Forno Italiano Menu and Prices

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Appetizers
Salumi antipasta: carne – meat, sopresetta- dry cured sausage, salami, prosciutto san danielle capicola - spicy cured pork shoulder. Formaggio - cheese: honey goat cheese, marinated fresh mozzarella, parmigiano reggiano, salumi platter is accompanied by m
Stuffed Mushrooms
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Sausage and cheese stuffing, parmesan cream, finished with parsley
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Fried Calamari
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Garlic butter, cherry peppers, pomodoro sauce
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Bada Bing Calamari
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Fried calamari drizzled with a spicy aioli
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Italian Toast
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Sliced and marinated filet, toasted garlic bread, caramelized onions, parmesan, balsamic reduction
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Grilled Baby Octopus
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Marinated in fresh herbs and extra virgin olive oil, topped with a lemon aioli
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Toasted Ravioli
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Cheese filled, served with pomodoro sauce
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Seared Tuna
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Sweet soy reduction and wasabi aioli
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Arancine
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Fried risotto balls, fontina, herbs, pomodoro sauce
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White Wine and Garlic Clams
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Served with garlic toast
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Meatball Parm Sliders
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House made meatballs, pomorodo sauce and melted mozzarella on slider buns
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Stuffed Artichoke
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Stuffed with Italian herbs, garlic, parmesan, finished with lemon aioli
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House made Pasta Fagioli
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Salads
Roasted Beet Salad
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Roasted red and yellow beets, mixed greens, honey goat cheese, house made creamy pistachio vinaigrette dressing
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Forno Chopped Salad
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Ciabatta croutons, salami, fontina, romaine, kalamata olives, cucumbers, tomatoes, red onions, pepperoncini, artichokes hearts, hearts of palm in out house made creamy oregano vinaigrette dressing
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Arugula Salad
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Lemon and olive oil, shaved fennel, toasted pine nuts, honey goat cheese
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Bleu Cheese Wedge
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Iceberg lettuce, house made bleu cheese, crumbled bacon and candied walnuts
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Caesar
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Crisp romaine, house made caesar dressing, ciabatta croutons
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Winter Caprese Salad
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House made fresh mozzarella, fresh basil, roasted tomatoes and balsamic dressing. Add chicken, steak, salmon, portebellos or shrimp
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Entrees
Stuffed Flounder
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Crabmeat and sundried tomato stuffing, lemon butter sauce, rice pilaf, grilled asparagus
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Frutti Del Mare
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Linguine, clams, mussels, calamari and shrimp, in pomodoro sauce
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Shrimp Scampi
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Sauteed shrimp, classic garlic lemon butter, linguine
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Pan Seared Chilean Sea Bass
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Served over roasted red pepper sauce, spinach and white beans
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14oz NY Strip Steak
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Choice of smothered with mushrooms and onions or seasoned with garlic butter, served with mashed potatoes and seasonal vegetables
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Chicken or Veal Marsala
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Porcini portobello marsala, broccoli rabe, roasted potatoes
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Chicken Francese
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Classic francese sauce, olive oil whipped potatoes, grilled asparagus
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Chicken or Veal Parmigiana
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Breaded cutlets, pomodoro sauce, mozzarella
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Slow Braised Short Rib
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Mashed potatoes and seasonal vegetables
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Braised Veal Shank
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Eight hour braised veal shank in natural jus with seasonal vegetables and mashed potatoes
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Sicilian Tuna
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Charred fennel and red onion, oil cured olives, fresno chiles, olive oil
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Salmon Caught Your Way
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Choice of simple herb and lemon, horseradish crusted or dijon glazed with candied walnuts, cooked to your liking with rice pilaf and spinach
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Sauteed Scallops
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Jumbo scallops seared in bacon fat, over sweet corn and bacon risotto
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Eggplant al Forno
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Egg battered, thinly sliced eggplant, Pomodoro, parmesan reggiano
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Hanger Steak
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Served with chimichurri sauce, over mashed potatoes served with grilled asparagus
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Saltimbocca
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Choice of veal, pork or chicken- with melted mozzarella and prosciutto, in a veal demi served over spinach and mashed potatoes
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Veal Milanese
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Pounded and breaded veal cutlet, arugula, tomato, onions, oregano vinaigrette and balsamic drizzle
