Graffiti's Bistro Menu and Prices
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Graffiti's Bistro Menu
| Bistro Beginnings |
| 6 Layer Dip |
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$7.95 |
Refried beans, sour cream, salsa, lettuce, tomatoes, black olives, scallions and tomato-basil tortillas
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| Sashimi Tuna |
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$13.95 |
Wasabi, soy, pickled ginger and citrus soy vinaigrette
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| Asian Chicken Wraps |
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$10.95 |
Ground chicken, carrots, water chestnuts, teriyaki sauce, lettuce wrappers, white rice, hot chili and soy sauce
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| Pot Stickers |
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$10.95 |
Seasoned pork, celery and carrots in an orange ponzu sauce atop pineapple, red onion and bell pepper with soy sauce for dipping
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| Spinach Artichoke Dip |
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$7.95 |
Spinach, supreme sauce, artichoke hearts, parmesan and warm pita points"
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| Calamari |
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$8.95 |
Sesame flour-fried with marinara or sweet thai chili
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| Baked Crab Dip |
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$11.95 |
Cream cheese, onion, parmesan, cheddar and jack cheese, almonds and warm pita points
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| Vegetable Egg Rolls |
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$7.95 |
Spicy mustard and soy
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| Entree Salads |
| Entree salad toppers shrimp $5.00, salmon $7.00, tuna $8.00, chicken $6.00 |
| Caesar |
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$7.95 |
Romaine, parmesan, lemon and croutons
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| Village |
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$8.50 |
Seasonal greens, mandarins, dried cranberries and strawberries, carrots, broccoli, tomatoes, cucumbers, almonds, cheddar and monterey jack cheese
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| Garden |
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$7.50 |
Seasonal greens, tomatoes, cucumbers, cheddar and monterey jack cheese and croutons
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| Greek |
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$8.50 |
Seasonal greens, tri-colored peppers, red onions, tomatoes, feta, kalamata olives and pepperoncini
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| Graffiti's Signature Salads |
| Ranch, blue cheese, thousand island, honey mustard, citrus soy vinaigrettes balsamic, raspberry, honey dijon, oil and vinegar |
| Fried Oyster and Spinach |
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$10.50 |
Red onions, eggs, dried cranberries, almonds, blue cheese and hot bacon dressing
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| Shrimp Caprese Salad |
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$9.95 |
Marinated, grilled and chilled shrimp, mixed greens, gourmet tomatoes, mozzarella cheese, basil and raspberry vinaigrette
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| Santa Fe |
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$10.50 |
Blackened chicken, tomatoes, cucumbers,carrots, monterey jack cheese, salsa and tortilla strips
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| Almond Chicken Salad |
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$10.95 |
Homemade chicken salad, seasonal greens, carrots, broccoli, red onions, tomatoes, cucumbers, almonds, mandarins, strawberries and dried cranberries, cheddar and monterey jack cheese
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| Soup |
| Gumbo |
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$6.00 |
| Soup Du Jour |
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$5.00 |
| Entrees |
| Tilapia |
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$14.95 |
Sautéed, lemon butter caper or blackened, grand marnier orange sauce, side item
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| Grilled Salmon |
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$18.95 |
Montreal spices, garlic butter, side item
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| Shrimp Scampi Tortellini |
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$16.95 |
Scampi style jumbo shrimp, three cheese tortellini, green onions, tomatoes, basil, parmesan, garlic bread
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| Fried Flounder |
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$15.95 |
Cornmeal breaded, fries, coleslaw and tartar sauce
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| Fish and Chips |
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$12.50 |
Guinness battered, fries, coleslaw and tartar sauce
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| Edmunds Fried Catfish |
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$14.95 |
Sweet corn pudding, spicy cajun rémoulade, one side
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| Fried Shrimp Platter |
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$13.95 |
Fries, cocktail sauce, tartar sauce, coleslaw
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| Shrimp and Grits |
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$14.95 |
Andouille sausage, scallions| roasted red peppers
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| Chefs Mixed Grill |
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$18.95 |
Catch of the day, crabmeat and shrimp, mixed vegetables, citrus compound butter| served en papillote
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| 12 oz. NY Strip |
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$29.95 |
Montreal spices, garlic butter, side item
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| 12 oz. Ribeye |
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$28.95 |
Montreal spices, garlic butter, side item
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| Lemon Roasted Chicken |
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$15.95 |
Tomato chutney, citrus bordelaise sauce, red bliss potatoes, grilled asparagus
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| Chicken Monterey |
