Espana Tapas House Menu and Prices
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Espana Tapas House Menu
| Salads |
| Ensalada de Espana |
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$10.00 |
Mixed greens, roasted tomatoes, red onion, cucumbers, piquillo peppers, house croutons & olives tossed in a rioja vinaigrette with goat cheese & toasted almonds
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| Smaller Version Side Salad |
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$5.50 | |
| Ensalada de Madrid |
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$8.00 |
Roast corn, roasted tomatoes, cucumbers, red onions & goat cheese tossed in a cilantro avocado vinaigrette
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| Ensalada de Valencia |
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$14.00 |
Seared sea scallops, sauteed mushrooms, leeks, mixed greens, spanish nuts, roasted grape tomatoes, house seasoned croutons & warm sherry vinaigrette
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| Ensalada de Pollo |
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$12.00 |
Mixed greens, chicken breast, grilled asparagus, grape tomatoes, roasted piquillo peppers, house seasoned croutons & balsamic vinaigrette. Add imported cabrales or manchego cheese $14.00
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| Mariscos Cítricos |
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$14.00 |
Mixed greens, shrimp, calamari, seared sea scallops, avocado, toasted spanish nuts & our house seasoned croutons, tossed with a citrus vinaigrette
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| Cold Tapas |
| Patatas Alioli |
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$5.00 |
Roasted red potatoes with our house aioli
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| Huevos Diablo |
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$3.00 |
Piquillo pepper filled devil eggs
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| Esparragos a la Parrilla |
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$6.00 |
Grilled asparagus with saffron alioli
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| Aceitunas Alinadas |
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$6.00 |
A combination of marinated olives with preserved lemon & fresh herbs
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| Chorizo Con Patatas Alioli |
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$7.00 |
Imported spanish chorizo & patatas alioli
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| Plato de Embutido Variado Con Frutas Frescas |
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$12.00 |
Cured imported serrano ham, spanish chorizo sausage & lomo with fresh fruit
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| Plato de Quesos |
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$12.00 |
A trio of imported spanish cheeses, spanish nuts & membrillo
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| Piquillo Asado Con Queso |
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$6.00 |
Roasted piquillo pepper with spanish nuts & goat cheese
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| Hot Tapas |
| Patatas Bravas |
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$5.00 |
Crispy potatoes served with a spicy homemade smoked tomato sauce
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| Champinones a la Plancha |
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$7.00 |
Sauteed mushrooms with white wine, garlic, and imported extra virgin olive oil. Add serrano ham or chorizo $9.00
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| Tortilla de la Semana |
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$6.00 |
A traditional spanish omelet
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| Patatas a la Rioja |
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$7.00 |
Crispy potatoes with a rioja wine sauce and imported chorizo sausage
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| Calamares a la Plancha |
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$9.00 |
Grilled squid with garlic, olive oil, white wine, lemon juice & parsley
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| Albondigas de Madrid |
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$9.00 |
A mixture of ground beef, pork & manchego cheese meatballs in our smokey tomato sauce
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| Queso de Cabra |
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$9.00 |
Baked goat cheese with a roasted tomato basil sauce
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| Stuffed Dates |
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$9.00 |
Goat cheese stuffed dates wrapped with serrano ham topped with a balsamic honey
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| Croquetas de Jamon |
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$9.00 |
Crispy serrano ham & manchego cheese croquetas served with our house alioli
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| Costillas Rioja Cortas |
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$11.00 |
Rioja braised short ribs served with our roasted garlic, paprika mashed potatoes
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| Calamares a la Romana |
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$9.00 |
Lightly dusted calamari served with our house alioli
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| Vieiras a la Plancha |
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$12.00 |
Grilled sea scallops with citrus saffron sauce
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| Gambas al Ajillo |
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$10.00 |
Sauteed shrimp with garlic, olive oil, chili flakes, lemon juice and parsley
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| Mejillones al Vapor |
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$10.00 |
Steamed mussels in a roasted garlic sherry cream sauce
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| Pan con Salsa de Tomate y Queso |
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$7.00 |
Our tomato basil sauce & manchego cheese on fresh baked bread
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| Paellas |
| This classic rice dish is from valencia, spain. We use imported calasparra rice and saffron |
| Paella Espana |
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$21.00 |
Shrimp, scallops, calamari, mussels, chicken & fresh vegetables. Add spanish chorizo $23.00
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| Paella Marina |
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$19.00 |
Shrimp, scallopes, calamari, mussels &fresh vegetables
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| Paella De Carne |
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$18.00 |
Fresh chicken, pork tenderloin, chorizo & vegetables
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| Paella Vegetariana |
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$16.00 |
Fresh garden vegetables
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| Paella Del Dia |
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$18.00 | |
| Moroccan Menu |
| Kotban |
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$6.95 |
Tender cuts of beef marinated in moroccan spices grilled to perfection
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| Kafta |
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$6.95 |
Moroccan grilled ground beef with mediterranean spices and garlic
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| Chuleta de Cordero |
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$7.95 |
A single marinated lamb chop topped with membrillo and served with couscous
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| Taktouka |
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$3.95 |
Roasted peppers, onion and tomato seasoned with moroccan spices and served with bread
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| Moroccan Delight |
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$14.95 |
A combination of beef and chicken kotban, kafta, and our marinated lamb chop all seasoned with moroccan spices and served over couscous
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| Couscous Casablanca |
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$10.95 |
Seasonal vegetables served over couscous
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| Couscous Marrakech |
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$14.95 |
Vegetables and tender cuts of beef seasoned with mediterranean spices served over couscous
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| Couscous Agadir |
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$13.95 |
Vegetables and moroccan seasoned chicken breast served over couscous
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| Lunch Menu - Bocadillos |
| A bocadillo is a spanish sandwich on baguette bread. It is sliced in half length wise and then rubbed with fresh tomato or olive oil to moisten and flavor the bread. Bocadillos are filled with a variety of flavorful spanish meats, cheeses, seafood, or veg |
| Fried Calamari and House Aioli |
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$5.00 | |
| Spanish Chorizo and Caramelized Onions |
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$6.00 | |
| Spanish Cheeses |
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$7.00 |
With olive oil and tomato sauce
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| Spanish Meatballs |
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$7.00 |
Topped with manchego cheese and our smokey tomato sauce
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| Serrano Ham |
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$9.00 |
Prosciutto, lomo, and rioja wine vinaigrette
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| Grilled Chicken |
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$9.00 |
Serrano ham, house aioli
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| Rioja Braised Short Ribs, Caramelized Onions |
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$9.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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