Menu With Price Menu Gallery on 5th Menu

Gallery on 5th Menu and Prices

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Appetizers

Jerk Chicken Skewers with Banana Peach Chutney	0	$5.95
Thai Beef Satays Grilled with Spicy Peanut Sauce	0	$5.95
Chipolte and Honey BBQ Wings	0	$5.95
Drunken Shrimp Marinated and Glazed with Watermelon Tabasco Sauce	0	$5.95
Smoked Chicken and Black Bean Quesadillia	0	$5.95

Salads

Caesar	$5.95 - $6.95
Classic Greek	$5.95	greens with tomato, cucumber, olives, feta, and herb vinaigrette MORE
Oriental	$6.95	chicken, red cabbage, green onions, almonds, noodles and sesame dressing MORE
Garden	$3.95

Soup Du Sour

Soup Du Sours	0	$2.50

Sandwiches and Wraps

served with choice of cottage cheese, red potato salad, pineapple coleslaw, or terra chips and a pickle wedge

Lime Chili Chicken Breat	$6.25
1/2 lb Burger	$5.95
Garden Burger	$5.95
Smoked Turkey Club	$6.25
Grilled Yellowtail Tuna with Herbal Marinate	$6.95
Chicken Salad with Orange Marmalayo	$6.95
Chicken Caesar Wrap	$6.25	served in a Spinach tortilla with romaine, tomato, and parmesan MORE
Black Bean and Roasted Corn	$6.25	served in a tomato tortilla with peppers, onions, and jack cheese MORE
Pollo 'Chimi' Wrap	$6.50	with smoked chicken, black beans, julienne peppers, onions, and cheddar cheese MORE

Pizza 8 Inches

Sausage and Mushroom	0	$5.95	served with garlic, basil and mozzarella MORE

Sonoran	0	$5.95	served with sun dried tomatoes, black beans, red onions, green peppers, mozzarella, and cheddar MORE

Pasta

Primavera Collage	$8.95 - $10.95	tricolor twists with a vegetable mix in a roasted garlic cream MORE
Baked Penne	$10.95	Italian sausage with roasted red peppers in spicy marinera topped with mozzarella MORE
Linguini Grecco	$12.95	shrimp sauteed in light garlic oil with capers, artichoke hearts, olives, and feta MORE
Almond Pesto Chicken	$10.25	grilled chicken lightly breaded in a toasted almond pesto sauce MORE

Entrees

served with choice of saffron orzo pilaf, roasted red potatoes, or garlic herb mashed potatoes, and chef's veggies

Grilled Orange Honey Chicken	$10.95
Stuffed Chicken Marsala	$12.95	with Spinach and feta in a mushroom sauce MORE
Broiled Chilean Salmon	$13.95	served in a citrus basil Dijon MORE
Shrimp Scampi	$12.95	marinated and grilled in lemon garlic MORE
Jamaican Pork Chop	$10.95	bronzed in jerk spice with smoked pina relish MORE
Filet Mignon	$13.95	broiled in spicy red onion marmalade MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.