-juice with chopped tomatoes, avocado, red onion, cilantro and Serrano chile. Served with saltine crackers.
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| Return to Life Cocktail |
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$15.99 |
A mix of seafood shrimp, octopus and mixed ceviche marinated in lime juice and mixed with a homemade spicy tomato-juice with chopped tomatoes, avocado, red onion, cilantro and Serrano chile. Served w
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| Oysters Cocktail |
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$15.99 |
A bunch of fresh oysters marinated in lime juice mixed with a homemade spicy tomato-juice with chopped tomatoes, avocado, onion, cilantro and jalapeno peppers.
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| Meats |
| Meats |
| Grilled Skirt Steak |
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$14.99 |
Tender and juicy grilled skirt steak cooked to perfection. Served with white rice, refried beans and salad.
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| Grilled Chicken |
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$10.99 |
Juicy grilled marinated chicken breast. Served with white rice and salad.
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| Breaded Chicken |
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$10.99 |
Chicken breast lightly breaded and pan fried. Served with white rice and salad.
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| Pork Chops Lime |
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$12.99 |
Two grilled pork chops topped with The Marlin's mojito sauce. Served with white rice and sauteed vegetables.
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| Steak and Shrimp |
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$15.99 |
Rib-eye steak grilled to perfection and topped with shrimp, peppers, onions, mushrooms and melted cheese. Served with rice and sauteed vegetables.
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| Chicken and Shrimp |
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$13.99 |
Chicken breast marinaded in pacifico beer, then grilled until crispy and topped with shrimp, peppers, mushrooms and melted cheese. Served with rice and sauteed vegetables.
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| Entremes |
| Entremes |
| Camarones Cucaracha |
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$18.00 |
1 lb. of shrimp marinated in citrus juices sauteed with a nice selection of dry spicy peppers and served with green aguachile sauce.
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| Octopus Pieces |
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$4.99 |
Sauteed octopus topped with pico de gallo and special cocktail sauce served on a crunchy tostada.
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| Ceviche Peruano |
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$12.99 |
Mix of calamari, tilapia and shrimp cooked in citrus juices and spicy seasoning. Served with tostones and roasted corn.
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| Guacamole |
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$4.99 |
Our guacamole is made from perfectly ripe avocados, combined with citrus juice, onion, cilantro, tomatoes, jalapenos and seasonings.
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| Peel and Eat Shrimp |
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$7.99 |
Peel and eat shrimp served with a fresh lime squeeze and El Marlin's special sauce.
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| Shrimp |
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$11.99 |
Cooked shrimp in lime juice, mixed with cucumber, arbol or Serrano pepper and red onions.
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| Crab Legs Tray |
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$22.99 |
Charolas de patas de jaiva.
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| Signature Dishes |
| Signature Dishes |
| El Marlin |
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$19.99 |
Fresh marlin baked and pan-fried until crisp. Topped with fresh mango salsa and served with white rice and sauteed vegetables.
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| Marlin Skewers |
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$14.99 |
Char grilled marlin with fresh red bell peppers, red onions, yellow squash, zucchini and our signature sauce. Served over white rice.
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| Zombie Shrimp |
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$12.99 |
A delicious sauteed shrimp with zucchini, squash, carrots and broccoli served over a bed of rice and white chimichurri sauce.
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| Grilled Combo |
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$30.00 - $58.99 |
Marinated steak, chicken, prawns and smoked pork chops, grilled with bell peppers. onions, cactus and tomatoes. Served with white rice, sauteed vegetables, salad and tortillas.
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| Grilled Fillet |
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$14.99 |
A pangasius filet marinated with cilantro sauce and grilled to perfection, topped with a fresh mango salsa and basil aioli. Served with white rice and sauteed vegetables.
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| Macho Pan-Fried Tilapia |
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$15.99 |
Pan-fried lightly breaded pangasios topped with shrimp in a sofrito based creamy sauce. Served with white rice, sauteed vegetables and bread.
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| Grilled Fish |
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$15.99 |
Aunthentic Latin American style tilapia marinated in chimichurri sauce then slowly grilled to perfection, served with white rice, re-fried beans and salad. Please allow 30 minutes for cooking time.
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| Salmon |
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$14.99 |
A salmon fillet seasoned and grilled to perfection served with white rice and sauteed vegetables.
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| Shrimp Tacos |
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$12.99 |
Three marinaded sauteed shrimp tacos wrapped in soft corn tortillas, topped with cabbage salad and served with rice and vegetables.
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| Shrimp Pasta |
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$13.99 |
Shrimp toasted and cooked in a rich cream sauce and served over fettuccine pasta.
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| Fish Tacos |
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$11.99 |
Lightly breaded fish grilled, then wrapped in soft corn tortillas and topped with with our signature sauce. Served with sauteed vegetable and white rice.
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| Seafood Filled Pineapple |
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$15.99 |
Fresh pineapple filled with shrimp, scallops and crab meat cooked in a creamy vegetable sauce covered with melted mozzarella cheese. Served with rice in sauteed vegetables.
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| Shrimp |
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$14.99 |
Grilled shrimp mixed with sauteed Spanish onions and tomatoes, topped with mozzarella cheese. Served with white rice, re-fried beans, salad and warm tortillas.
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| Seafood Platter |
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$16.99 |
Marinated and broiled scallops, shrimp, imitation crab and crab legs on a bed of sizzling onion, peppers and tomatoes. Served with white rice, re-fried beans, salad and warm tortillas.
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| Stuffed Shrimp |
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$14.99 |
Camarones momia. Jumbo shrimp filled with cream cheese and wrapped in smoked bacon. Served with white rice and our special sauce.
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| Tilapia Fillet |
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$10.99 |
Traditional breaded tilapia served with french fries.
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| Camarones Riojenos |
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$13.99 |
Shrimp cooked in tomato sauce and wine with melted cheese and bell peppers. Served with white rice and sauteed vegetables.
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| Seafood Deluxe |
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$15.99 |
A mix of seafood - crab legs, shrimps, scallops, octopus and imitation crab, cooked with our deluxe sauce and served with white rice and salad.
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| Desserts |
| Desserts |
| Choco Flan |
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$4.99 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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