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$14.95 |
Boneless chicken breasts, BBQ sauce and bacon, monterey jack cheese, pico de gallo, black beans, wild rice
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| Chicken Parmesan |
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$15.50 |
Fettuccini, cajun rosa sauce, garlic bread
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| Chicken Pot Pie |
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$12.50 |
Green beans, carrots, mushrooms, onions, peas, garnish salad
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| Blackened Chicken Alfredo |
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$14.50 |
Tomato, green onions, garlic bread
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| Teriyaki Stirfry - Chicken |
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$11.95 |
Teriyaki, garden vegetables, broccoli, white rice
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| Teriyaki Stirfry - Shrimp |
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$13.95 |
Teriyaki, garden vegetables, broccoli, white rice
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| Pork Tenderloin |
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$15.95 |
Two 5oz. medallions, red onion mint jam, pear chutney, side item
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| St. Louis Style Baby Back Ribs - Full |
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$19.95 |
Homemade BBQ sauce, coleslaw, french fries, texas toast
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| St. Louis Style Baby Back Ribs - Half |
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$15.95 |
Homemade BBQ sauce, coleslaw, french fries, texas toast
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| Sandwiches |
| Shoestring fries, sweet potato fries, chips or fruit |
| Chicken Quesadilla |
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$9.95 |
Tomato-basil tortilla, cheddar and monterey jack cheese, scallions, salsa and sour cream
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| French Dip |
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$10.95 |
Roast beef, sauteed onions, swiss cheese, au jus on a toasted sub roll
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| Crab Cake Sandwich |
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$11.95 |
Lettuce, tomato and spicy rémoulade on a sourdough bun
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| Grilled Chicken Sandwich |
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$9.95 |
Sourdough bun, lettuce, tomato, pickle add for free - sautéed mushrooms and onions cheddar, american, swiss, provolone, blue cheese, coleslaw, applewood bacon, bermuda onion
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| Build Your Burge |
| Start |
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$10.95 |
Angus beef patty on a sourdough bun with lettuce, tomato and pickle. Add on for free: sauteed mushrooms and onions coleslaw, applewood bacon, bermuda onion american, swiss, provolone, blue cheese, ch
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| Sides |
| Fries |
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$3.50 |
| Sweet Potato Fries |
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$3.50 |
| Baked Potato |
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$3.50 |
| Mashed Potatoes |
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$3.50 |
| Red-Skinned Potato Salad |
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$3.50 |
| Homemade Chips |
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$3.50 |
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| Asparagus |
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$3.50 |
| Sauteed Spinach |
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$3.50 |
| Vegetable du Jour |
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$3.50 |
| Fresh Fruit |
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$3.50 |
| Coleslaw |
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$3.50 |
| Kids Menu |
| Burger |
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$6.50 |
Kids version of our certified angus beef burger with cheese served with fries
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| Chicken Tenders |
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$5.95 |
Served with fries
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| Pasta |
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$6.95 |
Garlic bread, parmesan cheese and choice of sauce - alfredo, garlic butter or marinara
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| Grilled Cheese Sandwich |
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$5.95 |
American cheese on texas toast, served with fries
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| Desserts |
| Chocolate Chip Skillet Cookie |
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$6.95 |
Warm and soft, vanilla bean ice cream, whipped cream, chocolate sauce
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| Chocolate Creme Brulee |
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$5.95 |
Egg custard, dark chocolate, sugar glaze, white chocolate shavings
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| Mixed Berry Cobbler |
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$7.95 |
Strawberries, blueberries, raspberries, cranberries, oatmeal crumbles, s erved warm with vanilla bean ice cream
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| Cinnamon-Apple Cobbler |
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$7.95 |
Warm apple pie, caramel sauce, vanilla bean ice cream
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| Tiramisu |
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$6.95 |
Mascarpone cream, coffee and brandy soaked ladyfingers, imported sweet cocoa
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| Flower Pot |
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$5.95 |
Sponge cake, vanilla bean ice cream, crushed oreos
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| Lemonade Cake |
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$5.95 |
Meyer lemons, lemon mousseline, hint of mandarin and meyer lemon curd
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| Brulee Cheesecake |
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$6.95 |
Madagascar vanilla bean, burnt caramel, hand-fired
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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