Island Flavors Menu and Prices

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Menu 1
Tropical Jerk Chicken Salad
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$6.95
a mixture of green leaf, romaine, iceberg and radicchio lettuce, tossed with island flavors' house dressing, cucumbers, tomato wedges and topped with warm slices of jerk chicken, fresh mango and pine
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Reggae Salad
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$8.95
an array of fresh seasonal fruits, marinated in our special paradise dressing and served on a bed of tropical spring mix, topped with warm sliced of our famous jerk chicken and our award winning mang
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Lobster Bisque
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$8.85
chunks of lobster and fresh vegetables, gently simmered in heavy cream. orange zest and tomato paste then grilled with cognac.
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Sandwiches
Grab And Go Fish Sandwich
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$7.95
fresh grouper. seasoned with island spices. sauteed and wrapped in a roti skin with lettuce. tomato and a mango-papaya salsa
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Jerk Chicken Sandwich
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$5.95
juicy chunks of jerk chicken, lettuce and tomato. served on a coco-bread with a side of fried plantains or fresh seasonal fruits.
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Jerk Pork Sandwich
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$6.95
tender pieces of jerk pork served with coco-bread, lettuce, tomato and a side of mild or spicy jerk sauce
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Caribbean Vegetable Wrap
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$7.95
sauteed carrots, zucchini, portobello mushrooms, yellow squash red peppers and onions wrapped in a roti skin with fresh basil and served with fried plantains.
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Irie Bites
Scotch Bonnet Wings
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Price may varies
an experience you wont forget deep fried jumbo wings, tossed with our original fiery hot scotch bonnet sauce
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Jamaican Patties
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$1.45
layers of crispy dough enclose richly spiced chicken, beef or vegetables
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Jamaican Hot-Peppa Shrimp
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$6.95
not for the faint of heart shrimp, tossed in our own rich spices, and lots of scotch bonnet pepper.
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Jerk Shrimp
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$6.95
jumbo shrimp, marinated in red stripe stripe beer, fresh thyme and jerk seasonings
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Pan De Side
Coco Bread
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$1.25
Fried Plantains
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$1.34
Steamed Cabbage
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$1.50
Festival (2)
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$0.99
Johnny Cakes
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$0.99
Yellow Rice
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$1.99
Jamaican Hardough Bread
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$0.50
Macaroni And Cheese
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$3.50
Menu 2
Brown Stewed Chicken
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$6.95
chunks of chicken browned and stewed in a special. served with white rice or rice and peas and your choice of tropical salad or a vegetable medley
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Curry Chicken
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$6.95
choice pieces of chicken. potatoes and vegetables, simmer in a thick curry sauce. served with rice and peas or white rice. garden fresh vegetables or a tropical salad
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Jamaican Fried Chicken
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$6.95
choices pieces of chicken, marinated in our special spices then deep fried. topped with an original brown sauce and served with rice and peas and garden fresh salad
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Tropical Meat Waves
Oxtails And Beans
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$8.50
the cook's favorite oxtails. stewed until tender in a rich brown sauce with spinners (dumplings), butter beans and fresh carrots. served with rice and peas or white rice, garden fresh vegetables or o
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Curry Goat
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$7.99
a carribbean favorite-choice pieces of mutton, marinated with our special, spices then stewed with potatoes until tender. serve with white rice, garden fresh vegetables or our house salad.
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Rum-Glazed Reggae Ribs
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$18.95
fall off the bones rack of our tender baby-back ribs. slow-cooked with our own island spices, then glazed with a tamarind /guava rum sauce
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From De Caribbean Sea
Escoveitch Fish
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Price may varies
catch of the day. lightly seasoned with herbs and spices, deep fried, then marinated in a special blend of vinegar, herbs vegetables and jamaican scotch bonnet pepper. a fish lovers treat
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Curry Shrimp
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$11.95
large jumbo shrimp, sauteed in our curry sauce and tossed with sugar snap peas, thyme, red and green peppers and red onions. served over white rice or rice and peas.
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Fish Carnival
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Price may varies
fresh fish, carrots, chayote, sugar snap peas onions and thyme, mixed with a 'little bit a dat and little bit a dis' then cooked in a
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Roti
Curry Chicken Roti
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$6.95
boneless chicken, cooked in a thick curry sauce with potatoes, then wrapped in a roti skin. served with our house salad and plantains.
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Curry Goat Roti
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$7.95
choice pieces of mutton, cooked in a thick curry sauce with potatoes, then wrapped in a roti skin. served with our house salad and plantains
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Curry Veggie Roti
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$6.95
carrots, broccoli cauliflower and sugar snap peas, tossed in a thick curry sauce. served with our house salad and plantains.
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Menu 3
"jerk" cooking is an authentic way to cook pork chicken, beef or seafood over a fire pit. however it's the special seasonings that make jerk what it is. it's perfect reflection of the jamaican lifestyle-spicy, sweet hot and charismatic. this tan
Jerk Chicken
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$6.95
Jerk Pork
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$7.95
Jerk Fish
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Price may varies
Jerk Shrimp
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$9.95
Veggie Style
Curry Vegetables
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$7.95
your choice of fresh garden vegetables, tossed in a curry sauce. served with sweet plantains and rice and peas
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Curry Vegetables
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$9.95
your choice of fresh garden vegetables, tossed in a curry sauce. served with sweet plantains and rice and peas. add tofu
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Plantain Special
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$5.99
lots a plantains. served on top of rice and peas and our house salad served with our house dressing.
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Vegetable Fritters
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$4.95
seasonal dough tossed with fresh garden vegetables then deep fried. served with our mango-pineapple salsa
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Dreaddie Special
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$6.99
rice and peas. fresh vegetables medley. plantains and your choice of mild or spice sauce
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Sugar And Spice
Jamaican Fruit Cake
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$3.95
this delicious black rich fruit cake is steeped in the rum history of jamaica and is totally mouthwatering. tantalizing and traditionally intoxicating
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Tropical Carrot Cake
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$1.50
fresh carrots, shredded and mixed with a special mix of flour, sugar spices then baked to perfection.
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Mango Bread - Award Winning
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$1.50
chunks of mango, coconut flakes and raisins combined in dough. served with a drizzle of raspberry or mango sauce
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De Drinks
Jamaican Sodas
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$1.25
kola champagne, ginger beer, cream, pineapple and orange sodas
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Ting
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Price may varies
Helena's Fresh Juices
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Price may varies
Reggae Revenge
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$4.50
Tropical Fruit Punch
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$3.50
Natural Peanut Punch
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Price may varies
Nature Drinks
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Price may varies
Irish Moss
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$2.50
Roots Drink
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$3.75
Nutrament
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$1.89
Vita Malt
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$2.50
Ginseng
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$2.50
Carrot Juice
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$3.75

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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