Kayne Prime Steakhouse Menu and Prices
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Kayne Prime Steakhouse Menu
| Start |
| 13 Mile Oysters |
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$12.00 |
Honeydew, Tabasco slushy
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| Wagyu Carpaccio |
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$16.00 |
Yuzu kosho, avocado, wontons
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| Scallop Crudo |
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$12.00 |
Aji amarillo, prosecco gelee, pop rocks
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| Tuna |
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$16.00 |
Grilled sushi rice, Japanese flavors
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| Fete de La Mer Petit or Grand |
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Price may varies |
Shrimp, lobster, oysters, crab, mussels
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| Housemade Bacon |
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$10.00 |
Black peppercorn, maple cotton candy
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| Canoes of Beef |
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$14.00 |
Roasted bone marrow, sweet garlic, parsley salad, grilled toast
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| Duck Tacos |
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$11.00 |
Duck confit, whipped avocado, grape tomato salsa
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| Cheese Plate |
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$15.00 |
Three cheeses, jam, toast, honeyed walnuts
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| Green |
| Edamame |
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$6.00 |
Prosecco, rocks of salt
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| Baby Iceberg Wedge |
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$14.00 |
Bacon, whole egg, sweet 100 tomato, Roquefort-green goddess dressing
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| Black Olive Caesar |
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$14.00 |
Baby romaine, asiago, crouton, oil-cured black olive dressing
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| Farro |
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$14.00 |
Cucumber, arugula, pistachios, mint, Meyer lemon
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| Black Kale |
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$14.00 |
Currants, marcona almonds, lemon, parmesan, extra virgin olive oil
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| Seasonal Lettuces |
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$14.00 |
Shoots, honey herb vinaigrette, prosciutto, goat cheese
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| 1200 |
| Filet Mignon |
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$27.00 - $38.00 |
Hand-select, evans meats, birmingham, al
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| Bone-In Tenderloin 16oz |
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$49.00 |
Hand-select, evans meats, birmingham, al.
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| Skirt Steak 10oz |
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$24.00 |
Meyer ranch, helmville, mt.
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| Progression of NY Strip |
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Price may varies |
3oz of each, sous vide style: u.s.d.a. prime, american wagyu, australian wagyu
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| Wagyu Filet Mignon |
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$33.00 - $49.00 |
Durham ranch, northeast wy.
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| NY Strip 14oz |
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$38.00 |
Hand-select, evans meats, birmingham, al.
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| Bone-In Ribeye 24oz |
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$54.00 |
Hand-select, dry-aged, evans meats, birmingham, al.
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| Market |
| Scottish Salmon |
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$23.00 |
Roman trading spices, cucumber-mint raita
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| Black Grouper |
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$29.00 |
Potato scales, mostarda
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| Wood-Fired Whole Lobster |
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Price may varies |
2 pounds and 3 butters
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| Organic Chicken |
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$24.00 |
Smoked hazelnut gremolata, essential jus
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| Cobia |
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$24.00 |
Fume, shoots, salsa verde
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| Whole-Roasted Fish |
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Price may varies |
Lemon oregano jam
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| Pappardelle |
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$24.00 |
Braised Wagyu, peas, pearl onions
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| Green Plate Special |
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$24.00 |
Substantial, vegetarian
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| Sides |
| Cream Corn Brulee |
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$9.00 |
Roasted jalapeno
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| Charred Broccoli |
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$8.00 |
Toasted garlic, lemon, calabrese
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| Pepperoni and Mushrooms |
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$10.00 |
Baby buttons, soppressata, butter, garlic, herbs
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| Potato Gratin |
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$8.00 |
Mustard greens, gruyere
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| Kennebec Fries |
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$7.00 |
Sea salt, sambal Ketchup add: lemonzest, parmesan, calabrese,aioli $2.00
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| Macaroni Gratinee |
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$9.00 |
White cheddar, parmesan add: roasted jalapeno $1.00 applewood-smoked bacon $2.00
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| Creamed Spinach |
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$8.00 |
Fried egg, truffle
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| Mini Onions |
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$10.00 |
Caramelized sweet soy
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| Hot Green Beans |
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$8.00 |
Spicy hot, ranch onions
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| Risotto Tater Tots |
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$8.00 |
Carnaroli, brown butter bread crumbs
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| Potato Aligot |
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$8.00 |
Gruyere, cheddar, creme fraiche
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| Dessert - Plates |
| Toasted Banana Bread |
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$9.00 |
Hot toffee sauce , mascarpone gelato
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| Dark Chocolate Pots De Creme |
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$11.00 |
Black salt, orange spice cookies
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| Cheese Plate |
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$15.00 |
Three cheeses, jam, toast, honeyed walnuts
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| Milk Chocolate Cremoso |
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$10.00 |
Dulce de leche, feuilletine, unfiltered olive oil, sea salt
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| Coffee & Donuts |
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$12.00 |
Espresso semifreddo, warm ricotta beignets
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| Gelatos & Sorbettos |
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Price may varies | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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