Menu With Price Menu Gi Fu Loh Menu

Gi Fu Loh Menu and Prices

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Dinner - Appetizers

Escargot	Price may varies	Burgundy snails baked with fresh basil and roasted garlic pesto butter MORE
Iced Prawns	Price may varies	Three jumbo tiger prawns, poached and served with cocktail sauce MORE
Iced Oysters	Price may varies	six freshly shucked oysters on the half shell, with cocktail sauce MORE
Barbequed Oysters	Price may varies	Six fresh barbequed oystes on the half shell, with garlic butter, parsley, chipotle barbeque sauce, topped with parmesan and gruyere cheese MORE
Blackemed Prawns	Price may varies	Seared cajun spiced tigher prawns with pineapple rum butter sauce MORE
Shrimp Crab Cakes	Price may varies	Lumb crab and rock shrimp cakes served with sauce remoulade MORE
Feuillette of Wild Mushrooms	Price may varies	Flaky puff pastry filled with tender forest mushrooms in a brandy cream sauce MORE
Hawaiian Ahi and Hamachi Poke	Price may varies	The choicest hand cut ahi and hamachi poke served with citrus tobiko and sesame crackers MORE

Soup and Salad

Onion Soup Gratinee	0	Price may varies	Baked in a crock with croutons, gruyere and parmesan cheese MORE
Crab Bisque with Roasted Corn	0	Price may varies	Rich and creamy classic bisque withy dungeness crab, king crab and fresh grilled sweet cormn, topped off with creme fraiche MORE

Friday's House Salad	0	Price may varies	Fresh mixed greens, tomato, and parmesan crostini, served with friday's own goat cheese ranch dressing MORE
Caesar Salad	0	Price may varies	Our house recipe with buttery croutons and parmesan shreds MORE
Snoopy Salad	0	Price may varies	From the original seafood cove, this has been a harrah's favorite for years. Butter leaf lettuce tossed with shrimp, crab, sliced egg, tomato scallions, avocado and light vinaigrette MORE

Steakhouse Combination Favorites

Paris a choice 8 oz filet mignon and bearnaise sauce with the best from our seafood selection

Filet Mignon and Scampi	Price may varies	3 large prawns, just right on the garlic, with fettuccine and parmesan crostini MORE
Filet Mignon and Lobster	Price may varies	Cold water lobster tail served with drawn butter and yukon gold mashed potatoes MORE
Filet Mignon and alaskan King Crab	Price may varies	Steamed crab legs with drawn butter and yukon gold mashed potatoes MORE

Prime Time

Prime Rib	0	Price may varies	Usda choice roast are aged for tenderness and roasted at a low temperature for several hours. The perfect marbnbling contributes to the excellent flavor of these center cuts. Served witu au jus, fri MORE
Split Charge	0	Price may varies	Accompanied with potatoes or rice and vegetables 12. show your total reward card to receive $2.00 discounted price of dinner entrees. If you are not a memner, sign up for free at the total reward boo MORE

Steak and Chops

Choice beef, and lamb are fully aged and hand cut by our butcher. Your steak is seasoned and broiled to perfection, served with yukon gold mashed potatoes and fresh seasonal vegetables

Filet Mignon	0	Price may varies	The most tender 10 oz steak of all served with sauce bearnasie MORE
New York Steak	0	Price may varies	12 oz new york steak. Quality marbling gives this steak a reputation for flavor MORE

Friday's T-Bone	0	Price may varies	The best of both. filet mignon and new york strip. A well trimmed thick cut steak tips the scale at 20 oz. Served with BBQ butter MORE
Smoked Cowboy Rib Steak	0	Price may varies	A thick cut 18 oz rib eye served bone in. Brushed with our special chipotle honey glaze MORE
Double Cut Lamb Chops	0	Price may varies	Three double cut lamb chops marnated in mango chutney with garlic and honey. Tender and bursting with flavor MORE

Fish and Seafood

Rice and pilaf and fresh seasonal vegetabl comlement your entrée

Alaskan King Crab Legs	Price may varies	A mountain of crab legs wrapped in a steaming napkin with lemon and drawn butter MORE
Cold Water Lobster Tail	Price may varies	Onw 12 oz cold water lobster tail, baked and served with lemon and drawn butter MORE
Pistachio Crusted Ahi	Price may varies	Served rare with rice pilaf, wakami salad and dijon soy sauce MORE

Chef's Specialties

Chicken Piccata	Price may varies	Sauteed chicken breast with lemon caper tomato beurre blanc MORE
Seafood Broil	Price may varies	Cold water lobster, king crab, diver scallops and prawns, served with lemon chive beurre blanc and vol au vent with seasonal vegetables MORE
Grilled and Sauteed Vegetable Melange	Price may varies	Grilled portabella mushroom, sauteed artichoke, spinach, sun dried tomatoes and a selection of daily fresh vegetables, served with grilled polenta MORE

Side Dishes

The perfect complement to your steak or chop

Matchstick Fries	Price may varies	Fresh and crisp potato fries seasoned with sea salt MORE
Creamed Spinach	Price may varies	A steakhouse classic crusted with panko and parmesan MORE
Baked Potato	Price may varies	Hand picked and freshly baked, served with all the fixings MORE
Sauteed Mushrooms	Price may varies	Fresh crimini mushrooms sauteed with garlic butter and flamed with sherry MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.