Jimmy's Big 10 Restaurant & Bar Menu and Prices

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Jimmy's Big 10 Restaurant & Bar menu

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Salads
Salad dressings: Balsamic vinaigrette, red wine vinaigrette, caesar, ranch, classic italian, bleu cheese, french, soy vinaigrette
Big Bowl Salad
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$9.90
Spinach and butter lettuce tossed with roasted red peppers, fresh tomatoes, dried cranberries pistachios, and balsamic vinaigrette.
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Chicken Caesar Salad
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$9.90
Romaine lettuce tossed in our house made caesar dressing, topped with romano cheese, croutons, and a grilled chicken breast.
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Ahi Tuna Salad
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$13.90
Spinach tossed with fresh tomatoes, carrots, and cucumbers in a red wine vinaigrette. Topped with ahi tuna seared rare.
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Chopped Salad
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$9.90
Chopped romaine and butter lettuce tossed with fresh tomatoes, green olives, red onions, and topped with bleu cheese crumbles.
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Sides & Soups
Chili
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$2.90 - $4.90
Soup of the Day
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$2.90 - $4.90
Salad
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$2.90
Romaine lettuce, fresh tomatoes, cucumbers, carrots, and croutons.
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Cole Slaw
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$1.90
Herb Roasted Potatoes
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$1.90
Seasonal Vegetables
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$1.90
Garlic Mashed Potatoes
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$1.90
House Cut Onion Rings
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$1.90
House Cut Fries
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$1.90
Entrees
Filet
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$21.90
8 oz. Beef filet, served with seasonal vegetables and herb roasted potatoes.
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Front Row Sirloin
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$12.90
8 oz. Sirloin grilled to order, served with garlic crostinis.
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Ribeye
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$19.90
12 oz. Ribeye grilled to order, served with garlic mashed potatoes and seasonal vegetables.
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Chicken Marsala
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$16.90
6 oz. Chicken breast pan seared with shallots, mushrooms, and garlic in a marsala wine sauce. Served over garlic mashed potatoes.
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Grilled Chicken Breast
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$12.90
Grilled chicken breast served with ginger rice and seasonal vegetables.
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Lemon Caper Salmon
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$17.90
Grilled salmon filet served with herb roasted potatoes and seasonal vegetables. Topped with a lemon caper sauce.
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Citrus Snapper
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$17.90
Red snapper poached in citrus, with a petite spinach salad and ginger rice.
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Pasta
Rose Bowl Pasta
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$15.90
House made pasta served with a roasted red pepper tomato sauce and Italian sausage.
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Chicken Pesto Pasta
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$15.90
House made pasta tossed in a fresh pesto, topped with grilled chicken breast.
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Salmon Pasta
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$15.90
House made pasta served with a cream diablo sauce and sauteed salmon.
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Sandwiches
Extras: Bacon $1.00, make t a double $2.00, add chili $2.00
Hamburger
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$4.50
House burger, served with lettuce, tomato, and onion.
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Cheeseburger
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$4.90
House burger, served with choice of cheese, lettuce, tomato, and onion.
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Grilled Chicken
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$5.90
Grilled chicken breast, topped with avocado, lettuce, tomato, and onion.
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Reuben
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$6.90
House made corned beef topped with sauerkraut, swiss cheese, and russian dressing.
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Italian Grinder
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$5.90
Loose italian sausage with red sauce and mozzarella cheese.
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Pork Tenderloin
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$5.90
Pork tenderloin hand breaded or grilled, topped with red onion and pickles.
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Open Faced Steak Sandwich
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$6.90
Grilled ribeye served open faced over grilled toast and topped with sauteed onions and mushrooms.
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Ball Park Classic
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$3.90
Classic red snap on a steamed bun served with a pickle spear on the side.
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Chicago Dog
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$4.90
Red snap on a steamed poppy seed bun, topped with diced onion, sweet relish, pickle spear, tomato wedge, sport peppers, and a dash of celery salt.
