Menu With Price Menu Il Bambino Menu

Il Bambino Menu and Prices

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Antipasti

Cheese Plate	0	$12.00 - $17.00
Meats	0	$12.00 - $17.00
Bambino Antipasti	0	$11.00
Olive Bowl	0	$6.00

Insalata & Tapas

Baby Arugula "Mimosa"	0	$8.00	shaved egg with smoked bacon vinaigrette MORE
Chickpea Panzanella	0	$8.00	feta cheese MORE
Smothered Tomato	0	$9.00	tuna confit, preserved lemon and marie rose MORE
Marinated Sardines	0	$10.00	smoked tomato and roasted garlic butter, chili vincotto MORE
Roasted Carrots	0	$8.00	caesar vinaigrette, feta cheese and black olive oil MORE
Baby String Beans	0	$9.00	toasted bread, shaved parmesan and truffle vinaigrette MORE

Carpaccio Of Bresaola	0	$10.00	anchovy aioli, baby arugula and shaved manchego MORE
Beets With Baby Arugula	0	$8.00	goat cheese and toasted walnuts MORE
Avocado, Scallions, Buttered Cheese Toast	0	$9.00	sauce romesco MORE
Fingerling Potato Salad	0	$10.00	truffle aioli, fried shallots and pecorino MORE
Baby Artichokes	0	$8.00	roast peppers and goat cheese MORE

Crostini

Two Squares Of Bread Per Order.

Egg Salad, Fontina, Chive Oil	0	$5.50
Tomato Fresca, Rosemary Ricotta, Black Olive Oil	0	$5.50
Manchego And Membrillo	0	$5.50
Egg Salad And White Anchovy	0	$5.50
Prosciutto, Basil Pesto, Parmesan	0	$5.50

Goat Cheese And Apricot Butter	0	$5.50
Mozzarella, Basil Pesto, Chili Oil	0	$5.50
Artichoke, Goat Cheese And Olive Spread	0	$5.50
Taleggio, Sun Dried Tomato And Chive Oil	0	$5.50
Goat Cheese, Honey, Rosemary Oil	0	$5.50
White Bean, Basil Pesto, Parmesan	0	$5.50
Mozzarella, Tomato Pesto, Fried Shallot, Spicy Mayo	0	$6.50
Chorizo, Romesco, Manchego	0	$6.50
Mortadella, Olive Spread, Asiago	0	$6.50
Mushroom Truffle Butter, Dirty Chips, Parmesan	0	$6.50

Crushed Chickpeas, Artichoke, Cilantro Crema	0	$6.50
Cracked Pepper Aioli, Smoked Bacon, Manchego	0	$6.50
Avocado Butter, Chorizo, Chili Oil	0	$6.50
Egg Salad, Smoked Bacon, Spicy Mayo	0	$6.50
Truffle Egg Salad And Shaved Speck	0	$6.50
Smoked Bacon, Goat Cheese And Spicy Mayo	0	$6.50
Spicy Avocado And Goat Cheese	0	$6.50
Boucheron, Piquillo Peppers, Olive Spread	0	$6.50
Tuna Spread, Tomato Pesto, Scallions, Chili Oil	0	$2.00

The PuPu Platter $18

Includes: Limit One Tuna Crostino Per Order

Crostini	0	Price may varies	Selection of any 6 MORE

Bread Square	0	Price may varies

Panini

Mozzarella	0	$8.50	tomato fresca, and basil pesto MORE
Finocchiona	0	$8.50	olive spread, fresh tomato, chili oil, provolone MORE
Fried Eggplant	0	$8.50	lemon aioli, arugula, hot peppers, asiago MORE
Artichoke	0	$9.00	chickpea butter, piquillo peppers, rosemary aioli, goat cheese MORE
Roast Chicken	0	$9.00	romesco, olive spread, scallions, parmesan MORE
Mortadella	0	$9.00	garlic roasted potatoes, truffle aioli, pecorino romano MORE
Fontina	0	$9.00	mozzarella, pecorino and truffle oil MORE
Bresaola	0	$9.00	parmesan, arugula and lemon aioli MORE
Roast Chicken	0	$9.00	mozzarella, arugula and spicy mayo MORE

