Falls Terrace Menu and Prices
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Falls Terrace Menu
| Salads |
| Berry Chicken |
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$15.95 |
Wild greens, broiled chicken breast, seasonal berries, gorgonzola cheese, candied walnuts and raspberry vinaigrette
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| Prawn, Chicken or Smoked Salmon Caesar - Smoked salmon |
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$16.95 |
Crisp romaine, grated parmesan and croutons tossed with our caesar dressing.
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| Prawn, Chicken or Smoked Salmon Caesar - Grilled prawns |
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$16.95 |
Crisp romaine, grated parmesan and croutons tossed with our caesar dressing
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| Prawn, Chicken or Smoked Salmon Caesar - Grilled chicken |
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$13.95 |
Crisp romaine, grated parmesan and croutons tossed with our caesar dressing.
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| Seafood Louie |
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$17.95 |
Bay shrimp and a large prawn with tomato, egg, olives and asparagus
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| Terrace Cobb |
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$14.95 |
Sliced turkey, ham, bacon, swiss, cheddar and bleu cheeses, on chopped romaine. Garnished with tomato and your choice of dressing.
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| Oriental Chicken Salad |
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$15.95 |
A teriyaki chicken breast on a bed of greens tossed in oriental dressing, almonds and mandarin oranges.
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| Pear Salad with Pomegranate Glaze - Great with Grilled prawns |
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$16.95 |
Pears, onions, sweet red, green and yellow peppers and candied walnuts sauteed in olive oil on a bed of wild greens with a pomegranate glaze
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| The Brittany |
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$16.95 |
fishermans stew of prawns, shrimp, clams and crab legs in a rich Brittany sauce of tomato and clam juice. Served with a caesar salad.
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| Pear Salad with Pomegranate Glaze- Grilled chicken |
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$13.95 |
Pears, onions, sweet red, green and yellow peppers and candied walnuts sauteed in olive oil on a bed of wild greens with a pomegranate glaze
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| Entrees |
| All entrees are served with choice of soup of the day or tossed green salad |
| Filet of Salmon |
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$16.95 |
Baked in white wine and butter or poached with fresh dill
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| Crab Au Gratin |
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$16.95 |
Crab mixture on a toasted english muffin, topped with hollandaise and cheddar cheese and baked.
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| Pacific Oysters |
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$15.95 |
Fresh puget sound oysters quickly grilled to perfection
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| Fish & Chips |
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$14.95 |
Beer battered arctic cod, deep fried. Served with fries
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| Fried Prawns |
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$15.95 |
Battered and deep fried to a golden brown
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| Choice Ranch Steak |
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$16.95 |
Cooked your way
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| Sole Amandine |
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$14.95 |
Lightly floured, egg-dipped, topped with toasted almonds
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| Chicken Pasta |
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$14.95 |
Grilled chicken breast served atop pasta with a mixture of green onions, garlic, mushrooms, white wine and cream
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| Seafood Pasta |
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$16.95 |
Sauteed in olive oil with shrimp, prawns, clams, salmon, garlic, mushrooms and onions tossed in an alfredo sauce with pasta.
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| Steak Mozzarella |
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$16.95 |
Broiled steak atop fresh wild greens, thinly sliced red onions and sliced beefsteak tomatoes with a reduced balsamic glaze and melted fresh mozzarella.With cup of soup add $2.00
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| Power Lunch |
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$16.95 |
Fresh salmon or chicken breast served atop a chop-chop salad with diced tomato, bell peppers, mixed cheddar and jack cheeses and low-cal ranch dressing.
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| Oyster Stew |
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$15.95 |
Fresh from the hood canal, sauteed in butter and cream and served with a mixed green salad topped with bell peppers, diced tomatoes, bay shrimp and balsamic
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| Sandwiches |
| All sandwiches are served with a choice of soup of the day or tossed green salad or fries |
| Croissant Club |
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$13.95 |
Turkey breast, ham, swiss and cheddar cheeses with bacon, lettuce and tomato.
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| Shrimp and Avocado |
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$12.95 |
An open faced, knife and fork sandwich of shrimp, sliced avocado and alfalfa sprouts on twelve-grain bread
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| Portobello |
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$11.95 |
A healthy alternative. A jumbo mushroom with alfalfa sprouts, tomato and onion on a whole wheat bun.
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| Monte Cristo |
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$11.95 |
Ham, turkey, cheddar and swiss cheeses on egg-dipped bread.
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| The Reuben |
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$12.95 |
Tender corned beef, sauerkraut and swiss cheese on grilled dark rye. Served with horseradish sauce.
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| Smothered Chicken |
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$11.95 |
Fresh chicken breast grilled to perfection with smoked ham, Swiss cheese and brushed with a great smoke house barbeque sauce
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| French Dip |
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$12.95 |
Thinly sliced roast beef stacked high on a French roll, served with au jus to dip in
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| 1-2 lb. Kobe Beef Burger |
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$14.95 |
Lean ground beef, mixed cheddar and jack cheeses,bacon mushrooms, lettuce, tomato and sliced onion.
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| Turkey and Cheddar |
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$11.95 |
Sliced turkey breast served on 12-grain bread with lettuce and tomato
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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