Menu With Price Menu Grazie Ristorante Menu

Grazie Ristorante Menu and Prices

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Paste & Pasta

Spaghettini Pomodoro	0	$12.00	Our own pear tomato sauce with fresh basil and romano MORE
Fettucine Alfredo	0	$14.00	Classic cream sauce with garlic, cream and parmesan, tossed with our basil pesto, sundried tomatoes and pine nuts MORE
Spaghettini Salsiccia	0	$16.00	Our own hearty meat sauce, with a grilled spicy sausage link MORE
Linguine di Mare	0	$18.00	Prawns, shellfish, scallops and seasonal fish, served in a romano cream, or spicy tomato broth MORE
Linguine Marco	0	$16.00	Roasted chicken, capers, oregano, roasted garlic, feta, pine nuts, white wine and lemon MORE
Capellini Gamberetti	0	$17.00	Shrimp, mushrooms, artichoke hearts, tomatoes, fresh basil and asiago tossed with angel hair pasta MORE
Spaghettini al Fungi	0	$15.00	Proscuitto, wild mushrooms and garlic, in a white wine stock, topped with goat cheese MORE
Penne al Pollo	0	$16.00	Chicken, mushrooms, green onions, tomatoes and marsala wine topped with romano cheese MORE
Capellini Primavera	0	$14.00	Fresh vegetables, in a light white wine, garlic, butter sauce and romano cheese MORE
Fettuccine Puttanesca	0	$16.00	Anchovie, tomato, calamata olives, mushrooms, capers and artichoke hearts, in a spicy tomato sauce, topped with parmesan cheese MORE

Ravioli Rose	0	$15.00	Tender pillows of cheese filled pasta, with capers in a light rose sauce MORE

Paste piccoli & Small Pasta Plates

The perfect size as an intermediate course

Spaghettini Pomodoro	$8.00	Our own pear tomato sauce with fresh basil and romano MORE
Fettucine Alfredo	$9.00	Classic cream sauce with garlic, cream and parmesan MORE
Capellini Alpesto	$9.00	Tossed with our basil pesto, sundried tomatoes and pine nuts MORE
Spaghettini Aglio Olio	$7.00	With extra virgin olive oil, parsley, garlic, pepper flakes and parmesan MORE
Torellini Gorgonzola	$10.00	Cheese filled pasta in creamy sauce of gorgonzola with a touch of basil pesto and pine nuts MORE
Linguine Carbonara	$10.00	Pancetta in a rich egg, black pepper cream sauce and romano cheese MORE

Piatti Piccoli & Small Plate

Calamarifritti or Sautee	0	$13.00	With garlic chive aioli MORE
Formaggio Arrabiata	0	$10.00	Mozzarella and goat cheese served hot with prosciutto, chili oil, fresh basil and crostini MORE
Crispy Garlic Shrimp	0	$11.00	Fried lemons, chive aoili MORE

Minestrone Zuppa	0	$4.00 - $7.00	Homemade veal stock with fresh vegtables, topped with romano cheese MORE
Grazie Salad	0	$5.00 - $8.00	Mixed greens, mozzarella, tomato, creamy italian dressing MORE
Chicken Chopped Salad	0	$7.00 - $11.00	Roasted chicken, salami, onion, tomato, cucumber and garbanzos with penne pasta, romaine and parmesan balsamic vinaigrette MORE
Primavera Salad	0	$6.00 - $10.00	Cucumbers, tomato, red and green bell peppers, calamata olives, red onions and our own italian vinaigrette MORE
Spinaci Salad	0	$6.00 - $10.00	Wilted spinach salad with pancetta, mushrooms, fried shallots, pine nuts, egg, toasted bread crumbs and romano MORE
Classic Caesar Salad	0	$5.00 - $9.00	Romaine, classic dressing made in house, croutons and parmesan MORE
Caprese Salad	0	$11.00	Fresh tomato, fresh basil and fresh mozzarella, drizzle of evoo and sea salt MORE
Pane Toscano	0	$6.00	Toasted sourdough garlic bread with basil, garlic, mozzarella and parmesan MORE
Antipasti del Giorno (Serves 2-4)	0	$15.00
Veal Meatballs	0	$10.00	Braised in san marzano tomato sauce MORE

Piatti Della Casa & House Specialties

Lasagna	$18.00	With sausage, romano, mozzarella and ricotta with pomodoro and pesto béchamel sauce MORE
Cannelloni	$18.00	Fresh pasta stuffed with sausage, chicken, mushrooms, ricotta, fresh mozzarella and fresh spinach, served on pomodoro sauce and topped with bechamel MORE
Calamari Piccata	$20.00	Calamari steak, shallots, capers, white wine, and artichoke hearts in a lemon butter sauce MORE
Pollo Limone	$18.00	Chicken breast sauteed with lemon butter, white wine, capers and artichoke hearts MORE
Pollo Saltimbocca	$20.00	Chicken breast or veal pan roasted, topped with prosciutto, spinach, fresh mozzarella and sage cream sauce MORE
Pollo Saltimbocca with Veal	$23.00	Chicken breast or veal pan roasted, topped with prosciutto, spinach, fresh mozzarella and sage cream sauce MORE
Pollo Parmesan	$20.00	Lightly breaded chicken breast with marinara sauce, mozzarella and parmesan MORE
Veal Piccata	$23.00	Veal tenderloin medallions sauteed with artichoke hearts, capers, lemon, white wine and butter MORE
Veal Marsala	$23.00	Veal tenderloin medallions sauteed with mushrooms, herbs, tomatoes and marsala wine MORE
Filetto Gorgonzola	$27.00	Beef tenderloin medallions pan-seared medium rare and finished with a rich balsamic gorgonzola sauce and frizzled onions MORE
Half Rack of Lamb	$25.00	Flavorful chops grilled medium rare, topped with roasted garlic, olive, onion butter MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.