Speck	0	$9.00	apricot butter, taleggio MORE
Prosciutto	0	$9.00	pickled peppers, olives, rosemary aioli, mozzarella MORE
Prosciutto	0	$9.00	gorgonzola dolce and fig spread MORE
Soppressata	0	$9.00	hot peppers, asiago and basil pesto MORE
Fried Eggplant	0	$9.00	roast mushrooms, goat cheese, spicy mayo MORE
Italian Meatloaf	0	$11.00	onion jam, tomato pesto, spicy mayo, provolone MORE
Roast Mushroom	0	$11.00	caramelized onions, dirty chips, truffle spread, fontina MORE
Porchetta	0	$11.00	spicy pickle slaw, rosemary aioli MORE
Smoked Bacon	0	$11.00	fresh tomato, baby arugula, cracked pepper aioli, asiago MORE
Chorizo	0	$11.00	pickled jalapenos, avocado, russian dressing, farmhouse blue MORE

Sweet Sausage	0	$11.00	onion marmalade, hot peppers, rosemary aioli, fontina MORE
Cappa Ham	0	$11.00	roast mushrooms, red onion, tomato pesto, goat cheese MORE
Porchetta	0	$11.00	garlic spinach, peach mustard, taleggio MORE

Extra Side Orders

Ask About Our Homemade Brownies And Flavored Panna Cotta.

Spreads & Aioli	$1.00	rosemary, lemon, truffle, sun-dried tomato pesto, basil pesto, cracked pepper, smoked spicy mayonnaise, olive, fig butter, apricot butter, chili oil MORE
Grilled Bread	$2.25
Grilled Seasoned Bread	$2.00	one piece basil pesto MORE

Brunch Panini

Friday, Saturday & Sunday: 10:30am-3:30pm We Are Happy To Accommodate Those Who Would Prefer A Vegetarian Option By Substituting Any Non-Meat Item For A Meat Item.

We Got Nuttin	0	$7.00	nutella, banana, strawberry preserve MORE
Filthy Sombrero	0	$9.00	dulce de leche, granny smith apples, goat cheese, rosemary aioli MORE
The Fun Guy	0	$11.00	roast mushrooms, scrambled eggs, parmesan, truffle aioli MORE
The Italian Nut Job	0	$11.00	prosciutto, membrillo, amaretti cookies, gorgonzola dolce MORE

My Boyfriend Is A Pig	0	$11.00	scrambled eggs, artichoke, olive spread, fried shallots, taleggio MORE
The Pork Chopper	0	$11.00	porchetta, scrambled eggs, pickled jalapenos, russian dressing, asiago MORE
Sir Oink-A-Lot	0	$11.00	sweet sausage, scrambled eggs, caramelized onions, basil pesto, fontina MORE
Notorious P.I.G.	0	$11.00	smoked bacon, scrambled eggs, artisan cheddar, truffle spread MORE
The Big Booty	0	$11.00	mortadella, scrambled eggs, sweet pepper hash, provolone, spicy mayo MORE
Bacon Butty	0	$11.00	scrambled eggs, smoked bacon, avocado, blue cheese, spicy mayo MORE
Real Men Love Pigs	0	$11.00	cappa, scrambled eggs, fried eggplant, parmesan, lemon aioli MORE
Cheese Us Christo	0	$11.00	scrambled eggs, farmhouse blue, mozzarella, aged cheddar, dirty chips, garlic butter MORE
Pass The Hash	0	$11.00	garlic roasted potatoes, chorizo, truffle aioli, scrambled eggs, parmesan MORE
Pig Vicious	0	$11.00	speck, scrambled eggs, mozzarella, cracked pepper aioli, chive oil MORE

Getting Piggy With It	0	$11.00	soppressata, scrambled eggs, onion marmalade, basil pesto, pecorino romano MORE
Weekend Debris	0	$11.00	italian sausage, scrambled eggs, piquillo peppers, pecorino, chili oil MORE

Il Bambino Cheese Program

We Are Working With Murrays Cheese Shop To Bring You Some Artisanal Cheeses That Have Been Perfected By Farmers Around The World. We Hope To Bring You New Flavors Each Week To Extend Our Love For Exquisite Cheeses To You. Here Is A Look At Some Of The Se

