Katana Menu and Prices

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Katana menu

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Soups
King Crab Miso Soup
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$12.00
Kani miso shiru
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Miso Soup
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$4.50
With tofu & green onions
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Robata-Yaki
Traditional cooking on a bincho charcoal grill. Served with soy mustard, ginger, and ponzu dipping sauces. One skewer per order. Katana recommends a variety of four to six skewers per person.
Aged Rib-Eye Skewer
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$6.50
Gyu
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Wagyu Skewer
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$20.00
Japanese premium beef
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Chicken Wings Skewer
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$3.75
Tebasaki
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Tanuki Skewer
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$4.50
Shiitake stuffed with minced chicken.
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Chicken & Green Onions Skewer
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$3.75
Negima
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Sasami Skewer
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$3.50
Chicken tenders with wasabi
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Nankotsu Skewer
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$3.00
Chicken cartilage
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Chicken Heart Skewer
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$3.00
Hatsu
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Chicken Gizzard Skewer
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$3.00
Sunagimo
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Chicken Liver Skewer
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$3.00
Leba
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Quail Eggs
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$3.00
Chicken Meatballs Skewer
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$4.00
Salmon Skewer
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$4.50
Chilean Sea Bass Skewer
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$7.00
Ebi Skewer
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$4.50
Shrimp with tarragon butter
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Miso-Marinated Black Cod Skewer
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$11.00
Corn Skewer
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$3.50
Grilled Asparagus
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$2.75
Asparagus Wrapped in Bacon
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$3.75
Tomato Maki Skewer
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$3.75
Cherry tomatoes wrapped in bacon.
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Japanese Shiitake Mushroom
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$3.00
From The Sushi Bar
Two pieces per sushi order. Four pieces of sashimi per order.
Albacore
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$6.00 - $12.00
Crab
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$7.00 - $14.00
Egg
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$5.00 - $10.00
Fluke
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$7.50 - $15.00
Freshwater Eel
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$7.00 - $14.00
Mackerel
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$5.00 - $10.00
Monkfish Liver
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$6.00 - $12.00
Octopus
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$6.50 - $13.00
Salmon Egg
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$7.00 - $14.00
Salmon
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$7.00 - $14.00
Scallop
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$6.50 - $13.00
Sea Bream
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$7.00 - $14.00
Sea Eel
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$8.00 - $16.00
Sea Urchin
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$14.00 - $28.00
Shrimp
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$6.00 - $12.00
Smelt Egg
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$5.00 - $10.00
Tuna Belly
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$18.00 - $36.00
Big Eye Tuna
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$7.00 - $14.00
Yellowtail
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$7.50 - $15.00
Sushi Rolls
Kani Maki Roll
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$10.00
Creamy baked crab wrapped in soy paper. Hand roll.
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Spicy Tuna Roll
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$8.00 - $9.50
Tuna scallions, mayonnaise and sesame oil
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California Roll
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$8.00 - $9.50
Crab and avocado
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Ebi Jalapeno Roll
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$8.00 - $11.00
Popcorn shrimp tempura with jalapeno
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Inakaya Roll
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$18.50
Crab wrapped with freshwater eel and avocado. Cut roll.
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Spicy Tako Roll
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$15.00
Yuzu octopus and avocado rolled with spicy tuna. Cut roll.
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White Lotus Roll
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$18.00
Rock shrimp, avocado and asparagus topped with albacore and crispy onions in truffled soy. Cut roll.
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Tsukiji Roll
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$16.00
Salmon, tuna, yellowtail, masago and ikura wrapped in cucumber. Cut roll.
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Crunchy Tuna Roll
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$16.00
Spicy tuna tempura with avocado. Cut roll.
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Makoto Roll
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$19.00
Spicy yellowtail and shrimp tempura wrapped with seared tuna and spicy creamy sauce. Cut roll.
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Spider Roll
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$16.00
Soft shell crab, avocado, cucumbers and daikon sprouts. Cut roll.
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Lobster Roll
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$20.00
Baked lobster, avocado and asparagus with soy paper. Cut roll.
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Crab Dynamite Roll
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$15.00
Crab and avocado topped with baked dynamite sauce. Cut roll.
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Katana Roll
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$19.00
Yellowtail and tuna atop spicy tuna and shrimp tempura.
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Tuna Jalapeno Roll
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$19.50
Spicy tuna topped with tuna sashimi and yuzu olive oil.
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Vegetables
Premium Edamame
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$6.00
Soybeans with sea salt.
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Nori Senbei
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$6.00
Crispy seaweed cracker with wasabi cream
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Spicy Cucumber in Rice Wine Vinegar
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$5.25
Kyuri kimchi
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Shishito
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$8.50
Japanese peppers with soy garlic.
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Japanese Eggplant with Miso
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$8.00
Sauteed Chinese Green Beans
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$8.00
With garlic sauce
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Garden Salad
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$8.00
Baby mixed greens with soy vinaigrette
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Kaiso Salad
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$9.50
Mixed seaweed with ginger dressing
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Kale Salad
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$11.00
Crispy shiitake with ginger plum vinaigrette.
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Meat & Poultry
Beef Rib-Eye-Wrapped Asparagus
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$15.00
With soy mirin
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Wagyu Gyoza
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$14.00
American wagyu potsticker with kimchi
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Japanese Fried Chicken
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$11.00
With cilantro mayo
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Filet Tataki
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$16.00
Seared filet mignon with garlic ponzu
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Premium Steaks
Cooked over japanese bincho charcoal
New York Steak
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$36.00
An 8 oz. 40-day dry-aged premium steak
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Japanese Premium Wagyu Beef Steak
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$64.00
A 3 oz. steak
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Seafood
Shrimp Lettuce Cups
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$16.00
Yuzu guacamole
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Salmon Carpaccio
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$18.00
Feta and shimeji mushrooms.
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Maguro Carpaccio
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$18.00
Tuna sashimi with wasabi soy truffle oil, arugula, avocado and shaved parmesan cheese.
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Shiro Maguro
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$16.00
Seared albacore sashimi with garlic ponzu; topped with crispy onions.
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Yellowtail Sashimi with Diced Chilies
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$18.00
Hamachi diced
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Spicy Tuna on Crispy Rice
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$14.00
Popcorn Shrimp
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$18.00
Rock shrimp tempura with spicy miso glaze
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Lobster Tempura
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$28.00
Lobster tail served with spicy miso glaze.
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Lobster Medallions
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$27.00
Fresh truffles and pomegranate glaze.
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Yellowtail Serrano
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$21.00
Yellowtail sashimi with garlic ponzu.
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Noodles
Chicken Udon
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$12.00
Thick noodles in chicken broth
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Ebi Yakisoba
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$16.00
Pan-fried noodles with jumbo prawns.
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Rice Dishes
Steamed Rice
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$3.30
Fried Rice with Egg & Asparagus
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$14.00
For Shrimp or crab instead, add $2.00. For mixed protein instead, add $4.00.
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Specials from The Robata Grill
American Wagyu
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$12.50
With black pepper sauce
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King Crab Legs
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$22.00
Bacon-Wrapped Jumbo Shrimp in Chili Garlic Sauce
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$9.50
Jidori Chicken
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$13.00
Free-range chicken with ginger relish, yuzu pepper and sea salt.
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Lamb Chop Marinated in Soy Garlic
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$7.00
Eight-Hour Braised Pork Belly
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$7.50
Short Ribs in Asian Marinade
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$16.00
Yaki Niku with Premium Japanese A5 Wagyu
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$52.00
Misc.
Special Item
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Price may varies
Napkins & Utensils
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price