Epic At Solitude Menu and Prices
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Epic At Solitude Menu
| Appetizers |
| Lime and Lager Shrimp |
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$10.00 |
Pan seared shrimp in lager beer, cumin, coriander, tomato, citrus & fresh cilantro
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| Thai Chicken Wings |
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$9.00 |
With a red curry, coconut, lemongrass sauce and garnished with chopped peanuts
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| Asian Potstickers |
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$9.00 |
Steamed pork & scallion dumplings served with dipping sauces
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| Grilled Venison, Blueberry Sausage |
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$10.00 |
Served in a potato pancake with a fresh raspberry demi-glace
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| Tuscan Trio Bruschetta |
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$8.00 |
Tomato, garlic, basil & extra virgin olive oil, Kalamata olive sundried tomato tapenade. Arugula, roasted garlic & portabello
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| EPIC. Rocket Salad |
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$8.00 |
Seasonal field greens in a roasted shallots, fresh herb, Dijon vinaigrette. Tossed with grilled portobella mushroom, tomato, and goat cheese, Garlic herb rubbed crostini
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| Soup |
| French Onion Soup |
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$7.00 |
Made in house and topped with a crostini and a three cheese blend
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| Black Bean Chill (Vegetarian) |
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$7.00 |
With asigo cheese
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| Soup du jour |
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$6.00 | |
| Salads |
| Nicoise Salad |
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$15.00 |
Whole leaf romaine tossed in a roasted lemon vinaigrette with red bliss potato, kalamata olive, green bean, sundried tomato, capers, red onion, anchovies & hard boiled egg. Rare Ahi tuna
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| Duck Salad |
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$14.00 |
Seasonal field greens in a raspberry vinaigrette Tossed with pecans, sundried cherries & Gorgonzola cheese Confit of duck leg & herb crostini
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| Mesclun Salad |
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$11.00 |
Seasonal field greens in a reduced balsamic drizzle & extra virgin olive oil Tossed with walnuts, sundried cranberries, goat cheese and an herb rubbed crostini Grilled chicken (add 3:00)
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| Caesar Salad |
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$10.00 |
Crisp Romaine lettuce with radicchio in a classic Caesar Dressing Tossed with shredded asigo cheese and topped with a garlic, herb crostini (ask for anchovies) Grilled chicken (add 3:00), grilled Ahi
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| Chef Specials |
| EPIC. Trilogy |
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Price may varies |
Our chef's signature, three-portion dish of select menu items
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| Daily Fish or Pasta Special |
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Price may varies | |
| Everything Crusted Tofu |
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$14.00 |
Served with an Asian BBQ sauce, fennel infused vegetable broth, ginger jasmine rice & pickled ginger
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| Entrees |
| EPIC. Burger |
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$13.00 |
Made from Kobe beef, the finest grade, known for its tenderness and unmatched flavor 8oz grilled. Chef recommeds med-rare Served with thick cut steak fries
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| Bristro Steak Sandwich |
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$15.00 |
Grilled and served with carmelized onion, shiitake mushrooms and smoked provolone Served with thick cut steak fries
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| Jamaican Jerk Chicken Sandwich |
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$12.00 |
Served with fried plaintains & pepper relish
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| Duck Quesadilla |
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$11.00 |
Duck Tenderloin with melted Jack cheese, caramelized onions, black bean & corn salsa Finished with a chipotle cream
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| Oktoberfest Style Bratwurst |
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$10.00 |
Served with a whole grain mustard & saukraut & served with thick cut steak fries
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| Pulled Pork Sandwich |
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$12.00 |
Served with Hickory BBQ sauce, camelized onion, tomato and baby arugula Served with thick cut steak fries
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| EPIC. Roll Up |
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$11.00 |
Grilled chicken wrapped with baby greens, asiago cheese, black bean and corn salsa fries
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| Okemo Club |
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$12.00 |
Smoked Turkey, cranberry horseradish mayo, bacon, tomato, baby greens, on ciabatta bread Served with thick cut steak fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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