Appenzeller	0	Price may varies	this is a raw cows milk cheese from switzerland. its a smooth dense supple texture with a complexity of flowery, fruity, and tangy flavors. MORE
Pecorino Pepato	0	Price may varies	a pasteurized sheeps milk cheese from italy that is firm and crumbly with a very salty, slightly oily flavor studded with whole black peppercorns. MORE
La Tur	0	Price may varies	a pasteurized blend of cow, sheep, and goats milk from italy that is quite delicate. its runny around the perimeter with a moist cakey texture in the middle. its a rich flavor reminiscent of sour MORE
Monte Enebro	0	Price may varies	this is a pasteurized goat cheese from spain that is being highlighted by cheese connoisseurs around the world. its creamy, lemony and slightly acidic that becomes more intense and pungent as it age MORE
Hazen Blue	0	Price may varies	this is an award winning raw cows milk blue from jasper hill farm in vermont. its drier than most blues with rich subdued flavors of hazelnuts, dark chocolate and licorice spice. MORE
Scharfe Maxx	0	Price may varies	this is a raw cows milk swiss, with a buttery base flavor. made in hatswil, this is one of their most piquant cheeses MORE
Cabra Romero	0	Price may varies	a pasteurized goats milk cheese from spain that is pressed and coated with rosemary needles leaving you with a tangy essence of the hearty, flowering herb. MORE
Pecorino Tartufello	0	Price may varies	a raw sheeps milk cheese from italy that is dense, tangy and flecked with black truffles. it has a rich, aromatic and exotic flavor. MORE

Cabot Cheddar	0	Price may varies	this clothbound cheddar is made from vermonts finest cheese makers. cabot makes this from pasteurized holstein cows milk. the result is a nutty, complex and perfectly sharp cheese. MORE
Cashel Blue	0	Price may varies	this is an irish blue made with pasteurized cows milk. it has a unique voluptuous creamy texture, complemented by a delightful blue tang. MORE
Cabra Al Vino	0	Price may varies	a semi-firm pasteurized goat cheese from spains mediterranean coast. its cured in a red wine leaving it with a sweet, smooth and mildly fruity flavor MORE
Weinkase Lagrein	0	Price may varies	this is a pasteurized cows milk cheese from the alto-adige region of italy, with a peppery, garlicky flavor reminiscent of cured pork. MORE
Champlain Valley Triple Cream	0	Price may varies	a pasteurized organic cows milk from vergennes vt with a bloomy rind that is fluffy, buttery and undeniably creamy. MORE
La Serena	0	Price may varies	made with raw sheeps milk from spain this cheese is gooey with lactic and floral flavors. MORE
Blu Del Moncenisio	0	Price may varies	this is an italian raw cows milk cheese with a peppery kick and a sweet finish. it is a blue with complex flavors, balanced perfectly for blue enthusiasts and new recruits MORE
Piave	0	Price may varies	a deliciously nutty, pasteurized cows milk from northern italy. it is a sweet tropical fruit flavor with a slight almond bitterness MORE
Malvarosa	0	Price may varies	a pasteurized sheeps milk cheese from spain that is firm, but buttery, incredibly rich and sweet with a butterscotch finish. MORE
Nettle Meadow Kunik	0	Price may varies	a tart triple crème from upstate new york made of pasteurized goat milk enriched by jersey cow cream. its a thick buttery paste, a bit lemony with a taste of mushroom. MORE