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Big Boy Sandwiches
XXX Patty Melt
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$9.90
House burger topped with corned beef, caramelized onions, mushrooms, swiss cheese, and a worcestershire glaze.
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The Shadu
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$9.90
House burger topped with candied bacon, jalapeno, pepper jack cheese, caramelized onions, and a ghost chili paste.
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Hangover
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$9.90
House burger on a buttermilk biscuit topped with candied bacon, fried egg, hash browns, and smothered in sausage gravy.
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Pizza
Old stand by Italian sausage, pepperoni, pulled pork, pork chorizo, chicken Tinga, red peppers, red onion, tomato, black olives, pineapple, fresh basil, bacon, bleu cheese, garlic. $0.50 per ingredient
Chicken Alfredo
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$9.90
Alfredo sauce, chicken, diced tomatoes, green onions, and mozzarella cheese.
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Classico
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$9.90
Red sauce, Italian sausage, red onions, mushrooms, black olives, green peppers, and mozzarella cheese.
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Margarita
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$9.90
Garlic spread, tomatoes, mozzarella cheese, and fresh basil.
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BBQ Pork
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$9.90
Dr. pepper BBQ sauce, pulled pork, red onions, and mozzarella cheese.
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Hawaiian
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$9.90
Red sauce, Italian sausage, jalapeno, pineapple, and mozzarella cheese.
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Tapas
Mini Burger Sliders
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$4.90
Three mini beef burgers, topped with choice of cheese.
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BBQ Pork Sliders
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$6.90
Three slow roasted pork sliders, covered in a Dr. Pepper BBQ sauce and topped with coleslaw.
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Wings
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$6.90
Chicken wings and legs, fried crispy, tossed in sauce of choice. Served with celery and ranch or blue cheese dressing. Have them boneless for $1.00 more. Sauces: Dr. Pepper BBQ, traditional buffalo,
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Tacos
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$5.90
Two house made tortillas topped with a fresh vegetable slaw, cilantro, and choice of chicken tinga or grilled mahi mahi.
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Calamari
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$6.90
Tender calamari strips fried golden brown, served with a lemon aioli.
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Blackened Mahi
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$7.90
Mahi blackened in house spices, topped with fresh slaw and avocado.
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Seared Ahi Tuna
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$9.90
Seared rare, served over ginger rice with soy sauce and wasabi.
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Ceviche
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$7.90
Fresh mahi mahi marinated in lime juice with red peppers, jalapenos, and cilantro. Served with avocado and butter lettuce.
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Shrimp Diablo
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$9.90
Whole prawns sauteed with onions, red peppers, and jalapenos, in a vodka cream sauce. Topped with fresh tomatoes and cilantro, served with garlic crostinis.
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Shrimp Cocktail
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$9.90
Jumbo shrimp served with fresh lemon wedges and cocktail sauce.
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Chicken Skewers
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$6.90
Chunks of chicken, red peppers, onions, and mushrooms, grilled and topped with red pepper coulis
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Chicken Satay
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$5.90
Chicken in an asian peanut marinade, topped with fresh slaw and radish.
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Chicken N’ Waffles
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$5.90
Tender chicken breast dipped in waffle batter, deep-fried golden brown. Served with braised greens, honey mustard, and syrup.
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Bacon Wrapped Dates
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$6.90
Medjool dates, stuffed with maytag blue cheese, wrapped in candied bacon.
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Fried Pickles
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$4.90
Dill pickle chips fried golden brown and served with a ranch dressing.
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Tail Gate Nachos
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$6.90
House made chips, topped with black beans, queso cheese, green onions, and sour cream. Choice of chicken tinga or pork chorizo.
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Jalapeno Grillers
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$5.90
Fresh jalapenos stuffed with goat cheese and dill pickle, wrapped in bacon and grilled.
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Chorizo Mushrooms
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$6.90
Silver dollar mushrooms stuffed with pork chorizo and topped with queso fresco.
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Lettuce Wraps
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$5.90
Lettuce wraps ginger rice, cucumbers, tomatoes, and carrots wrapped in butter lettuce. Served with a soy vinaigrette.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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