Emilio's Tapas La Roija Menu and Prices

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Cold Tapas
Avocado Con Rusa
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$6.95
half of avocado filled with tuna potato salad, baby shrimp and tomato basil vinaigrette
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Cazuela De Pulpo
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$7.95
marinated octopus with sherry vinaigrette and peppers
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Patatas Con Alioli
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$5.95
emilio's Famous garlic potato salad
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Tostadas De Mariscos
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$10.95
country bread topped with avocado puree and marinated shrimp, scallops and monkfish served with fresh greens
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Berenjenas Braseadas
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$6.95
grilled eggplant stuffed with goat cheese, served with tomato basil vinaigrette and mixed greens
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Gambas Frias Tres Salsas
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$9.95
chilled tiger shrimp with tomato, garlic cumin and alioli sauces
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Garbanzos A la Castillana
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$6.95
garbanzo bean puree with garlic, radish and roasted red peppers, served with country bread
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Montaditos De Setas
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$7.95
thinly sliced potabello mushrooms served atop mixed greens and toast points with piquillo peppers, parmasan cheese and white wine sauce
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Tortilla A La Espanola Con Ensalada
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$5.95
spanish omelet with potato and onion, served with mixed greens
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Pollo Al Caserlo
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$5.95
chicken breast filled with mozzarella cheese and radicchio with roasted peppers in cherry vinaigrette
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Canelon Frio De Atun
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$6.95
canelloni filled with tuna, asparagus,basil and tomato, topped with creamy white wine vinaigrette
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Pan Con Tomate, Jamony Queso
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$7.95
tomato bread served topped with serrano ham and manchego cheese, drizzled with olive oil
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Piquillos Rellenos De Pato
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$7.50
wood roasted spanish red peppers, filled with duck pate, garnish with egg, chopped onion and mustard
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Plato De Jamon Serrano
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$14.95
imported spanish style cured ham served with manchego cheese, olives, toast points and extra virgin olive oil
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Rollitos De Queso
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$7.95
fresh mozzarella rolled with black olives, sun dried tomatoes and basil, served with red and yellow tomatoes
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Salmon De La Taverna
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$10.95
smoked salmon with capers, red onions and chives served with dill cream sauce
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Alcachofas A La Vasca
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$5.25
marinated artichokes served with balsamic vinaigrette
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Pollo Al Curri
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$7.25
pieces of chicken breast with celery, greens onions and red grapes, served in a curry mayonnaise
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Esparragos A La Gallega
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$8.95
crepes wrapped fresh chilled asparagus spears and smoked salmon, served with ginger vinaigrette and basil alioli
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Queso De Cabra Con Nueces
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$6.95
goat cheese rolled in roasted caramelized pecans, served with pear, toast points and grapes
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Montaditos DE Atun
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$8.95
thinly sliced seared tuna, served over cucumber, tomato, manchego cheese and caramelized pineapple drizzled with extra virgin olive oil
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Entradas
Albondigas De Cordero
0
$7.95
lamb meatballs served with spicy tomato sauce and roasted almonds
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Carne Asada A La Parrilla
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$10.95
grilled skirt steak served with sauteed red peppers, oyster mushrooms and cilantro sauce
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Cazuela De Pollo Salteado
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$6.95
casserole of sauteed chicken with garlic, spanish chorizo and mushroms
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Caprichos De Pato
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$8.95
ravioli filled with duck, shiitake mushrooms, cabrales cheese and spinash, served with mushrooms cream sauce
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Pollo A La Parrilla Con Chorizo
0
$8.95
grilled chicken breast served with sauteed green beans, roasted red peppers and amontillado sherry sauce
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Salteado De Mariscos
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$8.95
sauteed scallops, octopus, squid, shrimp and potatoes with olive oil and paprika
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Cazuela De Setas Al Amontillado
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$8.95
sauteed portabello, cremini, shiitake and oyster mushrooms with garlic and amontillado sherry sauce
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Salmon Al Horno
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$14.95
baked North Atlantic salmon with red and yellow tomatoes, fresh herbs and alioli sauce
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Pollo A La Romana
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$7.95 - $14.95
sauteed chicken breast with lemon and grilled vegetables