Cypress Humboldt Fog	0	Price may varies	this is a pasteurized goat cheese from california. it is a crumbly smooth paste with a full tangy flavor MORE
Valdeon	0	Price may varies	a pasteurized cow and goat blend from spain. its a strong flavored blue with heavy veining and wrapped in sycamore leaves MORE
Black River Blue	0	Price may varies	pasteurized cows milk blue from wisconsin. the texture is slightly softer than butter, giving it a nice backdrop for the bright blue flavor MORE
Grayson	0	Price may varies	a washed brownish-orange rind with mildly pungent semi-soft paste from meadow creek dairy in virginia. its made with raw cows milk giving it a rich beefy flavor, with sweet , nutty tones. MORE
Sottocenere	0	Price may varies	a pasteurized cows milk cheese from italy. its rind is flavored with nutmeg, coriander, cinnamon, licorice, cloves, and fennel. its paste is creamy and smooth, laced with flecks of black truffle. MORE
Pecorino Tuscan Young	0	Price may varies	this is a pasteurized sheeps milk cheese from italy. its a rindless, pale white paste with a tang, acidic clean flavor MORE
Leonora	0	Price may varies	a goats milk cheese from spain thats pasteurized milk keeps a fresh, flakey, though creamy texture, while the ashed exterior forms a natural mold rind. MORE
Pata Cabra	0	Price may varies	pasteurized goat cheese that is pungent, tangy, aromatic and shaped like the leg of the animal whose milk it is made with. yum MORE
Hooligan	0	Price may varies	from cato corner farm this raw cows milk cheese has a buttermilk washed rind. it is moist, sticky and pungent with a paste that is thick and creamy with a long, milky, barnyard finish MORE
Consider Bardwell Chester	0	Price may varies	this is a raw cows milk cheese from vermont that has a natural mottled rind. it has a funky buttery and vegetal bright yellow paste. MORE

Cypress Grove Truffle Tremor	0	Price may varies	pasteurized goat cheese from california with a thick bloomy rind and a sticky, moist and creamy paste spiked with small nibs of black truffle. MORE
Tete De Moine	0	Price may varies	this is a raw cows milk cheese from switzerland. it has a hard sticky reddish-brown rind, with a yellow paste that is dense with a sharp, spicy and nutty finish. MORE
Shropshire Blue	0	Price may varies	a pasteurized cows milk cheese from england. it has a rough reddish-brown rind, with a moist creamy orange paste that has extensive blue green veining. the flavor is mild, creamy and caramel sweet w MORE
Salva Cremasco	0	Price may varies	a moist rust colored rind with an interior that is ivory white and has a crumbly texture with a creamy, lactic, slightly pungent flavor. its made from raw cows milk in italy MORE
Pecorino Marzolino	0	Price may varies	a raw sheeps milk cheese from italy that has a soft rind rubbed with italys famed san marzano tomatoes to impart a juicy, vegetal flavor and delicate terracotta colored rind that is lactic, sour an MORE
Capra Sardo	0	Price may varies	a pasteurized goat cheese from italy that has a hard waxy rind with a corn-yellow interior that is firm, granular, dense with a sweet flavor and woodsy tones. MORE

Beer

Pacifico, Lager, Mexico	0	$6.00
Smuttynose, IPA, New Hampshire	0	$6.00
Victory Prima Pilsner, Pennsylvania	0	$6.00
Allagash White, Belgian White, Maine	0	$7.00

Samuel Smith, Nut Brown Ale, England	0	$7.00
Sixpoint Sweet Action, Cream Ale, New York	0	$7.00
Tripel Karmeliet, Abbey Tripel, Belgium	0	$9.00
Ommegang Rare Vos, Belgian Amber, New York	0	$15.00

Red Wine

Borsao Red, Campo De Borja, Spain 2010*	$7.00	80% garnacha, 20% tempranillo. medium-bodied with dark berry flavors, subtle tannins, hints of spice and a lengthy finish. MORE
Penamonte, Toro, Spain 2008	$8.00	100% tempranillo. aged at least 3 months in american oak barrels. strong aromas, bursting with fruit accented by the toast of the barrel. good structure, ripe tannins, and full-bodied. MORE
Sage Road Pinot Noir, San Luis Obispo, California 2009*	$10.00

White Wine

Vega Sindoa, Navarra, Spain 2010*	$7.00	75% viura, 25% chardonnay. hints of mineral, baked apple and honey on the nose. medium-bodied, nicely balanced and refreshing. MORE
Jelu Torrentes, San Juan, Argentina 2011	$8.00	100% torrontes. honeysuckle and flowers with some mineral on the palate. MORE
Rain Sauvignon Blanc, Marlborough, New Zealand 2009	$9.00	100% sauvignon blanc. classic new zealand sauvignon blanc with gooseberry and citrus flavors and a crisp, steely acidity. MORE

Dessert Wine

* Noted Wines Organically Farmed.

Orge Ordonez & Co. Seleccion Especial #1, Malaga, Spain 2007*

$7.50

100% moscatel de alejandria. jasmine, honey and tropical fruits fill the nose. sweet, but beautifully balanced.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.