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Chicken Martini
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Parmesan crusted chicken breast, lemon butter sauce, roasted potatoes and finished with a balsamic reduction and parmesan cheese
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Crab Cakes
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Zesty lobster sauce with roasted old bay potatoes. Add chicken, steak, salmon, portebellos or shrimp
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Pasta
Potato Gnocchi
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Truffled shallot cream sauce, portabello mushrooms, chives
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Farfalle Manchego Shrimp
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Sherry flambéed shrimp, sundried tomato manchego compound butter, baby spinach, bowtie pasta
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Orrechiette
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Served with broccoli rabe sweet Italian sausage, garlic and oil, parmesan, chili flakes
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Spaghetti Carbonara
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Bacon, olive oil, garlic and parmesan cheese
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Penne Vodka
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Creamy pomodoro sauce, sweet peas, prosciutto, parmesan
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Rigatoni Bolognese
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Classic bolognese meat sauce, house made ricotta
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Linguine with Clams
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Braised littlenecks, white wine and garlic broth
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Butternut Squash Ravioli
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In a sage and brown butter sauce
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Lobster Ravioli
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Creamy pink champagne lobster cream sauce
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Tortellini al Forno
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Braised short rib and cheese tortellini in an a jus cream sauce
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Roasted Red Pepper Farfalle
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Rich and creamy roasted red pepper vodka sauce
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Sunday Gravy
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House made meatballs, hot & sweet sausage, and slow roasted pork shoulder over rigatoni
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Grown Up Spaghetti and Meatballs
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Two of our famous giant meatballs served over spaghetti and pomodoro sauce
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Chicken Rigatoni
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Sauteed onions, bacon, chicken, and spinach in a marsala cream sauce. Add chicken, steak, salmon, portobellos or shrimp
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Wood Grilled Flatbreads
Forno Cheese Flatbread
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Pomodoro sauce and mozzarella
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Margarita Flatbread
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Fresh basil pesto, plum tomatoes, house made mozzarella and olive oil
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Vodka Chicken Flatbread
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Grilled chicken, mozzarella and vodka sauce
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Sparta Flatbread
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Fig compote, prosciutto, crumbled bleu cheese and arugula, finished with a balsamic reduction
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Spinach and Cheese Flatbread
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Chopped spinach and mozzarella cheese
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Risotto
Seafood Risotto
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Baby shrimp, bay scallops and clams
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Mushroom Risotto
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Portobellos, white mushrooms, finished with truffle oil
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Chicken and Bacon Risotto
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Breaded chicken, bacon and parmesan
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Kids Menu
Mario's Spaghetti and Meatballs
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Spaghetti with pomodoro sauce and house-made meatballs
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Luigi's Pizza Pie
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Wood-grilled pita crust with pomodoro sauce and mozzarella cheese
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Yoshi's Chicken Nuggets
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Lightly breaded chicken tenders served with french fries
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Princess Peach's Penne Pasta
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Regular or whole wheat penne pasta with pomodoro sauce or butter and salt
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Toad's Mac and Cheese Bites
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Breaded macaroni and cheese served with french fries
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Desserts
Pistachio Semifreddo
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Chocolate sauce, whipped cream and a house made biscotti
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Affogato
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Shot of expresso, vanilla gelato, house made biscotti. Add frangelico, sambuca or amaretto
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Buttermilk Panna Cotta
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Raspberry sauce
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Flourless Chocolate Torte
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Vanilla creme anglaise
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Zeppolis
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Rolled in cinnamon sugar, filled with fresh raspberry sauce with whipped cream and creme anglaise
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New York Style Cheesecake
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Served with raspberry sauce and whipped cream
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Gelato
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Tartufo
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Chocolate and vanilla ice cream dipped in chocolate
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Tiramisu
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Lady fingers dipped in espresso and layered with mascarpone cream finished with cocoa
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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