Galitos Menu and Prices
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Galitos Menu
| Appetizers |
| Boiled Shrimp |
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$7.95 | |
| Sauteed Baby Shrimp |
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$8.50 |
Served with garlic & wine.
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| Clams in Garlic |
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$8.50 |
Cilantro and wine sauce.
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| Portuguese Sausage Flambe |
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$8.50 | |
| Codfish Cakes (unit) |
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$1.50 | |
| Puff Pastry Dough (Unit) |
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$1.50 |
Fill with chicken.
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| Shrimp Patties (Unit) |
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$1.50 | |
| Grilled Mixed Vegetables |
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$7.50 | |
| Salads |
| Ceasar Salad |
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$7.95 |
Served with frango grelhado
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| Ceasar Salad |
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$6.95 |
With grilled chicken.
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| Ceasar Salad |
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$8.95 |
Served with shrimp.
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| Salada Mista with Gorgonzola |
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$7.95 |
Mesculin, tomato, onions, peppers, asparagus & walnuts.
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| Salada Mista with Goat Cheese |
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$8.95 |
Mesculin, tomato, onions, peppers, asparagus & walnuts.
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| Soups |
| Collard Green |
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$4.50 |
| Soup of the Day |
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$4.50 |
| Seafood Soup |
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$5.50 |
| Pastas |
| Cappellini Primavera |
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$12.95 |
| Linguini with Clam Sauce |
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$14.95 |
| Spaghetti with Seafood In a White or Red Sauce |
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$15.95 |
| Penne with Vodka Sauce |
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$13.95 |
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| Fettuccine Alfredo |
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$12.95 |
| Fish/Seafood |
| Broiled Codfish |
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$16.95 |
With skin on roasted potato.
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| Codfish Prepared |
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$20.95 |
In a copper clam shapped pot with shrimp, clams, mussels, tomato onions, garlic, white wine & cilantro.
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| Grilled Jumbo Shrimp |
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$20.95 | |
| Giant Shrimp on a Flat Grill |
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$32.00 | |
| Mixed Grilled |
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$34.95 |
½ Lobster, jumbo shrimp, scallops, mussels & clams.
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| Fish Paella |
| Valenciana |
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$19.50 |
Saffron rice with chicken, chourizo, clams mussels, calamari, sausage, shrimp.
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| Marisqueira |
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$22.50 |
Saffron rice with clams, mussels, shrimp & calamari.
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| Stuffed Lobster |
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$27.50 | |
| Grilled Branzino |
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$18.95 | |
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| Grilled Salmao |
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$16.95 | |
| Tilapia with Mussels, Clams & Shrimp |
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$16.95 | |
| Meats |
| Pork in Cubes |
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$14.95 |
Prepared in a copper clam shaped pot with garlic, white wine, clams, diced potato & cilantro.
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| Pork Chop Sauteed |
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$13.95 |
In piri-piri spicy sauce.
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| Filet Mignon |
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$26.95 |
Served with jumbo shrimp & mushrooms
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| Pork Scaloppini |
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$14.95 |
with mustard sauce.
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| Breast of Chicken |
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$13.95 |
Served with mushrooms & shrimp.
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| Ducks Breast Sauteed |
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$15.95 |
And served with strawberry sauce.
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| Grilled Shell Steak |
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$17.50 |
Served with portobello mushrooms.
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| Beef Steak Sauteed |
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$16.95 |
Served with meat sauce, fried egg and Slice of prosciutto.
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| Kids Menu |
| Chicken Fingers |
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$6.50 |
Served with french fries.
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| Filet of Tilapia |
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$6.50 |
Served with boiled vegetables.
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| Desserts |
| Chocolate Mousse |
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$4.00 | |
| Rice Pudding |
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$4.00 | |
| Caramel Custard |
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$4.00 | |
| Creme Brulet |
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$4.50 | |
| Merengue |
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$4.50 |
With caramel sugar.
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| Coffees |
| Cafe Regular |
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$1.50 |
| Espresso |
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$1.50 |
| Cappuccino |
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$3.50 |
| Galao |
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$3.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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