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Solomillo Con Pimientos
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$12.95 - $24.95
grilled beef tenderloin rolled in cracked peppers, with sauteed onions peppers and amontillado sherry sauce
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Vieiras Salteadas Salsa Azefran
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$10.95 - $20.95
sauteed sea scallops with spinach, toasted pine nuts and tomato saffon sauce
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Pincho De Solomillo A la Pimienta
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$6.50 - $13.95
grilled beef brochette rolled in cracked pepper, served with caramelized onions and horseradish sauce
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Lomo De Cerdo Al Ajillo
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$8.95 - $17.95
pork tenderloin midallions served with tri-colored peppers, garlic potatoes and white wine garlic sauce
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Cordero Al Pastor
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$7.95 - $14.95
sliced marinated leg of lamb served with garlic potatoes, onions and a red wine sauce
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Paella
the famous spanish saffron rice dish - served in quantities of two or more price is per person-allow 30 minutes
Paella A La Valenciana
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$18.95
chicken, pork, langostinos, shrimp, mussels and clams in saffron rice
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Paella De Mariscos
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$19.95
langostinos, shrimp, mussels, clams, scallops and monkfish in saffron rice
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Paella Campecina
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$14.95
spanish rice with pork, chicken and seasonal vegetables
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Especialidades - Hot Tapas
Pincho De Pollo Al Mojo Picon
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$4.95
grilled chicken brochette served with garlic cumin sauce
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Patatas Bravas
0
$6.95
spanish style potatoes served in a spicy tomato sauce
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Pulpo A La Gallega
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$9.95
galician specialty octopus served with potatoes, paprika, cayenne pepper and extra virgin olive oil
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Champinones Rellenos
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$6.95
mushrooms caps filled with spinash, onions and fresh mozzarella, served with tomato sauce
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Caracoles Emilio
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$5.95
sauteed escargot served on croutons with tomato sauce and topped with garlic mayonnaise
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Gambas A La Plancha
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$8.25
grilled shrimp served with lemon garlic butter
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Calamares Con Ajoy Limon
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$7.95
grilled calamari with garlic, lemon and extra virgin olive oil
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Queso De Cabra Al Horno
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$7.95
goat cheese baked in tomato sauce with olives, served with garlic bread
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Croquetas De Polloy Jamon
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$6.95
chicken and serrano ham croquettes served with tomato basil sauce
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Datiles Con Tocino
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$6.95
dates wrapped in bacon, served with red pepper butter sauce
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Morcillay Chorizo
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$6.95
plate of assorted grilled spanish sausages and blood sausages drizzled with extra virgin olive oil
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Sopas - Ensaladas
Sopa De Alubias Negras
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$4.25
black bean soup with serrano ham
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Ensalada Catalana
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$7.95
mixed greens with apples, grapes and pecans with cabrales cheese and cava vinaigrette
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Ensalada De La Casa
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$4.95
mixed greens with tomato, egg, croutons, red onions, avocado and sherry vinaigrette
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Sopa Castillana
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$4.50
spanish style onion soup with lentils, melted manchego cheese and garlic croutons
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Ensalada Espinacas
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$5.95
spinach salad with bacon, manchego cheese tomato and sherry vinaigrette
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Ensalada De Remolacha
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$5.95
red and golden beets served with mixed greens mahon cheese, walnuts and lemon vinaigrette
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Postres
Flan Al Caramelo
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$5.95
spanish custard with caramel sauce
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Crepas Con Crema
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$5.95
vanilla crepes filled with banana custard served with bittersweet chocolate sauce and caramelized bananas
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Profiteroles
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$5.95
puff pastry with vanilla ice cream and bittersweet chocolate sauce
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Blancoy Negro
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$6.95
white and dark chocolate mousse cake served with marinated berries
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Crema Catalana
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$6.95
spanish custard with chocolate and caramelized sugar topping
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Platanos Con Helado
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$5.95
sauteed banana with caramel sauce, vanilla ice cream and pistachios
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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